"Wonderful tasting food. Great price. Great service. Portions were just right. Hawaiian chicken dinner and baby back ribs with sides were cooked perfectly. Ribs meat fell off the bone. The key lime pie crust was definitely your "Great grandma's crust!""

Yvonne Simonds

"Definitely one of my favorite go-to in the Springfield area. The wait staff and the hostess are always kind and helpful. The food is always amazing every time I go. Literally have never had a bad experience at this restaurant. The quality of food and affordability are awesome! The only issue I have ever had with this restaurant is the noise level. They are just usually so busy and there is a lot of conversation, but that's an indication of how many patrons like this restaurant."

Melody Mitchell

"This is probably our new favorite. Food was absolutely amazing. Steak was cooked perfectly, the buttery mashed potatoes was absolutely delicious. Buttery and smooth. Rich in flavor. Service was great and prompt. Was seated quickly even though they were busy. Food was fresh, very good for the price. Will definitely be eating here again!

-Side note, if you're used to a plain "regular folk" salad, this was is a little fancy for my taste. It has strips of sour apples (I think that's what it was) and some sweet walnuts. It's a little different, especially with some ranch on it. I prefer just the basic lettuce, cheese, tomato, croutons and cucumbers. But to each their own."

Andrew B