James Beard finalist Best Chef: South, Henry Moso, one of Orlando’s most celebrated chefs, is at the helm of this contemporary Japanese restaurant with two Orlando outposts (downtown Orlando and the Sand Lake area, closer to theme parks). Fresh fish is sourced from Tokyo’s Toyosu market and nearer waters and top-notch purveyors, too. You’ll never go wrong ordering nigiri of whatever fish is the freshest of the season, perhaps king salmon or Japanese amberjack, but the chef will surely let you know.

There are so many winners on Chef Henry Moso's menu, it's hard to know where to start. A James Beard Award finalist and Rising Star Chef of the Year, Moso packs the house for his sublime seafood dishes and multi-course omakase menus featuring the freshest seasonal nigiri, and much of the restaurant's fresh fish arrives regularly from the Toyosu market in Tokyo, and from Spain. The 15- to 18-course omakase menu has become the hottest special-occasion tasting ticket in town.

Sushi is de rigueur, but splurge on the omakase for a worthy venture with the likes of torched salmon with truffle pâté, smoked trout roe and aji amarillo. Other oceanic delights include a bluefin sashimi flight, hamachi nigiri with truffled caviar and uni rice with seared lobster.

Kabooki Sushi’s Chef Henry Moso was a James Beard nominee for Rising Star Chef of the Year in 2020, and it isn’t hard to see why. Chef Henry draws inspiration from his childhood growing up in Laos and Southeast Asia to his travels in Japan and across America with his menu — dishes like the maguro truffle, seared tuna with rice cracker bubu arare and drizzles of shiitake mushroom crema, and housemade balsamic truffle soy are works of art that delight both the sight and taste.

In addition to the stars and Bibs, Michelin added a list of 23 "recommended" Orlando restaurants to their guide: Pizza Bruno, Kabooki Sushi, Se7en Bites, Sticky Rice, Shin Jung, Maxine’s on Shine, Tori Tori, Hawkers, The Polite Pig, Black Rooster Taqueria, The Pinery, Bacán, Selam, Ravello, Citricos, Primo at JW Marriott Grande Lakes Orlando, Sear + Sea at JW Marriott Bonnet Creek, and Four Flamingos, A Richard Blais Florida Kitchen at Hyatt Regency Grand Cypress.

This contemporary Japanese restaurant will whisk you on a flavor journey with influences from Mexico, France, and Japan. The dim lighting adds to the intimacy at your table, creating a dreamy space for you and your Valentine. Chef Henry Moso was a James Beard Award finalist for Best Chef in 2023, a huge honor and recognition that is clearly reflected in the masterful dishes he creates for his guests.

If you like your sushi and sashimi to be simple and unfussy, then Kabooki Sushi is a great place for authentic Japanese food in Orlando. With a menu full of classic sushi rolls and fish flavors such as lump crab, salmon, tuna, and shrimp, artfully rolled and wrapped, this is a great choice for sushi lovers looking for clean and classic food at a reasonable price.

At places like Kabooki Sushi, diners can savor more than just ramen; they have a choice of Japanese delicacies, including artfully prepared sushi that complements the ramen selections. It’s not uncommon to find Korean fire noodles and Vietnamese pho adding variety to the menu in many of these eateries, offering a spectrum of flavors from different Asian cultures.

A sleek and intimate interior belies a nondescript exterior on busy Colonial Drive near the Fashion Square Mall. It's an Orlando favorite for sushi and Asian fusion, with artful and generous presentation and a soothing, cosmopolitan vibe. Let the chef's mood and best ingredients seduce your palate with a six-course omakase creation or choose your own path.

Florida, as a coastal destination, is known for having great seafood options all over the state, and Orlando is no exception!. If you are looking for fantastic sushi, look no further than Kabooki Sushi. Chef and owner Henry Moso opened Kabooki when he was just 22 years old, and it quickly became a favorite with both locals and tourists alike.

Contemporary flavors, creative cocktails, and a chic atmosphere—Kabooki Sushi is every Orlando foodie’s dream. This recently expanded Orlando eatery brings a modern take to all of your favorite authentic Japanese dishes in a stylish and delicious way. With a menu packed with many award-winning meals, you really can’t go wrong with any choice.

APPETIZERS KaraageJapanese style fried chicken, pickled peppers, kaffir lime aioli, curry ketchup, mixed herbs. Leche De Tigretorched salmon, truffle paté, kizami wasabi, aji amarillo, smoke trout roe, sunchoke chips. Hamachi Carpacciojapanese yellowtail, yuzu tobiko, ponzu, kaffir lime oil, yuzu kosho, serrano peppers

Kabooki Sushi is where James Beard-nominated Chef Henry Moso dreams up sushi that transcends traditional boundaries. Come for the signature rolls, and stay for a low-lit after-dinner drink at their attached lounge next door. With a new second location, more Orlando visitors can experience the modern Kabooki menu.

Bonsai Sushi, Mikado, and Kabooki offer some of the freshest and most delicious sushi around. Our blog post will give you a 3D virtual tour of Bonsai Sushi, reviews of Mikado and Kabooki, and photos of the amazing sushi they have to offer. So, let’s dive into the world of sushi and Japanese cuisine in Orlando!

Other favorites of ours include Kabooki Sushi and Se7en Bites. In the area resorts, Ravello at the Four Seasons Orlando (we’ve reviewed Goofy’s Good Morning Breakfast at Ravello, but presumably that’s not what got high marks with Michelin) and Primo at JW Marriott Grande Lakes Orlando also made the cut.

3122 E Colonial Dr | Orlando | kabookisushi.com/east-colonial. Kabooki Sushi was opened by chef Henry Moso at the tender age of 22. However, this was only the continuation of his culinary career which began at the age of 15 when he worked in his mother’s restaurants -- Bangkok Square and Origami Sushi.

Kabooki Sushi and its owner, Henry Moso, seem to have done just fine over the past year. First, a second location of the popular restaurant opened in Bayhill Plaza in the Restaurant Row district. Then Moso was named a semifinalist for the James Beard Foundation’s Rising Star Chef of the Year Award.

For decadent sushi with arguably the best presentation in all of Orlando, spend your romantic evening at Kabooki Sushi. Orlando is home to two Kabooki Sushi locations, one downtown and one off of Sand Lake Road. Whichever you choose, you’re guaranteed a meal that is both delicious and charming.

8 | Kabooki | Kabooki is not your stereotypical ramen joint. Oh no, they have two distinct locations in Orlando, both of which serve up the ultimate Omakase experience. Kabooki is the brainchild of executive chef Henry Moso, one of Orlando's most talented, not to mention creative chefs.

Young and ambitious Chef Henry Moso has garnered accolades and a James Beard nomination for his spectacular contemporary sushi hidden in a strip mall near Universal. In an industrial setting of metal fittings and filament bulbs (be warned—it’s loud with conversation and not suited to…

With two locations in East Colonial and Sand Lake, Kabooki Sushi provides a full range of palatable traditional sushi and sashimi. However, many menu items far exceed the traditional sushi experience. The specially chef-selected omakase experience is like a theme park for your mouth.

A two-time James Beard Award semifinalist in 2020 and 2022, and a finalist for “Best Chef: South” in 2023, Henry Moso oversees both Kabooki Sushi locations. They include the original, MICHELIN Guide Recommended restaurant in the Mills 50® district and its Restaurant Row location.

It’s a great spot for Foodies that are into an elevated experience by a local, award-winning, James Beard-nominated Chef, and who also want something hip, trendy, and worthy of debuting a new outfit. Who it’s not for: People who don’t love sushi or want something more low-key.

Kabooki Sushi is a clear Central Florida favorite that offers artful presentations in a cosmopolitan setting. Whether you want to choose your own treats or opt for the chef’s six-course omakase creation, you’ll enjoy a fantastic selection of melt-in-your-mouth dishes.

If you want the best atmosphere to enjoy exquisite flavors, Kabooki Sushi is the way to go. Kabuki is a traditional Japanese drama with high-quality music and dances. The restaurant’s name, Kabooki, seems to play off this traditional term.

There are plenty of places in Orlando to eat sushi, but there are only a few options that offer an upscale dining experience. Kabooki Sushi tops that short list. Get your favorite rolls or try something unique from the menu.

3122 E Colonial DrOrlando, FL 32803(407) 228-3839 Visit Website See Menu Open in Google Maps. Kabooki Sushi is an award-winning Japanese restaurant neighboring the Orlando Executive Airport.

3122 E Colonial Dr, Orlando, FL 32803Phone: 407-228-3839 Visit Website. View this post on Instagram. A post shared by Kabooki Sushi Orlando (@kabooki_orlando)