Blue’s Egg is an art deco-inspired restaurant known for its extensive menu. Dishes highlight fresh ingredients and flavors from all over the world, including Europe, Africa and Asia. We recommend trying the Dubliner Benedict, made with poached eggs, corned beef, creamy leeks, rye toast and paprika aioli; steel-cut oatmeal with Sassy Cow Creamery milk, vanilla sugar, berries and walnuts; and roast pumpkin-stuffed French toast with salted caramel sauce, bourbon anglaise, house granola, whipped cream and bacon or sausage.

If you ask anyone in Milwaukee where the best brunch food is, they’ll point you towards Blue’s Egg. Its original west side location was so popular that they opened a north side location to meet the demand, though both still can have lengthy waits. From traditional breakfasts to unique brunch items, everything on the menu is delicious and affordable.

MKEans know their brunch and Blue’s Egg is a favorite spot, serving brunch every day of the week (that’s all it serves). Falling-apart ham and cheddar are folded into a blanket of crunchy hash browns, elevating the humble potato to a whole new level.

Although Blue’s Egg doesn’t specialize in vegan food, the restaurant in Wauwatosa has several plant-based options if you plan a vegan brunch. Downtown Milwaukee is only a 15-minute drive from the restaurant, so Blue’s Egg can be an alternative option to enjoy the best brunch Milwaukee offers. One of the signature menus at Blue’s Egg is hash browns, and they have several plant-based options you must try when visiting one of the best vegan restaurants in Milwaukee.

Blue’s Egg is located in the Honey Creek Parkway neighborhood and is arguably Milwaukee’s brunch heavyweight, known for dishing up generous portions of inventive and scrumptiously rich dishes. The stuffed hashbrowns are legendary, and the monkey bread is a sweet, gooey treat that's not to be missed. Expect a wait, but know that the reward is a brunch experience that’s talked about long after the plates are cleared.

Since its opening in 2010, Blue’s Egg has been serving breakfast and lunch with the kind of care and attention you’d expect from a fine-dining restaurant. Chef Joe Muench has crafted a menu that blends Old World ingredients with modern American brunch concepts. From its mouthwatering eggs benedict to its unique takes on classic dishes, Blue’s Egg brings creativity and tradition together on every plate.

Specifically tailored for breakfast and brunch, Blue’s Egg has the best benedicts, pancakes, and croque madames in town. But best of all, its wide selection of kid-friendly options make it the perfect way for any family to start the day. The only real problem is that the place can get quite crowded with hungry egg enthusiasts looking to get their fix, so be sure to show up early!

Blues Egg is hands down one of the best places for brunch in the area. Popular dishes that customers rave about include the pulled ham and the decadent monkey bread. From the restaurant: “We look at Modern American Brunch through the eyes of Lady Liberty, blending Old World ingredients, the vision of American immigrant cooking and the creativity of fresh concepts.

Address: 317 N 76th St, Milwaukee, WI 53213Phone:+1 (414) 299-3180Website:bluesegg.comDetails: $$, Brunch restaurant. Located in Milwaukee, Blue’s Egg is a culinary gem that deserves a spot in your regular dining rotation. With its daily specials and diverse menu options, this restaurant offers something for everyone, making it a must-visit destination.

Why It’s a Must: A cornerstone of Milwaukee’s brunch culture, Blue’s Egg is all about comfort food with an upscale edge. Expect inventive takes on Benedicts, loaded hash browns, and cleverly named specials that reflect both local flair and global influences. The stylish mid-century décor adds a fun, retro vibe that makes brunch feel like an occasion.

Blue's Egg has all the fixings to make pancakes, benedicts, omelets, and heaps more. This delicious restaurant is located on the corner of West Bluemound Road (name inspo, anyone?) and South 76th Street. We recommend the Very Stuffed Hashbrowns, which are golden on the outside and are combined with chunks of salty ham and aged cheddar cheese.

If you get just one thing at the brunch restaurant Blue’s Egg, make it the crunchy hash browns, stuffed with pulled ham or other savory ingredients. But really, why stop there?. Consider the mushroom and provolone omelet with tarragon sauce, or dessert-for-breakfast lemon cheesecake French toast, or a flavorful vegetarian sausage patty.

76th St., (414) 299-3180bluesegg.com [ Read more] This year, Black Shoe Bakery will be whipping up 9-inch cinnamon-sugar flavored king cakes decorated with royal icing, jimmies, colored sugar, sugar pearls, beads and coins. Pre-orders will be accepted online starting Monday, Feb. 5 at 10 a.m. with pickup at Blue's Egg between 8 a.m.

- Rating: 4.5 / 5 (1,081 reviews)- Detailed ratings: Food (4.5/5), Service (4.5/5), Value (4.0/5), Atmosphere (4.0/5)- Type of cuisine: American- Price: $$ - $$$- Address: 317 N 76th St, Milwaukee, WI 53213-3533- Read more on Tripadvisor. You may also like:Highest-rated things to do in Milwaukee, according to Tripadvisor

ADDRESS: 317 N 76 th St, Milwaukee, WI 53213 CONTACT: (414) 299-3180, Blue’s Egg does not accept reservations – seating is first-come, first-serve. BRUNCH HOURS: Sunday 7 a.m.-2 p.m., regular service for Easter Sunday!. MENU: Blue’s Egg has a wide range of entrée options on their modern American menu.

Famous for its legendary hash browns, Blue’s Egg is one of the most beloved breakfast joints in Milwaukee and one of the most cherished Milwaukee restaurants around. Whether you’re an early riser looking for a delicious breakfast or you’re planning a weekend brunch, Blue’s Egg will satisfy your needs.

Pulled ham, monkey bread, chicken, chorizo, and ham-stuffed hash browns are the highly recommended dishes on the menu. The restaurant offers a variety of mocktails and cocktails that complement the main course. If you are planning to visit the spot on a weekend, make sure that you book in advance.

Blue’s Egg is a wonderful seafood restaurant and you get shrimps, scallops, and calamari along with ham and hash. This is one joint which serves drinks at breakfast making it a highly unusual choice for the first meal of the day. Address- 317, North 76th Street, Milwaukee- WI 53213

If it’s breakfast or brunch (or both), then Blue’s Egg is the place to go for unique approaches to traditional dishes. Hash browns get special treatment: pulled ham, aged Provolone, chicken Chorizo roasted mushroom. And for those watching their calories, there’s even skinny browns.

Specialty Sausages, powered by Blue’s Egg, feature three options: Johnsonville Ultimate Bratwurst, Johnsonville Tipsy Polish Sausage and the Johnsonville Chorizo Breakfast Sandwich – chorizo sausage strips, egg, American cheese, cilantro and "Come Back!" sauce on brioche.

The staff is friendly and helpful, the food is delicious, and the prices are fair. The specialty is the stuffed hash browns, but the corn beef hash is also a must-try. Their bloody Marys are also unique, with homemade vegetable infused vodka and a chunky slice of bacon.

317 N 76th StMilwaukee, WI 53213(414) 299-3180 Visit Website See Menu Open in Google Maps. In operation since 2010, this diner is one of the best breakfast places in Milwaukee, serving delicious egg plates, pancakes and other classics with a modern twist.

No wonder they took #1 on my list of the Top 11 Brunch Spots in Milwaukee. It’s a classic diner that is open 7am-2pm every single day. And every single time I’ve been there, there has been a constant stream of loyal patrons flowing in and out.

had a latte and egg scramble, waitress was educated on celiac disease and said that the eggs were cooked on a stovetop without gluten (toasted bread, etc). substituted toast for fruit at no cost. i didn’t have any symptoms afterwards!

Blue’s Egg is beloved as a mecca for all things brunch in Milwaukee. It’s a community staple within the city and a must-visit. They use traditional old-world recipes with fresh ingredients and techniques from all around the world.

Be prepared to have an extensive wait...45-60 minutes at least for 2 people. They can do most of their menu gluten free. I love the creamy polenta, but the fonduta sauce is not gluten free (I substitute with a red sauce).

Yep, everyone’s favorite breakfast/brunch spot, Blue’s Egg + Bakery, does rehearsal dinners. The great thing is they are closed at night so you’ll have the place to yourself. Note they also do smaller weddings too!

We are serving our house-favorite Cod Fish Fry all day long today!. If you can't wait 'til Friday, HH is the place to be!. Blue’s Egg serves American brunch each day, surrounded by an art deco-inspired décor.

At one of Milwaukee’s best brunch spots, no meal is complete at without an order of Blue’s monkey bread. Be sure to splurge and “crunk it” to get an extra side of their gooey, irresistible sauce.

Blue’s Egg features an impressive menu of "Basics & Benedicts" and creative omelettes prepared using fresh, locally-sourced ingredients that really make their flavors pop.

Dubliner Eggs Benedict with corned beef, their signature stuffed hash browns, and so much more. Blue’s Egg is famous for taking brunch to a whole new level.

317 N 76th St, Milwaukee, WI 53213Phone: 414-299-3180 Visit Website. View this post on Instagram. A post shared by Blue’s Egg (@bluesegg)