Two Austin, TX, natives combine barbecue skills with Mexican flour-tortilla tech for super-savory food and even good veg options. Once BYOB, they've added…

A core memory of my yinzer childhood is sitting in Big Jim’s nearly every Friday, eating provolone sticks for dinner and staring at the wall. Well, not the wall, exactly; I was mesmerized by a bizarre, glowing, electronic piece of technicolor landscape artwork that hung in the dining room and scrolled by on a loop. Last I checked, that contraption is gone, but the vibe, stellar food, and low, low prices are as reliable as ever at Big Jim’s in the Run.

South Side staple Carmi Soul Food serves homestyle classics that are made from scratch and served with love, and if you’re looking for something sweet and savory to fill you up, their chicken and sweet potato waffles are what you need. Each waffle is made to order and is served up with your choice of either three whole wings, a chicken breast, or a leg and a thigh. Now that’s a brunch that will keep you satisfied all day!

Located at 1825 E Carson St, Pittsburgh, Carmi Soul Food is known for its homestyle cooking, including its delicious fried chicken that is perfectly cooked. The chicken is seasoned with a unique blend of spices and fried to a crispy perfection that will satisfy your taste buds. The warm and inviting atmosphere of Carmi Soul Food will make you feel right at home as you indulge in their delectable fried chicken.

carmirestaurant.comPo’ boys are a Louisiana specialty, but the catfish po’ boy from Carmi’s Soul Food in South Side is something Pittsburghers should call their own. The catfish nuggets are perfectly fried with a spiced, crunchy crust and a deliciously flaky middle. The fish is sustainable farm-raised and doesn’t have that strong lake water taste I usually associate with catfish.

This restaurant offers Southern food that keeps the customers coming back and new customers. There are classic combinations such as chicken, waffles, shrimp, and grits; diners can also get ribs, fish stew, and meatloaf. Carmi Soul food restaurant with exciting experience for lunch and dinner, and if time isn’t on your side, you can order a takeaway.

Owned by: Carmi Soul Food restaurant was opened by Carlene and Michael King in 2011 after doing small catering gigs for their church, family and friends. What started out as The Catering Kings on Western Avenue, Carmi relocated to the South Side in 2018 and has been a leader in sit-down soul food restaurants in Pittsburgh.

Sometimes you just need comfort food, and Carmi’s has just that. Family members of all ages can find something on their extensive menu which includes offerings such as catfish nuggets, mac and cheese, shrimp and grits, and burgers. There is also a family-style dinner menu for big parties.

If you’re feeding a crowd, this South Side biz has you covered with a feast that serves 12-15 for $450. Just pop in their oven-ready turkey with sides like baked mac and cheese, southern cornbread stuffing, mixed greens, green beans, and candied yams. Plus, two sweet potato pies!

#chicinthecity #pittsburgh #soulfood #christmaseve #sunday #sundaybrunch. A post shared by Felicity Ansonia (@chicinthecity_esq) on Dec 24, 2017 at 9:36am PST. Carmi is known around Pittsburgh for their homestyle soul food.

For a surprising bite of southern comfort, head to Carmi Soul Food Restaurant. chicken and waffles, shrimp and grits, fish stew, and other classics keep this establishment bustling.

Carmi Soul Food: Named a top soul food restaurant in Pittsburgh, Carmi’s specializes in traditional African American Soul Food, Southern Fare and Cocktails.