A recent addition to Arlington’s culinary scene, the Green Pig Bistro opened its doors in 2012. Specialising in hearty, simple but flavoursome food, this bistro promotes the use of sustainably produced and locally sourced ingredients, and aims to use every part of the animal from head to tail, leaving nothing to waste. Creating multi-cultural cuisine of French cooking with American flair, The Green Pig’s menu caters for all tastes, serving brunch and dinner.

Chef Tracy O’Grady retooled the menus at Green Pig when she joined the restaurant in 2020, adding a plethora of brunch options. On the menu, you can now find a quartet of stuffed waffles: a savory version with bacon, egg and cheese; the croque madam waffle with eggs, ham and gruyere cheese; a vegetarian version with roasted vegetables and avocado; and a sweet waffle stuffed with walnut streusel and cream cheese. But don’t worry—the bistro’s ever-popular fried chicken, tucked between two waffles on sausage gravy, remains on the menu alongside fan favorites like shrimp and grits, house-made brioche cinnamon rolls (served in cast-iron skillets) and pulled-pork huevos rancheros.

Serving classic rustic French cooking with an American inspiration, Green Pig Bistro is the place where you’ll find the comfort food you crave with an urban, rustic vibe. Come with a few friends, sit at one of the large communal tables, take in the smells coming from the open kitchen, and prepare for a meat-heavy meal!. Make sure that you’ll always have the Meatballs & Pork Shank, this rich-tasting stew with shredded pork shank meat and spiced pork meatballs is an aromatic, French-inspired dish that’s worth the try!

Tracy O’Grady—former chef/owner of the late Willow in Ballston—now leads the kitchen at this folksy Clarendon spot. She’s brought a few of her tried-and-true recipes with her, including smoked-pork-shoulder-filled ravioli, but hasn’t pushed aside longtime hits like Buffalo-style pork ribs or the bacon-heavy burger. One of the best ways to sample the place: takeout lunch, which includes a box holding a picnic-like spread of deviled eggs, potato salad, and a biscuit, among other things.

The Green Pig Bistro is a farm-to-table establishment, serving top-notch food in Arlington, VA. Combining classic French cooking with American techniques, and recipes, this bistro won the 2023 Diners' Choice Award from Open Table. They were also included in the The Washingtonian's “40 Best Burgers Around D.C.” The whole Green Pig Bistro team works to make your experience at this fine-dining eatery, one you'll truly remember. Now for a deep dive into that dinner menu.

Available from 10-2:30 on weekends, Green Pig Bistro has a mean brunch you need to experience. I’ve tried most of their menu, and standouts include their Angry Bird (deep fried chicken served with waffle wedges, sausage gravy, onion jam and maple syrup), brioche cinnamon rolls (YUM), house made biscuits, stuffed waffles (choose from whatever tickles your fancy), and their huevos rancheros, BOOM!. SEE ALSO: Where to Get the Best Peking Duck in Northern Virginia

Featuring American favorites, the popular brunch menu at the rustic-chic Green Pig Bistro in Arlington, VA, is sure to impress. The casual and energized atmosphere is perfect for enjoying dishes like their famous biscuits and sausage gravy or a delicious avocado burger. Green Pig Bistro is an excellent choice for those seeking a scrumptious brunch in Arlington, VA. The staff is friendly and attentive, ensuring a memorable dining experience.

Just a few blocks from bustling Clarendon Boulevard, Green Pig Bistro is a welcoming respite for those seeking a welcoming atmosphere, friendly service, comfy bar stools, and tasty snacks like hand cut fries ($5), beef tacos de lengua ($8) and Tracy’s deviled eggs with bacon ($6). A newly expanded bar area and communal seating in both the front and back bar are ideal for small groups and couples. Select wine is $7 and select beer is $6.

Nose-to-tail dining means that no part of the animal is wasted in the preparation process, and is a philosophy that the chef’s at Green Pig Bistro take very seriously. The charming, rustic interior and oaken communal tables speak to the cherished Southern homestyle roots that are at the heart of this restaurant. If you’re not a fan of pork, this may not be the spot for you.

Green Pig Bistro is known for serving up “food that is hearty, not heavy.” The food here can be described as classic, rustic French cooking with an American twist (and reasonable prices). This eatery is famous for its head-to-tail approach when preparing food so that nothing goes to waste and everything is delicious. You can visit the restaurant for brunch, lunch or dinner.

Winner of the 2023 OpenTable Diners’ Choice Award, Green Pig Bistro is a great place to visit for a unique blend of French and American cooking. With full brunch, lunch, and dinner menus, diners can choose from options ranging from croque madame and steak frites to cheeseburgers and ribeye steaks. 🏠1025 N Fillmore St STE D, Arlington, VA 22201

For a farm-to-table brunch experience, Green Pig Bistro in Arlington’s Clarendon neighborhood is a top choice. This cozy bistro focuses on using locally sourced ingredients to create flavorful dishes. Indulge in their brunch favorites like the bacon and cheddar biscuits, smoked salmon scramble, or the hearty Green Pig breakfast sandwich.

Serving obscure meats in their finest form, Green Pig provides customers with sustainable hearty plates. The restaurant prides itself on using quality products in simple yet premium plates. The Bistro’s plates reflect classic rustic French cooking with a touch of American flavor, all at a reasonable price.

Green Pig Bistro: Located in Clarendon, Green Pig Bistro offers a farm-to-table dining experience with a focus on locally sourced ingredients and innovative dishes. Known for its cozy atmosphere, craft cocktails, and creative comfort food, it’s a popular choice for casual dining and special occasions.

Green Pig Bistro is a charming eatery that focuses on comfort food with a sophisticated touch. The menu is seasonally inspired, ensuring that each dish is made with the freshest ingredients. Popular items include the crispy pork shank, shrimp and grits, and the mouthwatering duck confit.

1025 N Fillmore St Suite D, Arlington, VA 22201Phone: 703-888-1920 Visit Website. A post shared by Rachel | DMV food & fitness (@dcdimsumgirl). Green Pig Bistro is a modern-styled restaurant tucked away behind The Crossing Clarendon mall, across from 11th street park.

Try the best brunch in Arlington at The Green Pig Bistro on Saturdays and Sundays. It starts at 10 am and runs until two. You can order all your favorite brunch items like avocado toast, but they also have hefty meals like steak and eggs or a comforting eggs benedict.

Business eventually grew to a second location, with the family taking over the American-style 806 Bistro on William Street, placing the newly-named Soup and Taco 2 halfway between UMW’s campus and the original location on Caroline Street.

Green Pig Bistro offers a farm-to-table dining experience with a menu that emphasizes locally sourced ingredients. The restaurant is known for its creative takes on classic comfort foods, as well as its inviting and rustic atmosphere.

Green Pig Bistro is located behind the Crossing Clarendon mall and across from 11th street park. The restaurant is modern and well-loved locally. The name highlights some of the most popular dishes, which are pork-based.

Green Pig Bistro: This gastropub in the Clarendon neighborhood has a unique and delicious cocktail menu, with options like the Cucumber Collins and the Smoked Old Fashioned.

Green Pig Bistro serves what may be more obscure cuts of meat in their finest form – food that is hearty, not heavy; sustainable and with proper technique above all.

Other top vote-getters: Ambar Clarendon, Ballston Local, Café Colline, Carlyle, Green Pig Bistro, The Liberty Tavern, Lyon Hall, The Salt Line, SER

Green Pig Bistro - Serves classic rustic French cooking with a decidedly American push. Solid and basic yet approachable dishes.

Experience the best of American cuisine at Green Pig Bistro in Arlington, VA - where innovation meets tradition in every dish.