
Poulet Bleu
A French-inspired bistro offering a stylish, transportive ambiance with classic dishes and creative cocktails. Perfect for special occasions.

Highlights
Must-see attractions
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Poulet Bleu

Highlights
Must-see attractions
A French-inspired bistro offering a stylish, transportive ambiance with classic dishes and creative cocktails. Perfect for special occasions.
"This is what fine dining should always be - spectacular food and unpretentious, friendly service!"
BYOB with a Twist
Consider bringing your own wine; the $20 cork fee is reasonable compared to their bottle prices.
Reserve in Advance
Poulet Bleu is popular for special occasions, so booking ahead is highly recommended.

Quick Facts
Cuisine
French
Price
$$$
Highlights
Discover the most iconic attractions and experiences

Spectacular French Polynesian Ambiance
Experience fine dining in a stylish setting with a captivating French Polynesian vibe, blending classic comfort with exotic influences.

Exceptional Steak and Classic French Fare
Indulge in perfectly cooked steaks, duck confit, and escargot, complemented by outstanding French onion soup.

Delectable Desserts, Especially Soufflé
Don't miss out on the heavenly desserts, with the Hazelnut Soufflé being a highly recommended sweet ending to your meal.
Plans like a pro.
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Insider Tips
from TikTok, Instagram & Reddit
BYOB with a Twist
Consider bringing your own wine; the $20 cork fee is reasonable compared to their bottle prices.
Reserve in Advance
Poulet Bleu is popular for special occasions, so booking ahead is highly recommended.
Sample Small Plates
Try sampling the small plates for a diverse and delicious flavor experience.
Embrace the Ambiance
Enjoy the relaxed European-style service and unique, transportive tiki-influenced bar atmosphere.
Tips
from all over the internet
BYOB with a Twist
Consider bringing your own wine; the $20 cork fee is reasonable compared to their bottle prices.
Reserve in Advance
Poulet Bleu is popular for special occasions, so booking ahead is highly recommended.
Sample Small Plates
Try sampling the small plates for a diverse and delicious flavor experience.
Embrace the Ambiance
Enjoy the relaxed European-style service and unique, transportive tiki-influenced bar atmosphere.
What Travellers Say
Reviews Summary
Poulet Bleu is highly praised for its spectacular fine dining experience, featuring a unique French Polynesian ambiance and exceptional classic French dishes like steak frites and escargot. While many rave about the delicious food and attentive service, some diners found certain dishes lacking or the atmosphere a bit noisy. It's a popular spot for special occasions, offering a memorable culinary journey.
"Wow! My wife and I were in town for our 20th Anniversary and made reservations here hoping for a decent restaurant. However what we got was nothing short of amazing! Seriously this is what fine dining should always be, with so many wannabes especially in Columbus, OH where we live, I'm looking at you Cameron Mitchell. Poulet Bleu's interior has a beautiful french polynesian vibe. The food is spectacular and the service was friendly, attentive and unpretentious. I had the duck, very well cooked and served with hericot verts and a delicious sour cherry sauce. My wife had the filet with cognac pepper sauce and perfect fries (seriously perfect). Filet was so well done and sauce was complimentary without being overpowering. Also had local cheese plate that was terrific. The improved Whiskey Cocktail was truly delicious and balanced. For dessert it was the Hazelnut Souffle, beautifully cooked and presented, just enough sweetness and paired with ice cream and cherry sauce. Just fabulous. We style ourselves as minor food critics and this was just an fantastic experience. Thank you Poulet Bleu!"
Jason Smith (jkblaq)
"Perfect dinner, excellent service, delicious food, and lovely, tasteful decor. We made reservations and chose the table in front of the open kitchen. It was nice to see how seamlessly everything was paced and balanced. All the meals were executed flawlessly, everything was organized, clean, efficient, and precise. The portions are large and ample and filling. The wait staff was knowledgeable and friendly but not overbearing. The atmosphere was calm
and relaxing and I was impressed with the pacing...we never felt rushed. We sat to the right of the kitchen and never felt crowded or disruptive or displaced, it was pretty interesting to watch. This was by far one of the best restaurant experiences I’ve had to date in Pittsburgh. With or without the wine pairing (we chose cocktails) the food was exceptionally delicious. What an enjoyable and satisfying evening. Do NOT skip dessert!!!"
Jessica Bundrige
"It was absolutely fantastic, and that all started with our server Dustin. He was fantastic and spent a lot of time answering any questions we had. Our appetizers, the Escargot and the Beef Tartare, were both fantastic. Then for entrees we had the duck and the salmon, both incredible as well, with the roasted carrots on the side. We finished with the soufflé. Everything was incredible and I really can't recommend this place enough for a special occasion."
Bobby
What People Like
What People Dislike
Frequently Asked Questions
Yes, Poulet Bleu is a BYOB establishment, but be aware of their $20 cork fee. It can still be cost-effective compared to their wine bottle prices.
Reservations are highly recommended, especially for special occasions, as the restaurant is very popular.
Fan favorites include the French onion soup, escargot, steak tartare, duck confit, and filet mignon. The soufflé is a must-try dessert.
Yes, Poulet Bleu offers outdoor dining options on their front patio and a tiki-inspired back patio.
Yes, Poulet Bleu is known for its excellent service in accommodating food allergies and dietary restrictions.
The restaurant features a stylish setting with a French Polynesian vibe and a transportive, tiki-influenced bar atmosphere.
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Best Restaurants in Pittsburgh: Coolest, Hottest, Newest Places to Eat
The gist: The elegant, beautifully-designed French-inspired bistro from Richard DeShantz Group has been a Lawrenceville hot spot since opening its doors in 2018. The food: Known for classic bistro favorites like French onion soup with oxtail, Nicoise platters and aligot, the restaurant also offers a killer burger, filet mignon, and Parisian gnocchi. The cost: Small plates are $8-25, entrees run $18-50, and sides are $8-12.
The Best Bars in Pittsburgh
We dig how escapist bars are a fixture of Richard DeShantz Restaurant Group establishments. Its Downtown ventures, particularly the massive bourbon wall at Butcher and the Rye, are worth visiting — but it’s the upstairs bar at Poulet Bleu* in Lawrenceville that stands out as our favorite. The comfortable, tiki- and antebellum-influenced space is transportive, and we dig the rum-focused cocktail menu, which features drinks such as the Jungle Bird and Queen’s Park Swizzle; the service-forward bar team also is ace at preparing other classic cocktails.
Eating Al Fresco: The Best Outdoor Dining in Pittsburgh!
Poulet Bleu combines the elegance of French cuisine with the understated comfort of farmhouse-style décor, and even though we love dining inside their hip Lawrenceville spot, when the warm weather arrives, there’s nothing better than being outside. With both a covered front patio for an outdoor dinner rain or shine and a tiki-inspired back patio on the second level, Poulet Bleu is an excellent spot for an outdoor date night!. Sunday–Monday | ClosedTuesday–Saturday | 5:00pm–10:00pm📍 3517 Butler Street, Pittsburgh, PA 15201
Pittsburgh’s Best Wine and Cheese Destinations
Sure, picking a French-style bistro for its wine and cheese seems a bit on the nose, but hear me out: Poulet Bleu’s cheese plate is an expertly curated selection of cheeses and accompaniments that can serve as a first course, a dessert course, or even a standalone snack. Poulet Bleu’s wine menu is also impressive, with more than two dozen selections available by the glass and even more by the bottle, if you’ve got a friend or two you can share it with, and why not?. It is a holiday, after all!
Feed your inner Francophile at Pittsburgh's 5 best French
Last but not least, there's Poulet Bleu, a Lower Lawrenceville favorite with five stars out of 45 reviews. Stop by 3519 Butler St. to hit up the French bar and restaurant next time you're looking to satisfy your cravings. The bistro has a lengthy menu, but if you're looking for suggestions, fan favorites include the french onion soup, the beef tartare, the mushroom vol-au-vent, the trout almondine and the filet mignon.
▷ The 10 BEST Upscale Restaurants in Pittsburgh PA in 2025
Poulet Bleu, an American bistro with a French twist, is located in Pittsburgh’s trendy Lawrenceville neighborhood. This restaurant offers a charming escape to the French countryside with its rustic yet chic decor. The menu, created by Chef Jennifer Grossman, includes French classics like escargot, steak frites, and, of course, the restaurant's namesake Poulet Bleu.
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This upscale French restaurant is known for its exquisite dishes and top-notch service. The menu features classic French fare like escargot and Boeuf Bourguignon, as well as more modern dishes like seared scallops with butternut squash risotto. Poulet Bleu is an expensive restaurant in Pittsburgh because they specialize in high-end French cuisine.
Dinner With a View: Outdoor Dining in Pittsburgh
Poulet Bleu is where modern meets rustic at this farmhouse-style eatery that brings French fare to Pittsburgh. Their front patio and back deck are both open for dining as well as dome seating. We suggest getting your hands on some of those Aligot Potatoes and don’t forget a delicious cheese plate pairs well with a glass of wine!
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3517 Butler Street, Pittsburgh, PA, 15201Phone: 412-325-3435 Visit Website. Located on Butler Street in the Lawrenceville neighborhood, Poulet Bleu is one of the best restaurants you can find within the city. This American bistro takes inspiration from French cuisine, offering a wide variety of dishes for its customers.
7 Awesome Desserts To Try in Pittsburgh Right Now
Big enough for two, Poulet Bleu’s airy Chocolate Souffle comes with banana ice cream, pineapple, chocolate sauce, cherry compote and creme anglaise, so you can have a different flavor combination with every bite.
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The 34-ounce steak and devils on horseback at Meat & Potatoes is out of this world, and everyone in Pittsburgh must try the gnocchi at Poulet Bleu and grab a donut at Onion Maiden for dessert.
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Poulet Bleu, owned by famous local chef Richard DeShantz, is a classic French-style bistro that won't disappoint. It's one of those must-go Pittsburgh restaurants to add to your list.
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Lower Lawrenceville's Poulet Bleu, located at 3519 Butler St., is another top choice, with Yelpers giving the fancy wine bar and French restaurant 4.5 stars out of 103 reviews.
Highest-rated Fine Dining Restaurants in Pittsburgh by Diners
- Rating: 4.4/5 (454 reviews)- Price level: $$$- Address: 3517 Butler St. Pittsburgh, Pennsylvania - Categories: French, Wine Bars- Read more on Yelp
Social
from TikTok, Instagram & Reddit