Cajun Boilers
A laid-back Cajun spot famous for its boiled seafood, specialty cocktails, and festive atmosphere, with a scenic lake view.
Highlights
Must-see attractions
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From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries
Cajun Boilers
Highlights
Must-see attractions
A laid-back Cajun spot famous for its boiled seafood, specialty cocktails, and festive atmosphere, with a scenic lake view.
"Experience the taste of New Orleans with fantastic food, service, and stunning lake views at Cajun Boilers!"
Try Specialty Cocktails
Explore the specialty cocktail menu, featuring unique options like the Voodoo Doll with edible glitter.
Check Wait Times
Consider checking wait times or making reservations, especially during peak hours, to avoid delays.
Quick Facts
Cuisine
Cajun / Seafood
Price
Mid-range
Highlights
Discover the most iconic attractions and experiences
Oysters on the Half Shell
Praise for oysters served on the half shell, with some reviewers calling them 'the best ever had.'
Signature Shrimp and Grits
The restaurant's signature Shrimp and Grits dish is touted as a unique and unforgettable Cajun culinary experience.
Festive Atmosphere
Enjoy a lively atmosphere, especially during holidays like Christmas with stunning remodeled building and festive decor.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Try Specialty Cocktails
Explore the specialty cocktail menu, featuring unique options like the Voodoo Doll with edible glitter.
Check Wait Times
Consider checking wait times or making reservations, especially during peak hours, to avoid delays.
Future Seafood Market
Stay tuned for future developments, including a planned seafood market next door by the owners.
Holiday Decorations
Visit during special occasions for themed decorations that enhance the dining experience.
Tips
from all over the internet
Try Specialty Cocktails
Explore the specialty cocktail menu, featuring unique options like the Voodoo Doll with edible glitter.
Check Wait Times
Consider checking wait times or making reservations, especially during peak hours, to avoid delays.
Future Seafood Market
Stay tuned for future developments, including a planned seafood market next door by the owners.
Holiday Decorations
Visit during special occasions for themed decorations that enhance the dining experience.
What Travellers Say
Reviews Summary
Cajun Boilers offers a vibrant dining experience with its Cajun cuisine and lively atmosphere, often praised for its fresh seafood and unique cocktails. While many enjoy the remodeled interior and friendly service, some diners have experienced long wait times and inconsistencies in food temperature and flavor, particularly under new ownership.
"It doesn't get any better than this! The food was cooked perfectly, the flavor amazing! Best fried and tender gator we've ever had! The batter on the shrimp, crawfish, and catfish was thin and perfectly seasoned. The hush puppies were the most tender, fresh, and flavorful, we've ever had. It was worth every penny we paid and the best Mother's Day supper ever! A whole lot of yummy lipsmacking goodness! We highly recommend Cajun Broilers!"
Delilah Nichols
"Don’t let the parking lot fool you. The inside is huge. I was glad that we checked to see if there was a wait time bc there wasn’t! Great job on the Reno, friendly hostess, got right in at 6:00 pm on a Saturday.
Brandi was our server and she was great! She did a really good job on checking in with us while we were waiting on our food. Very bubbly, upbeat personality !"
Stephanie Morgan
"They recently remodeled. Wow. It looks fantastic, the patio is set back from the water a bit but still on Lake Hamilton. The oyster's on the half shell are choice. We ordered the grilled garlic ones, they were excellent, but only ordered a half dozen. For the price ummmmm but still yummy. Had the Cajun Boil w crab legs, shrimp and crab claws. So freaking good. Drinks are excellent. Hold off on the Bloody Mary, could have been better but overall loved it. 2 orders of oysters and the seafood and drinks ran close to 200 but it was expected. Our waitress was really on top of everything despite having us as a table away from what she had going on inside. I would recommend this restaurant to anyone."
dj dripfunk
What People Like
What People Dislike
Frequently Asked Questions
Diners highly recommend the oysters on the half shell and the signature Shrimp and Grits. The seafood boils and fried seafood platters are also popular choices.
Yes, the restaurant has a large interior and a back deck, making it suitable for groups. Live music is sometimes featured on the stage out back.
It's advisable to check wait times or make reservations, especially during busy periods, to ensure a smooth dining experience.
They offer a variety of draft beers, bottled options, wine, and unique specialty cocktails like the Voodoo Doll with edible glitter.
Yes, the restaurant features a back deck that offers patio vibes and views, sometimes with live music.
Yes, some reviews mention new ownership and renovations, with mixed feedback on the impact on food quality.
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Dining in Hot Springs
After 34 years of business, people keep coming back to Cajun Boilers for good food at the right price. Cajun Boilers' menu includes burgers and sandwiches, salads and pasta, steak and chicken, and their specialty oysters and crawfish. The selection of appetizers will whet your appetite for more, and the desserts are the perfect end to a delicious meal.
Restaurants Places to Eat - American, Chinese, French, German, Italian, Japanese, Mexican
Cajun Boilers specializes in boiled seafood and Cajun cuisine, featuring everything from lobster, shrimp, crab, catfish and crawfish. Our food is always served with a smile and your dining satisfaction is guaranteed. Come by boat or land!
Hot Springs Restaurants - Arkansas (AR) - Page 2
There are a couple good seafood restaurants on the lake (my preference is Cajun Boilers, but Fisherman's Wharf is okay too). I can think of other good restaurants, but they're mostly pretty heavy on the carnivore side of things...
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