
Bánh Xèo 46A
A legendary Saigon spot serving up the iconic Banh Xeo - a crispy, flavorful Vietnamese crepe that's a must-try for any food lover.

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Bánh Xèo 46A

Highlights
Must-see attractions
A legendary Saigon spot serving up the iconic Banh Xeo - a crispy, flavorful Vietnamese crepe that's a must-try for any food lover.
"The Banh Xeo here is crispy, generously filled, and a true taste of authentic Vietnamese cuisine."
Weekday Reservations Recommended
Book on weekdays for easier seating; weekends are busy and reservations aren't taken.
Go Early or Be Patient
Arrive before peak hours or expect a wait. The staff efficiently manages crowds.

Quick Facts
Cuisine
Vietnamese
Price
Mid-range
Phone
+84 28 3824 1110
Address
46A Đinh Công Tráng, Phường Tân Định, Quận 1, Hồ Chí Minh, Vietnam
Highlights
Discover the most iconic attractions and experiences

Iconic Bánh Xèo
Experience Saigon's famous crispy Vietnamese crepe, generously filled with shrimp, pork, and bean sprouts, served with fresh vegetables and dipping sauce.

Michelin Bib Gourmand Recognition
A long-standing institution, this restaurant is recognized by the Michelin Guide for its quality and value, offering authentic Vietnamese flavors.

Shrimp & Soft Shell Crab Delights
Beyond banh xeo, savor highly recommended dishes like flavorful soft shell crab and perfectly cooked shrimp wraps.
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Insider Tips
from TikTok, Instagram & Reddit
Weekday Reservations Recommended
Book on weekdays for easier seating; weekends are busy and reservations aren't taken.
Go Early or Be Patient
Arrive before peak hours or expect a wait. The staff efficiently manages crowds.
Share Banh Xeo
The generous portions mean one banh xeo can often feed two or even three people.
Cash Only
Ensure you have cash on hand, as the restaurant only accepts cash payments.
Tips
from all over the internet
Weekday Reservations Recommended
Book on weekdays for easier seating; weekends are busy and reservations aren't taken.
Go Early or Be Patient
Arrive before peak hours or expect a wait. The staff efficiently manages crowds.
Share Banh Xeo
The generous portions mean one banh xeo can often feed two or even three people.
Cash Only
Ensure you have cash on hand, as the restaurant only accepts cash payments.
What Travellers Say
Reviews Summary
This well-loved Vietnamese eatery is celebrated for its authentic and crispy Banh Xeo, often described as generously portioned and flavorful. While many praise the quality and value, some find it a bit oily or overpriced compared to other local options. The friendly service and lively atmosphere add to the dining experience, making it a popular spot for both locals and tourists.
"I’m legit impressed with this place. The food is straight-up amazing. The bánh xèo (crepe) is layered with green beans and coated with coconut milk. So freaking good. I also got the bánh canh, the soup was just perfect. Came here on a weekend, had to wait in line for a bit since it was super packed. But the way they handle the queue, take orders, and serve food is super smooth, even though it looks like total chaos.
Pro tip: they take reservations on weekdays but not weekends, so plan ahead and book if you can."
Eddie Lam
"A great little spot to come and experience an authentic meal. It’s definitely on the unrefined style compared to other top restaurants but it’s a good experience overall. They’re known for their “fried food with lettuce wrap style”. The place is known for their huge pancakes, pretty overrated in my opinion. The soft shell crab and steamed fish was great, good mixed salad. Plenty to enjoy on the menu. I’d probably not come back as there are much better places for this type of cuisine but I’d recommend coming a least once! The staff were great and gave good recommendations."
Lift_Run_Eat_
"Idk why the ratings are so low - this place is seriously good! Hands down the best pancake I’ve had: thin, crispy, and generously filled.
Just a couple of things to note: they only accept cash, so make sure you bring some. Also, the AC area isn’t open during the morning, so be prepared for that if you’re visiting early.
Menu is based on Aug 2025 prices. 180k for large prawns."
Parsley Warrior
What People Like
What People Dislike
Frequently Asked Questions
Banh Xeo is a Vietnamese savory crepe made from rice flour, turmeric, and coconut milk, typically filled with shrimp, pork, and bean sprouts.
While some find it expensive, many agree the generous portions and quality ingredients make it a good value, especially when sharing.
Reservations are accepted on weekdays, but not on weekends when the restaurant is very busy.
Besides Banh Xeo, reviewers highly recommend the soft-shell crab and fried spring rolls.
Yes, the restaurant only accepts cash payments.
The Banh Xeo portions are quite large; one is often sufficient for 2-3 people.
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The 2024 Bib Gourmand for Hanoi & Ho Chi Minh City Is Out!
In Ho Chi Minh City, the 8 newcomers on the Bib Gourmand list are: ▪ Bánh Xèo 46A, a restaurant famous for its huge Vietnamese signature crêpes stuffed with mung beans, bean sprouts, pork and shrimp - paired with pulled chicken salad, as well as chargrilled pork, beef, squid, and prawns; ▪ Bò Kho Gánh, a street food venue offering its famous beef stew, known as bo kho, served in a stone bowl, with an option to pair with either bread, noodles, or rice; ▪ Bún Bò Huế 14B, a take-out only stall specializing in noodle soup topped with sliced beef, beef tendon and fish fillet; ▪ Mặn Mòi (Thu Duc City), a Vietnamese restaurant, offering an extensive menu spanning regional specialties from all over Vietnam - including salads, soups, mains, grilled dishes, desserts, as well as clay pots and hot pots.
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A no-frills, family-run institution, Banh Xeo 46A is the go-to place for one of southern Vietnam's most cherished culinary creations: banh xeo (literally, "sizzling crepe")—a crispy pancake made with rice flour, coconut milk, and a smidgen of turmeric, and filled with bean sprouts, onion, shrimp, and pork. Break off a piece and wrap it up in a giant mustard leaf along with a handful of herbs and greens, and dunk it in a fish sauce-based dip laced with chilies. The menu has been expanded to include other Vietnamese dishes but the banh xeo is still the star.
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A favourite with Anthony Bourdain, this sweet little spot in District 1 specialises (albeit not exclusively) in bánh xèo – ‘sizzling pancakes’ with turmeric, cooked in skillets and filled with the likes of pork, shrimp, mung beans and vegetables, according to taste. Be careful not to over-order – the regular-size crêpes can be big enough for two. 46A Dinh Cong Trang, Ho Chi Minh City, Vietnam
Banh Xeo 46A - Saigon's Most Famous Sizzling Crepe
Address: 46 Đinh Công Tráng, Tân Định, 1, Hồ Chí Minh, Vietnam Open hours: 9 am – 9 pm daily, for myself, I think banh xeo works best as a snack rather than a full meal Prices: We ordered the biggest size for 110,000 VND ($5.07) How to get there: Banh Xeo 46A is located just a short distance from Le Van Tam park. You can get there by foot, or by bus and foot, or probably the easiest way is just by taking a taxi directly there. For this Saigon food map, scroll down and click on “Banh Xeo 46A,” then zoom in, to see the exact location of the restaurant on the map.
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Banh Xeo – A savory Vietnamese pancake made from rice flour, water, and turmeric powder, stuffed with pork, shrimp, and bean sprouts, served with fresh herbs and a side of dipping sauce. Banh Xeo 46A is a famous eatery in Ho Chi Minh City, Vietnam, celebrated for its delicious Banh Xeo. Known for its crispy and flavorful pancakes, Banh Xeo 46A has become a popular destination for both locals and tourists seeking an authentic taste of Vietnamese street food.
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• Synopsis & Review: After a hiatus of nearly four years without shooting a show in Vietnam, this episode, perhaps because of his long absence, is Bourdain’s most successful, warm, and heartfelt love letter to the country. It’s also the most personal of all Bourdain’s Vietnam shows and my favourite. The film opens with a Vietnamese folktale around a fire about the nature of ‘home’ and ‘change’, both of which are central themes of the episode.
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For delicious street eats, look no further than Banh Xeo 46A, a small District 3 eatery that has maintained its charm for decades. Sitting on plastic stools and rubbing shoulders with smiling locals is all part of the fun here, and you’ll quickly understand why this is a favourite when a banh xeo, or savoury pancake, is served to you. A lightly crisped turmeric rice flower crepe is filled with pork, shrimp, sprouts, and spring onions.
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Operating since 1945, Banh xeo 46A is one of the most iconic Vietnamese pancake (banh xeo) spots in Ho Chi Minh City. It gained international attention after being featured in Anthony Bourdain’s show and has earned a place in the MICHELIN Guide. Their pancakes are large, crispy, and filled with shrimp, pork, and bean sprouts, served with a generous platter of fresh herbs and dipping sauce.
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Banh Xeo 46A - This restaurant is located at 46A Dinh Cong Trang, Tan Dinh Ward, District 1, Ho Chi Minh City. The specialty of this restaurant is banh xeo, a Vietnamese savory pancake made with rice flour, turmeric powder, and coconut milk, filled with shrimp, pork, and bean sprouts. The pancakes are crispy and delicious, and they are served with a variety of herbs and dipping sauce.
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The first time I ate Banh Xeo was at a Hanoi Cooking Class – and it instantly became one of my favorites in Vietnamese cuisine. The sizzling pancake is stuffed with pork, shrimp, bean sprouts and scallions. To eat it, diners break the pancake into pieces then roll a piece into rice paper along with lettuce, mint and Thai basil and dip it into sauce before consuming.
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📍 Address: 46A Dinh Cong Trang, District 1, Ho Chi Minh City ( Google Map) 🕒 Opening hours: 10:00 AM – 2:00 PM and 4:00 PM – 9:00 PM, daily. Crispy, savory, and downright delicious. In the bustling streets of Ho Chi Minh City, Bánh Xèo 46A stands out as a culinary landmark, serving one of Vietnam’s most popular dishes—the crispy, savory pancake known as bánh xèo.
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+ Address: 46A Dinh Cong Trang St, Tan Dinh ward, District 1, Ho Chi Minh City. Banh Xeo 46A is renowned for its crispy Vietnamese pancake, made from a savory batter filled with shrimp, pork, bean sprouts, and mung beans. Served with fresh lettuce leaves and herbs, along with a side of sweet and tangy dipping sauce, it’s a must-try dish for any visitor to Saigon.
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In the late afternoon and evening, street carts # congregate at the pond at Ly Thuong Kiet and Tet Mau Than, just two blocks north of the river. These are after work type snacks like grilled corn on the cob, banh trang trong (a “salad” of rice paper with spicy, savoury, sour dressing), drinks, banh mi sandwiches, sugar cane and fresh cut fruit.
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Khớp với kết quả tìm kiếm: 2013-12-26 · Bánh xèo 46A có lẽ là tiệm bánh xèo khá lâu đời tại Sài Gòn bởi độ hấp dẫn của món bánh xèo tại đây cũng khá nổi tiếng. Quán thu hút rất đông khách nước ngoài, bất cứ lúc nào cũng có thể gặp một vài vị khách nước ngoài đến thưởng thức bánh xèo một cách ngon lành. Foodee Suzzan Ma là một thực khách ......
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If you’re craving the legendary sizzling Vietnamese pancake, Bánh Xèo 46A is the place to go. Countless chefs and travel shows have featured this local favorite, which is crispy, golden, and generously filled. Sizzling pancake is wrapped in greens, dip it in sauce, and enjoy the crunch, that’s the authentic way to eat it.
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Banh Xeo 46A: THE place in Ho Chi Minh City to try Banh Xeo, a sizzling pancake made from rice flour and egg, stuffed with shrimp, pork, and bean sprouts. Don’t just sit at one of the tables in the back. Spend time watching the Banh Xeos being meticulously prepared at the front – it’s mesmerizing!.
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Stopping by Banh Xeo 46A on Dinh Cong Trang Street in the late afternoon, it’s not hard to spot some expats riding Vespas with the same intention as you. To earn such admiration, because of the meticulous attention to every step of making the pancakes, each one is assigned to a dedicated team.
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Open daily from 6-11AM, Banh Mi Hoa Ma specializes in banh mi op la which is a breakfast dish consisting of a baguette, two fried eggs, liver pate, an assortment of meats, and a side of pickled vegetables. It’s a delicious plate of food that exemplifies the Vietnamese street food experience.
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Banh Xeo 46A is not only famous for one of the longest traditional Banh Xeo selling but also best-known with the traditional taste of Banh Xeo. Unfortunately, you may have to stay in a line waiting in “Banh Xeo rush hour”. So, please be patient to wait and try this special dish.
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Banh Xeo 46A starts with a vivid yellow batter made of rice flour, a bit of crispy flour, turmeric, coconut milk, and a splash of beer. After resting, green onions are stirred in. The pork belly and shrimp are lightly stir-fried with garlic, fish sauce, oyster sauce, and pepper.
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Made famous than none other than the late Anthony Bourdain, Banh Xeo 46a is definitely a place for you to visit. The effects of being featured by a famous chef is obvious when you arrive with a lot of tourists and a large seating area. However, the prices remain inexpensive.
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The unique feature of “Banh Xeo 46A” is how they cook the Vietnamese crepes on charcoal stoves. This place is still at the top of traditional Vietnamese pancake eateries in Ho Chi Minh, especially among foreign visitors looking to enjoy the iconic Vietnamese street food.
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Address: 46A Dinh Cong Trang St, District 3, Ho Chi Minh City. The best place to try out the Vietnamese giant sizzling crepe or locally known as banh xeo. If you are following the Anthony Bourdain journey in Vietnam, then you are familiar with this restaurant.
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In HCMC, the new restaurants included Banh xeo 46A, Bo kho (beef stew) Ganh, Hue-style beef noodle soup 14B, Man Moi, Tu’s House, Sol Kitchen & Bar, Cantonese eatery Com Tho Chuyen Ky, famous for its double-boiled silkie chicken soup, and Vi Que Kitchen.
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Made famous by no less than chef Anthony Bourdain, this place is so much fun to eat at. We first found it by mistake on our very first trip to Vietnam. Their signature Banh Xeo is a giant pancake you have to roll in lettuce, then dip in fish sauce.
Banh Xeo 46A – Huge Vietnamese Savoury Crepe. Some Say Best in Ho Chi Minh
Banh Xeo 46A, otherwise known as Banh Xeo Dinh Cong Trang (or literally the Banh Xeo store located on Dinh Cong Trang Street), specializes in serving huge Vietnamese sizzling crepe cake that comes with pork belly, shrimps and bean sprouts.
10+ tiệm bánh xèo Sài Gòn làm xiêu lòng cả thực khách khó tính
Quán bánh xèo Sài Gòn 46A càng trở nên nổi tiếng sau khi được Michelin đề xuất. Hơn 80 năm tồn tại trên thị trường, quán đã trở thành điểm đến thân quen với người dân Sài thành. Mỗi chiếc bánh xèo ở đây có đường kính khoảng 25cm.
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Banh Mi Bay Ho: For your Bahn Mi cravings, stop by this favorite stall that was featured on Netflix’s Street Food series. The stall serves up one of the best and cheapest sandwiches in the city.
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Address: 46A Dinh Cong Trang Street, Tan Dinh Ward, District 3, Ho Chi Minh City. Opening hours: 9:30 – 14:00; 16:00 – 21:00. Prices: 55,000 – 320,000 VND.
Where to eat Banh Xeo in Ho Chi Minh (Saigon
2.Banh Xeo Muoi Xiem: 204 Nguyen Trai Str., District 1 or 213 Bis Nam Ky Khoi Nghia Str., District 1
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