The property also features a modern culinary concept, Rascal, helmed by Chef Mercer Mohr. Rascal, the hotel noted, provides guests with "a unique dining experience while paying homage to the classic all-day American diner with chef-driven, market-inspired cuisine and a vibrant cocktail program.

Why It’s Great: Known for its casual, friendly atmosphere and flavorful, creative menu, Rascal offers a variety of dishes that are both satisfying and approachable. With options that highlight comfort food favorites, fresh ingredients, and inventive takes on classic American dishes, this cozy spot has something for everyone. Whether you're enjoying a burger, a fresh salad, or one of their delicious specials, Rascal provides great portions, attentive service, and affordable prices.

Breakfast lovers unite at Rascal, a whimsical, modern take on the classic American diner located at the Wilde Resort & Spa. Infused with locally sourced ingredients and innovative flavors, their menus provide guests with an exquisite selection offering a unique take on American cuisine. The ever-evolving brunch menu features delightful options like a Morning Parfait, Broken Yolk Sandwich, Shrimp & Grits, and Green Chile Huevos Rancheros.

Step into a world where retro diner vibes meet contemporary cuisine. Located at The Wilde Resort and Spa, Rascal’s menu features standout dishes like the Firecracker Shrimp, served with red chili crème and Asian slaw, and the hearty Barbacoa, a slow-cooked beef short rib served with adobo chili sauce and warm tortillas. For a unique twist on a classic, try the Spaghetti Bolognese, made with veal, pork, and beef.

Rascal Modern American Bistro - Any restaurant that welcomes dogs on outdoor furniture is a winner in my book. At Rascal, you can dine by the fire with your dog and enjoy their selection of modern American fare while also choosing something for your pooch from their Doggie Menu. We enjoyed an amazing brunch here after a lengthy morning hike and fell in love with their Rascal Eggs Benedict and Bloody Mary.

Located inside the Wilde Resort and Spa, Rascal is not a typical breakfast or brunch place like my other recommendations on this post. It is somewhat upscale but without any stuffiness; serves classic cuisines but with a touch of trendiness. Celebrity chef owner Mercer Mohr is well known in Sedona and also owns the restaurants René, Creekside American Bistro, as well as Mesa Grill.

Helmed by Chef Mercer Mohr, Rascal offers a whimsical, modern take on the classic American diner. Featuring breakfast, brunch, lunch, and dinner, our kitchen takes pride in crafting delicious cuisine at any time of day. Don’t forget the main course—after 4 pm, Rascal offers a diverse menu featuring USDA Prime steaks, fresh seafood, artisanal cheeses, and local and organic produce.

After 4 pm, Rascal offers a diverse menu featuring USDA Prime steaks, fresh seafood, artisanal cheeses, and local and organic produce. A joint creation of husband-wife team Chuck and Phyllis Cline, this well-attended local restaurant promises great atmosphere and terrific food too . We are a relaxed, unique and inviting Inn with the amenities and services of a Boutique Hotel.

Helmed by Chef Mercer Mohr, Rascal offers a whimsical, modern take on the classic American diner. Every dish is a masterpiece, meticulously crafted to tantalize your taste buds. Our menu, infused with locally sourced ingredients and innovative flavors, invites you to embark on a culinary journey like no other.

We’ve been enjoying chef Mercer Mohr’s stellar cuisine for years, and his latest venture, Rascal at the Wilde Resort and Spa, is another dining gem in his restaurant portfolio. The bar area features a bright green ceiling and pink wall underneath that made for a fun setting. We can never resist bread service.

Located in The Wilde Resort and Spa, Rascal Modern Diner & Bar is a modern, trendy, fun Sedona lunch location with a whimsical touch. It is bursting with color; from a green ceiling, to a pink bar, faux brick columns and a variety of different colored hanging lampshades. Exuberant color is everywhere.

There are literally almost no meals nor appetizers, nor dessert that are suitable for gluten free, nor for vegans or even vegetarians. I am GF and my friend is vegetarian and another non dairy and the options were almost nothing. I was able to eat the pepper appetizer.

Rascal, one of Chef Mercer Mohr and partner Mithat Evigren’s latest whimsical, neo-diner concepts is winning sweeping accolades, creating a “Modern Diner Experience” for those who enjoy innovative dining. Located at the new boutique Wilde…

Another amazing place with a relaxed atmosphere is the Rascal!. Here you get amazing homestyle food as well in a casual setting all at one of the best resorts in town the Wilde Resort & Spa.

Including Gerardo’s Italian Kitchen, Rascal, The Vault, Lisa Dahl’s new Pisa Lisa in Village of Oak Creek, and Wild Thyme Group’s Katsubo Omakase opening in 2022.

What do Creekside American Bistro, Mesa Grill, Rascal Modern American Diner & Bar, and Rene at Tlaquepaque have in common?