Open for brunch and lunch, this restaurant offshoot of gluten-free bakery Pushkin’s stands out for its strong vegan menu, brunch bowls and tempting yet allergy-friendly baked goods — and, in dine-in times, a sunny and spacious dining room and patio. Omnivores, never fear: the food is plenty legit for without dietary restrictions. Crispy vegan spicy tacos, for instance, balance sweet potato with zingy black beans and salsa, and modern breakfast classics like avocado toast and shakshuka sit side by side on the menu with diner standards like a two-egg breakfast and a Reuben.

Sibling by Pushkin’s offers farm-fresh brunch, with an empowering vegan-friendly and 100% gluten free menu better than the vast majority of restaurants for visitors. Look no further for some of Midtown’s best morning toasts and Benedict’s, quinoa and parfait bowls, breakfast staples like waffles topped with fruit and sandwich lunch selections. Additional highlights are the outside patio with a view of the Capitol rotunda a few blocks distant and newly developed dinner menu which is available on select days.

If you or someone in your party is in need of vegan or gluten free dietary restrictions, head on over to Sibling where taste does not compromise for nutrition. This sleek Capitol Avenue restaurant is an extension, or sibling, of both Pushkin’s Bakery and Babes ice cream & donuts created by Danny and Olga Turner. Despite the pandemic, this restaurant has retained its ever-present waiting list due to its delicious gluten food options and immaculate coffee.

Starting off as a small gluten-free bakery, Pushkin’s Bakery has opened a restaurant in Midtown that serves an all-day breakfast and brunch menu. Their menu consists of farm-fresh organic dishes, as well as gluten-free and vegan offerings, perfect for customers with special dietary needs. Their avocado toast with poached eggs and the Crescent City Fish sand sandwich are to-die for, so you would want to have them!

This place has been hit and miss for me, but it’s one of the most popular restaurants in the city (check out the line for weekend brunch!). Pushkin’s made a name for themselves locally with their gluten-free bakery and later expanded with their full restaurant, which serves fresh California style food with gluten free breads and both vegan and non-vegan menus.

Pushkin’s Restaurant fans already know the eatery as the spot for delicious gluten-free eats, but it’s also quickly positioning itself as a vegan destination. The restaurant offers an extensive vegan brunch menu that features several hearty sandwich options. One new favorite is the Cruzer ($10), a nice take on the classic portobello sandwich.

a basket full of baked goods that are all gluten free… that’s our pitch and exactly what you’ll find at sibling by pushkin’s. a great spot for breakfast, brunch, or lunch, this industrial restaurant boasts the best gluten-free and vegan dishes in sacramento. and yes, we fully support your decision to dig into their nachos and tofu scramble.

I always try to include food options for those with dietary restrictions and Pushkin’s serves a lengthy menu with gluten-free and vegan foods. Centrally located in Midtown on Capitol Ave, this is a popular weekend gathering spot. Passionfruit soda with basil seeds from Saigon Alley Kitchen in Midtown.

Pushkin's for Brunch in Sacramento offers delicious dishes for all preferences, including gluten-free and vegan options. The service is top-notch, and the indoor and outdoor seating areas are comfortable. The only downside is that it can get noisy inside.

- Rating: 4.5 / 5 (36 reviews)- Detailed ratings: Food (4.5/5), Service (4.5/5), Value (4.0/5)- Type of cuisine: American- Price: $$ - $$$- Address: 1813 Capitol Ave, Sacramento, CA 95811-4104- Read more on Tripadvisor

The steak salad provided a satisfying and tasty dining experience. The service was prompt and staff were welcoming. Moving on to the grilled fish sandwich, it was also delicious with a good flavor.

Vegetarian, dairy-free, and vegan options available, including a vegan menu on the back of the main menu. Oatly (certified gluten-free) is used here, so you’re safe ordering drinks with oat milk

| This 100% all-natural + 100% gluten-free eatery also boasts a separate menu of vegan-friendly items. What we’re ordering: A goat cheese omelet. You can thank us later.