For dinner, make a reservation at SLC Eatery, where a nondescript façade hides delights like Kurobuta pork shank with pumpkin-seed-based pipián sauce and a rolling dim sum–like cart loaded with appetizers. Close out the day with drinks at Water Witch—the boozy anchor of the Granary District and home to Salt Lake’s most fastidious bar crew. Name your spirit, and the Witchers behind the bar will come up with a custom tipple.

Though you can’t go wrong with anything on the menu, plan on ordering every offering from the rotating cart menu to share. The SLC Eatery cart gets wheeled to each table and contains delectable bites that change with the seasons. Examples include turnips with caper-date puree, shrimp in brown butter remoulade, and a smoked cheddar rillette nod to the classic Utah Scone.

Chef-driven spots like SLC Eatery, Arlo, and the tasting-menu at Table X all prioritize fresh local ingredients. And while a landlocked state might be the last place you'd expect incredible sushi, Takashi has their fish flown in daily.

$9 • I never really thought I would come around to beets, but SLC Eatery completely changed my mind with its beet “hachees.” I loved every bite of the chopped beet salad topped with a black garlic crumble, Comte cheese, fresh herbs and onion whipped cream. On their own, the beets are beautifully cooked, but with the other ingredients, they are transformed into a beautifully balanced, complex dish layered with earthy, sweet, salty and savory notes. The real star here is the airy whipped cream, which tastes as if it’s been caramelized — tangy yet sweet.

One of my favorite restaurants in the valley, this spot now offers one of the coolest brunch menus I’ve ever seen. Everything on the menu is a twist off of standard brunch fare, so instead of your normal eggs benedict, try the Okonomiyaki Benedict—a Japanese cabbage pancake topped with ham, sweet soy, poached eggs and a togarashi hollandaise. Their Tres Leches French Toast is also to die for, which will pair swimmingly with their Frosé (Sugarhouse vodka, elderflower liqueur, strawberry simple syrup, rosé) this summer.

SLC Eatery is offering a curbside Thanksgiving dinner to make things easier for all of us this Holiday season, with turkey, prime rib and organic salmon dinners that serve four. Plus, each dinner comes with all the fixings: Smoked Potato Puree, Brussels Sprout + Butternut Squash Gratin, Bacon Furikake-Walnut Crunch, Green Apple-Radicchio Salad, Poppy Seed-Maple Vinaigrette, Bleu Cheese, Blistered Chinese Long Beans, Shiitake Mushroom Sauce, Crispy Shallot and Japanese Milk Bread Rolls. Click here to order online.

Chef’s Paul Chamberlain and Logen Crew first dreamed up the notion for SLC Eatery more than a decade prior to it’s opening while working together at the much missed Fresco. Years later, the duo’s dreams came true with this unique restaurant that showcases the chef’s innovative ideas and eclectic tastes. The menu changes almost nightly, and delivers impromptu table side delicacies via cart – think Chinese style dim sum dining – only with a New American twist.

SLC Eatery is just a couple of years into the Salt Lake City food scene, but it’s no doubt one of the best places for a really nice meal in town. With small plates and even a dim sum style cart that regularly passes each table, plan on indulging in a variety of tastes and textures. The menu at SLC Eatery rotates seasonally but favorite mainstays include the oysters, grilled calamari, and the Eatery Burger, served with life-changing mini hasselback fries.

SLC Eatery is relatively new to the brunch game, only adding a brunch menu quite recently, but that doesn’t mean they don’t know what they’re doing!. Probably one of the best restaurants in the state, SLC Eatery offers delicious brunch options crafted in a unique and exciting way. They serve classics like scones and pancakes, but also more exotic options like breakfast bulgogi bowls and an okonomiyaki omelet.

SLC Eatery is considered one of the best places for a really good meal in town. With small plates and even a dim sum style cart regularly passing each table, diners can indulge in a variety of tastes and textures. The menu at SLC Eatery rotates seasonally but favourite signature dishes include the oysters, grilled calamari, and the Eatery Burger, served with incredibly good mini Hasselback fries.

Similar to Table X and SLC Eatery, Manoli’s has adapted their takeout approach in light of the current climate. Their new offerings include take-and-bake family-style meals, reheatable mezes, cocktail kits, and pantry staples like Greek yogurt and mizithra cheese--all of which are updated on a weekly basis. If ever there was a time of Manoli’s aromatic, soul-warming fare, that time is now.

The wait staff nailed the balance of being attentive and giving us space. I enjoyed the mouth-melting scone served with a southern style pimento spread, and the calamari was light with a refreshing citrus taste. Although I failed to capture the main course in pictures, the dessert was not only appealing to the eye but also exhilarating to the taste buds with fun textures and flavors.

Located in the heart of Salt Lake City, SLC Eatery has everything you could ask for in a modern American restaurant. As a casual yet high-quality restaurant, they offer a unique and fresh take on many American classics, reminding you why you loved those meals in the first place. At SLC Eatery, each meal is meant to be a communal experience or a time to connect with friends or family.

SLC Eatery is one of the most popular restaurants on Main St Salt Lake City. It has risen to this standard because of two extraordinary and creative individuals, Paul Chamberlain and Logan Crew. The power duo offer a unique experience at SLC Eatery with a modern twist to the classic dim sum cart, serving dishes that melt in your mouth.

Constantly evolving, they create inspiring new pairings with the best ingredients. It’s a place where dining out is not just about eating but about sharing an experience that’s both communal and inspiring. Salt Lake City is a haven for food lovers, offering a range of culinary experiences that are as diverse as they are delicious.

SLC Eatery is playful, innovative, and unlike anything else in the city. If you’re looking for fine dining in Salt Lake City with personality, this is it. What makes it especially unique is their dim sum-style cart service—you’re literally picking elevated small plates straight off a roving cart as it comes to your table.

SLC Eatery is a laid-back modern American restaurant in downtown Salt Lake City. It’s got a menu of upscale small plates during lunch and dinner, as well as offering one of the best brunch menus in town. Their mimosas are truly some of the best around, and they’ve got a great selection for you to choose from.

SLC Eatery offers modern American food and a constantly evolving menu with fresh ingredients that inspire you to dine out more. You can enjoy a variety of dishes, including pasta, burgers, seafood, and more. If you want an eclectic communal dining experience, SLC Eatery is the perfect place to check out.

Continuing their take-home Thanksgiving dinner tradition, SLC Eatery is serving up delicious options for your own home enjoyment. Select a traditional package serving up to four people for $150. They also offer individual meals like the prime rib dinner, the salmon dinner, and the turkey dinner.

So today, instead of warm breakfast brains at Bill & Nada’s we might be treated to the farm-to-table fare at restaurants like SLC Eatery, Table X, Tupelo, Firewood, Pago, Copper Onion, Hell’s Backbone Grill, Pizzeria 712, Finca, From Scratch, Communal, and so many others.

You'll get more than just a great breakfast in Salt Lake City at SLC Eatery. As a chef-driven restaurant that’s always bringing in seasonal ingredients and changing up dishes, you should also stop in for the latest mouthwatering lunch and dinner choices.

SLC Eatery remains one of my favorite restaurants in Salt Lake. I love the someone oddball location on Main Street around 10th South. The building is a former rock shop, sandwiched between a motel and a used car dealership.

1017 S Main StSalt Lake City, UT 84111(801) 355-7952 Visit Website See Menu Open in Google Maps. Ideally positioned in downtown SLC, this restaurant serves tempting international-inspired dishes for lunch and dinner.

Try SLC Eatery's amazing swordfish for a dinner you won't forget. ©Candice Bell/Shutterstock.com. Located in the heart of Salt Lake City, SLC Eatery has everything you could ask for in a modern American restaurant.

- Rating: 4.3/5 (240 reviews)- Price level: $$- Address: 1017 Main St. Salt Lake City, Utah - Categories: new american, seafood, breakfast & brunch- Read more on Yelp

1017 S Main St, Salt Lake City, UT 84111Phone: 801-355-7952 Visit Website. View this post on Instagram. A post shared by SLC Eatery (@slceatery)