Sitting around an open kitchen, eating a five-course, prix fixe meal from a monthly menu that is paired with one of two perfectly curated wine flights, partaking in some sushi during an intermission, watching the chef act as much as compere as cook. This is dining with a difference. There is only one sitting a night here, which fosters intimacy and a communal atmosphere not just between the guests and the staff, but among the guests themselves.

The chefs and front-of-house staff at this perennial favorite with a prix-fixe menu pull out all the stops to deliver a multisensory gustatory experience. The flamboyant presentation of courses as a series of "Acts"—not to mention the dramatically lit, flower-bestrewn dining room's intentionally buoyant atmosphere—might distract from the modern American cuisine were it not so well conceived and prepared with such panache and precision.

For more than 20 years, the Selland Family has been promoting the local food movement, and nowhere is that better demonstrated than at The Kitchen. Executive chef Kelly McCown continues the culinary legacy of Randall Selland, with five-course seasonal menus including such dishes as braised Montana beef cheeks with black truffle agnolotti and Yunnan black tea shortbread. With only one seating a night, it’s not easy to score a spot, but once you do, you’re in for the kind of exceptional dining experience that has made The Kitchen the first Sacramento restaurant to earn a Michelin star.

Sacramento’s toughest reservation and highest prix-fixe bill (one person costs $165, plus tax and 22 percent gratuity) is, as it’s often said, an experience. The lone dinner service each night spans roughly 3 1/2 hours as chef/emcee Kelly McCown pivots between organizing his staff and cracking jokes, often at select customers’ expense. Pan-roasted scallops with yellow foot chanterelles, wild rice congee, charred leeks and Japanese artichokes on a recent menu were worth exercising The Kitchen’s famous rule that seconds of any course can be had upon request.

The founders of The Kitchen Restaurant in the Arden Arcade area were among the first to emphasize farm-to-fork dining in the Sacramento region, and they’ve been building relationships with local farmers, growers, ranchers and artisans ever since. With a Michelin star under their belt, this is the ultimate destination for farm-fresh fine dining in the city. The five-course prix-fixe menu changes regularly, but features items such California black cod with cara cara oranges and sea scallops with yellow food chanterelles.

Sacramento’s The Kitchen retained its Michelin Star in the 2021 guide, which was first awarded in 2019. After doling out three Bib Gourmands and 12 Michelin Plates to restaurants in and immediately around the city in 2019, Michelin has expanded its focus in its 2021 iteration, as nearby Roseville’s Nixtaco and the Sacramento neighborhood of Natomas’ Yue Huang received Bib Gourmands. Sacramento favorites Canon and Frank Fat’s maintained Bib Gourmands from 2019.

This not-so-wallet-friendly Michelin-starred experience happens to be one of the top rated restaurants in the U.S. and is a crowd favorite, according to recent reviewers. The Kitchen Restaurant is a fine dining establishment located in the Arden-Arcade area, which is notoriously booked for reservations months out. It offers a variety of uniquely decorated dishes from seafood to quality cuts of meat and is known for its pristine plating.

There is no other restaurant in Sacramento—and the country, for that matter—like the Kitchen. Totally unique in its format, dining at this 25-year-old fixture feels like a party in a theater. Over five courses and four hours, chefs put on a show in the elegant dining room, while an epic intermission lets you wander through the kitchen—backstage, essentially—to chat with cooks and sample more bites.

The Kitchen was among the first Sacramento restaurants to emphasize farm-to-fork dining when they opened in 1961. They were nominated for a James Beard Award in 2012  and won a coveted Michelin star in 2019. Executive chef Kelly McCown hosts a unique dining experience, explaining every step of the preparation and encouraging diners to talk to the chefs and wander through the kitchen.

The husband-and-wife team of chefs Randall Selland and Nancy Zimmer founded The Kitchen Restaurant with their children Josh Nelson and Tamera Baker in 1991. The family was among the first to emphasize farm-to-fork dining in the Sacramento region. They’ve been building relationships and supporting local farmers, growers, ranchers and artisan producers since the inception of The Kitchen.

Probably the most expensive restaurant in Sacramento is undoubtedly worth the cost, with a six course meal (and an intermission) that rivals some of the best dining experiences in the world. It specializes in seafood, though there are ample excellent meat based dishes and desserts that many consider the best part of the whole culinary experience. The Kitchen Restaurant

Address: 2225 Hurley Way, Sacramento, CA 95825Phone:+1 (916) 568-7171Website:thekitchenrestaurant.comDetails: $$$$, American restaurant. The Kitchen Restaurant in Sacramento offers an amazing and unique dining experience that exceeds expectations. The engaging chef and staff make the evening truly memorable, as they interact with guests and provide excellent service.

The Kitchen is the first Sacramento restaurant to receive such distinguished recognition, but it’s not the only great restaurant in town. Indeed, there are a great many establishments in town that are worth your while, and today, we’re going to be breaking down some of the best, clueing you in on where to go when you’re looking for a quality bite to eat this summer.

For a truly extraordinary dining experience, make a reservation at The Kitchen. This Michelin-starred restaurant takes fine dining to a new level by engaging its guests in an interactive, multi-course culinary extravaganza. As you savor impeccably crafted dishes, you’ll also have the opportunity to learn from the chefs who prepare them right in front of you.

The phrase “dinner and a show” usually conjures images of cruise ship buffets and dinner theater murder mysteries. The Kitchen, however, elevates the concept to an art form. This Michelin-starred Broadway district staple serves a six-course tasting menu that changes with the seasons, but you’ll always find plenty of playful touches and top-tier ingredients.

The Kitchen is a local legend in Sacramento's food scene as the winner of a coveted Micheline star and one of the earliest adopters of farm-to-fork dining in the region. The Kitchen offers a lively, theatrical dining experience that includes a six-course tasting menu featuring a seasonal menu. From Farm to Fork to Kitchen.

The strong leadership of Randall Selland has helped this eatery achieve a place on the list of Michelin-starred restaurants in Sacramento. Diners are offered excellent showmanship besides dining. The seats are arranged around the open kitchen, and guests can watch how Chef Kelly McCown and his team prepare their meals.

Notable restaurants like The Kitchen and Localis have earned prestigious accolades for their creative dishes. The Kitchen won a Michelin star for its fun dinner party experience, which sells out months in advance. Localis won a star in 2022 for its unique dishes and a 12-course tasting menu that changes daily.

The Kitchen offers a set menu of a selection of dishes, updated every evening, and a rich collection of wines and drinks. Every day the restaurant offers dishes according to the season and much more. A list of wines and beverages is also selected every month to match all meals perfectly in the restaurant.

The Kitchen Restaurant is another great spot for a romantic dinner for two. This popular restaurant is located in downtown Sacramento and offers a cozy atmosphere, perfect for an intimate dinner. The restaurant also offers a variety of delicious dishes, from classic Italian dishes to modern American fare.

Arguably one of the best restaurants in Sacramento, The Kitchen is the only one of two in the area to have been awarded a Michelin Star. The menu is prix fixe and changes seasonally, really the spot to go for special occasions. Address: 2225 Hurley Way, Sacramento, CA 95825

Editor's Note: Photo taken from the establishment's official social account. A post shared by The Kitchen Restaurant (@thekitchenrestaurant). Enjoy a fabulous and unforgettable culinary experience in this plush eatery in Sacramento that serves new American dinners.

the unique experience of being able to go inside the kitchen and sample appetizers and slurping there are oysters on a half shelf to your heart’s content. they serve a rotating seasonal menu. I had an amazing time and would definitely recommend it to anyone.

- Rating: 4.5 / 5 (254 reviews)- Detailed ratings: Food (5.0/5), Service (5.0/5), Value (4.5/5), Atmosphere (4.5/5)- Type of cuisine: American, Contemporary- Price: $$$$- Address: 2225 Hurley Way, Sacramento, CA 95825-3483- Read more on Tripadvisor

Restaurants on the Stacker fine dining in Sacramento list that I have patronized, but not blogged about, are: The Waterboy, Ella Dining Room & Bar, Grange Restaurant, Dawson’s Steakhouse, Moxie, Echo and Rig, and Morgan’s Restaurant.

Dine at The Kitchen: Sacramento is America’s Farm-to-Fork Capital, and The Kitchen has been spearheading this initiative since 1991. Known as one of the city’s best restaurants, The Kitchen is a can’t-miss for foodies.

Sacramento’s The Kitchen remains the only local restaurant to earn the prestigious Michelin star honor. However, several Sacramento establishments were recognized in the latest guide, which debuted on Tuesday.

The Kitchen Restaurant takes open-kitchen dining to a whole new level. Dining here truly feels as if you’re dining in the family kitchen of close friends. And, honestly, that’s pretty much what you’re doing.

This Michelin star-rated restaurant serves an eight-course prix fixed dinner in a stunning, elegant atmosphere. Their seasonal menu and wine flights pair perfectly with their high-quality dishes.

2225 Hurley WaySacramento, CA 95825(916) 568-7171 Visit Website See Menu Open in Google Maps. Since 1991, this restaurant has been delighting patrons with its outstanding prix-fixe dinner menus.

The owner of The Kitchen just opened a new cafe in El Dorado Hills (on your way to Placerville), called Selland's Cafe. It's located on Town Center & is really easy access from Hwy 50.

If you want to try a really tasty food, this place is the best for you and your family. The atmosphere is delightful. We recommend you visiting this place, at least, ones.

Located at 2225 Hurley Way, The Kitchen is a Michelin-starred restaurant. It serves an eight-course prix fixe New American dinner based on a weekly seasonal framework.

2225 Hurley Way, Sacramento, CA 95825Phone: 916-568-7171 Visit Website. View this post on Instagram. A post shared by The Kitchen Restaurant (@thekitchenrestaurant)

Plan b Restaurant, 555 La Sierra Drive Sacramento CA 95864 - Arden Arcade FROM THE RESTAURANT: QUALITY IS AT THE HEART OF EVERYTHING WE DO.