Della Santina's
A rustic, family-run trattoria serving authentic Italian fare with a warm atmosphere and a beautiful courtyard.
Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries
Della Santina's
Highlights
Must-see attractions
A rustic, family-run trattoria serving authentic Italian fare with a warm atmosphere and a beautiful courtyard.
"It feels like eating in your best friend's home, with genuinely thankful owners and perfectly served dishes."
Request the Secret Garden
For an intimate setting, ask for seating in the back 'secret garden' space.
Don't Miss Handmade Pasta
The gnocchi della Nonna and other handmade pastas are must-try authentic Italian specialties.
Quick Facts
Cuisine
Italian
Price
Mid-range
Highlights
Discover the most iconic attractions and experiences
Charming Courtyard Dining
Enjoy a romantic meal in a lush, greenery-filled courtyard, especially beautiful in the fall.
Authentic Handmade Pasta
Savor perfectly cooked, melt-in-your-mouth gnocchi and other traditional Italian pasta dishes.
Homemade Balsamic Vinegar
Taste and purchase Della Santina's own delicious, house-made balsamic vinegar, a true delicacy.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Request the Secret Garden
For an intimate setting, ask for seating in the back 'secret garden' space.
Don't Miss Handmade Pasta
The gnocchi della Nonna and other handmade pastas are must-try authentic Italian specialties.
Bring Home Balsamic Glaze
Consider buying a bottle of their homemade balsamic vinegar to enjoy later.
Ask for Server Vidal
Diners rave about Vidal, a server who can enhance your dining experience.
Tips
from all over the internet
Request the Secret Garden
For an intimate setting, ask for seating in the back 'secret garden' space.
Don't Miss Handmade Pasta
The gnocchi della Nonna and other handmade pastas are must-try authentic Italian specialties.
Bring Home Balsamic Glaze
Consider buying a bottle of their homemade balsamic vinegar to enjoy later.
Ask for Server Vidal
Diners rave about Vidal, a server who can enhance your dining experience.
What Travellers Say
Reviews Summary
Della Santina's is praised for its authentic, expertly prepared Italian cuisine, especially the handmade pastas and charming courtyard ambiance. Many reviewers highlight the warm, family-like service and the delicious homemade balsamic vinegar. While most experiences are glowing, a few diners have noted inconsistent service or bland dishes on occasion.
"Della Santina’s feels like coming home. The food was exceptional, as always, but what made the evening truly special was the warmth. The owner pulled up a chair and we had the loveliest chat about life in Marin and Sonoma - like old friends catching up. My waiter Oscar was thoughtful and spot-on with his wine and food recommendations. With family photos on the wall and kindness all around, it felt like I was a guest at their table, not just a customer. Really the most charming place!"
vikka maax
"My pesto sauce gnocchi was bland for my taste, but everyone else had great food! Wine selection was great. Unique food options (duck) in addition to standard pastas, salads and soups. Very authentic Italian. The bread basket bread is to die for. Homemade balsamic was good (more like a glaze, I should have bought some to take home!). Wonderful service! We had a very minor inconvenience early on and they went above and beyond, without our asking, to rectify. Beautiful patio! The prices felt very fair."
M R
"My wife brought me here as a Valentine's Day surprise. This was our 1st time here. The restaurant is beautiful upon walking in. We are immediately seated at our reservation time. The food was delicious and the bottle of wine that we ordered was tasty. Our waiter was very attentive and a pleasure to meet.
You can split the entrees if you ask, but they do charge a split plate fee."
Jocelyn Brooks
What People Like
What People Dislike
Frequently Asked Questions
Della Santina's is renowned for its authentic handmade pasta dishes, particularly the gnocchi della Nonna, and its charming courtyard dining experience. Their homemade balsamic vinegar is also a popular item.
Yes, Della Santina's features a beautiful, greenery-filled courtyard that is a popular spot for dining, especially in the fall.
Yes, you can split entrees, but there is a split plate fee. It's best to confirm with your server.
For a more intimate experience, diners can request seating in the 'secret garden' space at the back of the restaurant.
Yes, many diners rave about their homemade balsamic vinegar and consider purchasing a bottle to take home.
Service is generally described as attentive and gracious, with many staff members having been with the restaurant for a long time. Some reviewers have noted occasional hitches, but management often goes above and beyond to rectify issues.
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Della Santina’s Trattoria offers Italian dining in an authentic environment, with diners able to enjoy delicious food on the beautiful outdoor patio. The grape vines, wisteria and ornate balustrades showcase a variety of flowers and demonstrate exquisite attention to detail, making the experience all the more romantic. The traditional Italian fare is based upon Della Santina family recipes transported from Lucca, Italy.
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Della Santina’s is an unfussy Tuscan trattoria that’s been around for more than three decades. This Sonoma classic is known for handmade pasta, and in particular, the potato gnocchi and Florentine-style cannelloni. Don’t get distracted by the meat and seafood entrees here: pasta is where Della Santina’s shines the brightest.
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The waiters have been here forever and the ‘specials’ rarely change, but Della Santina’s Italian-American cooking – linguini pesto, veal parmigiana,…
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Regulars seek the scrumptious plump, potato pasta pillows gnoccho della Nonna, a hand-crafted specialty that isn’t replicated easily. Other great pasta choices include the pappardelle alla lepre with wide ribbon noodles in a rabbit meat sauce or penne Contandina with Italian sausage and pear tomatoes. The rotisserie is a highlight with mouth-watering pollo allo spiedo (spit roasted chicken with fresh herbs); spit roasted Petaluma duck with wild rice; or the vitello della casa (weekly veal special).
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Mamma Taninos, Sonoma: Almost unknown outside of the town of Sonoma, you’ll find plenty of locals enjoying the oft-changing menu of pastas like spaghetti carbonara with pancetta, egg and parmesan, fettuccine contadina with Calabrese sausage and cream sauce or a simple capellini with fresh tomatoes, basil and garlic.
Fall Dining Experiences in Sonoma County -
Step into a slice of Tuscany in the heart of Sonoma at Della Santina’s Trattoria. This family-owned gem offers an authentic Italian dining experience, complete with a warm and welcoming atmosphere. In the fall, the restaurant’s charming courtyard is the perfect spot to enjoy a meal surrounded by vibrant foliage.
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This restaurant has a warm romantic feel and with the service being so amazing and the dishes made with such flare, it’s the perfect spot for a romantic evening, The food is outstanding and hard to beat. Truly the Italian feel. http://dellasantinas.com/
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Tuscany’s atmosphere was the goal of Della Santina’s design. It is cozy yet luxurious, with clean, neutral colors and interesting, eye-catching decoration. Some highlights include the stone entryway, gorgeous covered patio, and a full wall of wine.
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Della Santina’s has THE best Italian food on the downtown Sonoma dining scene. With an authentic yet innovative menu, there is something for every type of eater at this gorgeous trattoria. Dining here feels like spending an evening in Tuscany.
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Della Santina’s Trattoria, which was founded in 1990, serves rustic Italian meals in a homely, family-run trattoria with a greenery-filled courtyard.
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