With an interior inspired by the Greek village Valtonera and a menu chock-full of ingredients such as hummus, feta, tzatziki and olives, you can’t get more Greek in Springfield than Greek Belly. The downtown restaurant serves gyros with sliced, fresh rotisserie pork or chicken, as well as rice bowls and platters. Fresh pita bread is also on the menu with dips like melitzanosalata, which comprises roasted eggplant, parsley, mayo and onion.

Greek Belly opened after several delays, bringing a strongly authentic take on Greek food to Walnut Street from owner John Tsahiridis. The place serves staples like gyros and baklava but also savory orange-spiced loukaniko sausage, salads, dips, a variety of sweets and Greek beers, all in a neatly decorated space that emphasizes the Mediterranean blue-and-white of the Greek flag.

Greek Belly in downtown Springfield is already known for having great Greek Gyros and fries covered in feta, but have you tried the Saganaki yet?. An aged kefalograviera cheese made from sheep’s milk that is pan-seared and set a flame at when served at your table. Once the flame dies down, your left with a pan of cheesy goodness, ready to be devoured with a side of pita!

This is a traditional Greek restaurant that takes inspiration from past generations to create something very authentic and special. And one of the coolest restaurants in Springfield MO. The interior is inspired by the owners’ hometown, the Greek village Valtoner, and the menus contain all the Greek usuals making it one of the most unique restaurants in Missouri.

Greek Belly is a modern Greek spot serving up traditional Greek dishes alongside contemporary takes on Greek cuisine favorites like gyros and spanakopita. The restaurant is at 3025 S Ingram Mill Road, Suite D, Springfield, MO 65804. The cuisine includes traditional Greek dishes like souvlaki and modern takes on classic dishes like gyros and spanakopita.

The Greek Belly touts itself as a fresh, made-from-scratch Greek kitchen with authentic imported Greek ingredients. The mother in your life is sure to enjoy one of their specialties for brunch, like the Fresh Rotisserie Gyro and in-house Baklava. Reservations are highly recommended for this special Mother’s Day brunch!

Greek Belly is a must-visit restaurant in South Springfield. Its cozy and inviting atmosphere transports diners straight to the heart of Greece. This charming eatery specializes in classic Greek dishes, from flavorful pita wraps to hearty gyro platters, all prepared with authentic recipes and fresh ingredients.

Greek Belly is a small, family-owned restaurant that serves authentic Greek food. With a focus on freshness, quality, and flavor, their meals are beloved by locals and visitors to Springfield. Their menu has extensive options, which start at just $7 for an appetizer and pita wraps for $8.50, for example.

Now, if you're like me and you adore exploring the world through your taste buds, Greek Belly is an absolute must for your Springfield date night. This charming restaurant brings the tantalizing flavors of Greece right to our city, and let me tell you, it's a culinary journey you won't want to miss.

If you've never tasted authentic Greek cuisine, here's your chance. Each dish is prepared using traditional recipes and fresh ingredients, evoking the warmth and zest of the Mediterranean. Try the Souvlaki platter or Gyro wrap, and you won't be disappointed.

– Rating: 4.5 / 5 (43 reviews)– Detailed ratings: Food (5.0/5), Service (5.0/5), Value (5.0/5)– Type of cuisine: Mediterranean, Greek– Address: 320 E Walnut St, Springfield, MO 65806-2377– Read more on Tripadvisor

- Rating: 4.5 / 5 (43 reviews)- Detailed ratings: Food (5.0/5), Service (5.0/5), Value (5.0/5)- Type of cuisine: Mediterranean, Greek- Address: 320 E Walnut St, Springfield, MO 65806-2377- Read more on Tripadvisor

In July of 2018, Greek Belly brought traditional Greek fare to Springfield. With an emphasis on freshness and an eye for quality, owner John Tsahiridis is all about keeping it quick and casual.

Greek Belly – Although gyros are the name of the game for Greek Belly, they still have a handful of vegetarian options, including falafel and veggie souvlaki.