Family-owned Adelita’s has been soothing Latino food cravings in this corner of San Jose for more than 20 years. Owned by Mexico-born Felipe, former chef at the famed La Taqueria in San Francisco, and his Chilean wife Patricia, Adelita’s serves dishes from both culinary traditions including Chilean churrasco (steak and melted cheese on a torta), seafood stew made with prawns, octopus, clams and squid, and tomatillo enchiladas. A variety of healthier options, including gluten-free and low-carb dishes and a whole slew of vegan delights (burritos, enchiladas, flautas, tamales and more) really makes Adelita’s stand out from its peers.

The restaurant offers fresh, delicious, and authentic Mexican food to its customers to retain the odd one and attract new customers. One of the most significant ways they are engaging the customer is by adding new dishes to their menu and offering great varieties of Mexican cuisine to their targeted customer. Because of the continuous addition of new dishes to the menu, they offer a magnanimous variety of delicious food, which ranges from nachos, Caldo de res, taco salad, tortilla soup, California burrito, churrasco, Chimichanga plate, etc.

Editor's Note: Photo taken from the establishment's official social account. Adelita’s Taquería - Restaurant & Bar is without any doubt one of the best places to eat in San Jose and takes pride in serving fresh, authentic, and delicious Mexican cuisine. Always aiming to impress any visitor, the restaurant strives to regularly introduce new dishes to new and old customers alike.

For over 20 years, Adelita’s Taqueria has been delighting San Jose locals with its extensive Cal and Tex-Mex menu. You’ll have a hard time choosing between the chilaquiles, soups, burritos, fajitas, tacos and more. As a family-owned establishment, this unassuming restaurant takes great pride in keeping repeat customers happy.

A Mexican restaurant that offers authentic, fresh Mexican food and healthy options that people may not be familiar with. They have a vegan menu, gluten-free and organic options for health-conscious people. Adelitas Taqueria & Bar also serves a few Chilean dishes and hosts karaoke and live Latin music on some nights.

Adelita’s Taquería is a family-owned and operated eatery at 1896 Curtner Avenue, San Jose. It serves authentic Mexican cuisine and has been doing so for over 17 years. Patricia, the owner of Adelita’s Taquería, loves healthy eating and lifestyle; you can see that reflected in the menu.

Where: 1896 Curtner Ave San Jose, CA 95124What: Adelita’s Taqueria is a Mexican restaurant with a gluten free and vegan menu. There are a ton of options and substitutes for items that are traditionally not gluten free. Flour tortillas can be swapped for brown rice tortillas.

A place does not have to be 100% vegan for vegans to enjoy a good bite. Sometimes, all it takes is a good restaurant with quality vegan options on the menu. Adelita’s Taqueria is one such place.

San Jose restaurants provide a diverse range of cuisine and this piece couldn’t be written without mentioning Adelita's Taquería, a popular, family-run Mexican-inspired restaurant.