Exceptionally talented French chef Sakal Phoeung oversees operations at Pt'I Saigon. This amazing master chef, who has spent over 15 years working with the Accord Group and the Sofitel brand, has created a unique concept restaurant, where guests are pampered as they are immersed in the culinary tradition of Provence, in the south of France. The restaurant's sleek and contemporary design, which fuses the functions of a dining room and a bar area, has won the hearts of many patrons with its festive dining experience.

Ranked second on TripAdvisor with a perfect score of 5 out of 5, P’ti Saigon stands out as one of the best French restaurants in Ho Chi Minh City. Committed to providing a memorable dining experience, this restaurant offers flavorful French dishes that will delight even the most discerning diners. Opt for a three-course meal with pumpkin soup as a starter, pan-fried sea bass as a main course, and a delicious brownie for dessert, accompanied by a choice of wine to enhance each bite.

At P'ti Saigon, guests are immersed in the culinary culture of Provence, the homeland of lavender flowers in southern France, created by the talented French chef Sakal Phoeung. With over 15 years of experience, Chef Sakal has had a successful career, including his time at the renowned Le Corto, which welcomed French President François Hollande. The restaurant boasts a spacious, well-equipped kitchen where chefs and students can craft menus steeped in rich culinary traditions.

P’ti Saigon is another famous French restaurant in Thao Dien Ward, of which dishes are brought to life by talented French chef Sakal Phoeung. The restaurant’s luxurious, cozy space with dark wood, yellow lighting, and live music is perfect for dates, friend gatherings, business meetings, or family reunions. The dishes at P’ti Saigon feature French ingredients like foie gras, duck breast, cod, truffles, cheese, beef, and wines from Provence, Bordeaux, and the Loire Valley.

Led by the French chef Sakal Phoeung, who had over-25-year experience with the Accord Group and the Sofitel,P’ti Saigon is renowned for its French cuisine. Located in a small alley in Thao Dien, P’ti Saigon is a great place to relax or entertain with friends and partners. P’ti Saigon will take diners on a journey to the Provence region of France through its French interior setting and the soft music played at a moderate volume, true to French elegance.

As the second to get 5 out of 5 on TripAdvisor, P’ti Saigon is one of the best French restaurants in Ho Chi Minh city. The restaurant is committed to providing diners with appetizing French dishes and a memorable dining experience. Coming here, you can have a 3-course meal with pumpkin soup as the starter, pan-fried sea bass as the main course, and brownie as the dessert.

Stunning, spacious and sunny, the perfect 3 words to describe P’ti’s outdoor area. With ample ventilation from the outdoor fans and air-conditioning alongside incredible French food offered by Chef Sakal Phoeung. Staff wear masks, temperature checks are taken, social distancing is applied and hand sanitiser is also available.

And like the adventurous Corto, Sakal opened P’ti (52 Ngo Quang Huy, Thao Dien, District 2) in deepest District 2, his ode to the south of France, with fine wines, a terrace and a cigar lounge, and seafood-centric, Provençal takes on lobster and calamari, with stewed Wagyu beef cheek and Beef Wellington for the carnivores.

P’ti Saigon is a French restaurant in Saigon that serves traditional French cuisine. The restaurant attracts guests with its beautifully crafted and modern atmosphere, combining a dining area and a bar. Here, you can experience the flavors of Provence, a region in southern France famous for its lavender fields.

P’Ti, another gem from Chef Sakal, offers a taste of Provence in the heart of Saigon. The menu focuses on seafood-centric dishes with a Mediterranean flair, such as Lobster Tagliatelle and BBQ Calamari. The restaurant features a cosy terrace and a cigar lounge, perfect for unwinding with a glass of fine wine.

P'ti Saigon is a French restaurant in Saigon where you can savor authentic French cuisine. This restaurant impresses diners with its modern and beautifully designed space, combining a restaurant with a bar. Here, you can experience the flavors of Provence in southern France, a locale known for lavender.

Chef Perou, also known for his commitment to sustainability, will offer a 6-course menu paired with selected wines at P'ti Saigon. The menu includes culinary delights such as a mousseline shaped like a carp with oxtail broth, carrot tarte tatin, and vinaigrette, as well as beef with nut satay.

If you fancy French cuisine and enjoy eating a variety of seafood and meat. This restaurant is for you. Customers usually give compliments about the food here even when it is their first try.