Elcielo Restaurant Medellín
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El Cielo

4.6
·491k reviews·,

A culinary journey blending Spanish, Japanese, and Argentinian influences, offering a sophisticated yet relaxed dining experience.

Highlights

Highlights

Must-see attractions

Social content

Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
Elcielo Restaurant Medellín

El Cielo

Highlights

Highlights

Must-see attractions

A culinary journey blending Spanish, Japanese, and Argentinian influences, offering a sophisticated yet relaxed dining experience.

4.6
(491k reviews)

"Every single dish here was absolutely amazing. Truly a culinary experience from start to finish."

TIP

Request the Back Room

For exceptional service and accommodation of food allergies, ask to be seated in the back room.

Don't Miss Shrimp Ajillo

The Shrimp Ajillo, served with fresh baked baguette, is a must-try and highly recommended dish.

Third hero image

Quick Facts

Closed·Opens 5PM

Cuisine

Spanish, Fusion

Price

$$$

Phone

(808) 772-4533

Address

346 Lewers St #1f, Honolulu, HI 96815, USA

Insta-Factor

High

Highlights

Discover the most iconic attractions and experiences

Unique Culinary Fusion

Unique Culinary Fusion

Experience a unique blend of Spanish, Japanese, and Argentinian culinary influences, masterfully crafted by chef Masa Gushiken.

Best Restaurants in Honolulu
Standout Seafood Paella

Standout Seafood Paella

Savor the phenomenal seafood paella, a rich and flavorful dish that is highly recommended by diners.

Google Review+1
Truffle & Mushroom Paella

Truffle & Mushroom Paella

Indulge in the exquisite truffle & mushroom paella, a vegetarian delight praised for its perfect execution and rich flavors.

Google Review+1
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Insider Tips

from TikTok, Instagram & Reddit

El cielo sobre el mar al norte de la isla de Hawaii #hawaii #sunset #atardecer #honolulu #oahu #sol #mar #hawai #vacaciones #travel
@parkplanners
148 likes • 5.7K views

Request the Back Room

For exceptional service and accommodation of food allergies, ask to be seated in the back room.

Don't Miss Shrimp Ajillo

The Shrimp Ajillo, served with fresh baked baguette, is a must-try and highly recommended dish.

Un ciel plutôt nuageux sur la ville de Honolulu 🌺 🇺🇸 #city #honolulu #drone #cielo
@sorcevisuals
22 likes • 894 views
Such a beautiful view of Honolulu, HI from the sky 💗✈️ #honolulu #hawaii
@shanasong99
26 likes • 952 views

Avoid Peak Times

Consider visiting during off-peak hours to minimize wait times between courses.

Be Aware of Charges

For larger parties, be mindful of bill splitting and auto-gratuity; ensure all charges are accurate.

Honolulu 💗 & my fav spot to watch sunset 🌅 . . . . . . #honolulu #honoluluhawaii #hawaii #hawaiitiktok #oahuhawaii #sunsetlover #sunsetvibes #pinkclouds #sky #beautifulsky #city #calming #lovethiscity
@karolinaurbanovaa
29 likes • 1K views

Tips

from all over the internet

Request the Back Room

For exceptional service and accommodation of food allergies, ask to be seated in the back room.

Don't Miss Shrimp Ajillo

The Shrimp Ajillo, served with fresh baked baguette, is a must-try and highly recommended dish.

Avoid Peak Times

Consider visiting during off-peak hours to minimize wait times between courses.

Be Aware of Charges

For larger parties, be mindful of bill splitting and auto-gratuity; ensure all charges are accurate.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

El Cielo offers a unique fusion of Spanish, Japanese, and Argentinian flavors, with many diners praising the exceptional seafood paella and truffle paella. The service, particularly in accommodating dietary needs, is often highlighted as outstanding. However, some patrons find the pricing to be high for the portion sizes and experience, with occasional feedback on inconsistent dish balance and service professionalism during busy periods.

"This was an exceptional discovery. My family and I really enjoyed dining here; we were welcomed in and got a terrific table in the back room. The smoked salmon, octopus, and baguette were all outstanding. We loved the mushroom and truffle vegetarian paella. My wife has a bunch of food allergies and the restaurant did a terrific job accommodating everything. The dessert was out of this world, we had the churros and the ube basque cheesecake. I can’t wait to come back, the service was excellent and the whole experience was magical."

Alex Thayer

"I'm gonna start by saying the food overall was enjoyable. Unfortunately, many things occurred throughout the dining experience that left me feeling dissatisfied. I was running late to a group dinner. All others had ordered drinks at the table. The waiter asked for my drink order then came back mins later asking if I wanted a drink. The octopus was a bit chewy but overall taste was decent. The sangria was tasty but strong. The seafood paella was phenomenal and I highly recommend it. The creme brulee was overpowered with lemon. When it came time for checks, the waiter stated he could split the bills up but actually he could not and put food on random ppl bills at the table. He was very confusing and complicated the process. I was overcharged for someone else's food. Be aware if you come here! I left with an unpleasant feeling. I do not recommend this place for larger parties unless one person is paying. Any party of 6 will have auto gratuity as well."

Erica Kristin

"Honestly too pricey, tiny servings, not great taste …. And we waited to get food for too long in between meals. We had the course meal (i don't recommend). My spouse had a sangria which she did not like. Also for a Spanish 🇪🇸 restaurant the paella was not to part. The steak (4oz) was okay nothing to remember. I honestly hope they make it better in the future. For now we wont go back $$$."

Not Yet

What People Like

Fusion of Spanish, Japanese, and Argentinian cuisines
Exceptional seafood and truffle paella
Attentive service and allergy accommodations

What People Dislike

High prices and small portions
Inconsistent dish flavors
Occasional service issues with bill splitting

Frequently Asked Questions

El Cielo features a unique fusion of Spanish cuisine crafted by chef Masa Gushiken, who has Argentinian and Japanese heritage.

Best Restaurants in Honolulu

Diners highly recommend the seafood paella, truffle & mushroom paella, and the shrimp ajillo with fresh baked baguette.

Google Review+3

Yes, the restaurant is known for doing a terrific job accommodating food allergies. Requesting the back room may enhance service.

Google Review

While some reviewers enjoyed it for groups, be aware of potential auto-gratuity and ensure accurate bill splitting.

Google Review

The restaurant offers a sophisticated yet relaxed ambiance, with a serene and minimalist interior design.

Restaurants in Honolulu and Pearl HarborGoogle Review

Some diners consider the prices to be high for the portion sizes, while others find them reasonable for a Waikiki restaurant.

Google Review+1

Mentioned in

Featured in these publications

Fodor’s Travel

Restaurants in Honolulu and Pearl Harbor

In the heart of Waikiki, El Cielo was opened in 2023 by chef Masa "Arnaldo" Gushiken, who creates incredible Spanish tapas and other international specialties based on his global expertise in places such as Japan, Los Angeles, and Spain. The interior's serene, minimalist design establishes a sophisticated but relaxed ambience in several dining rooms. A few standouts include the truffle egg custard pudding, imported cheeses and hams, octopus, and Basque-style sea bream, and the wine list has some Spanish vintages.

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Honolulu Magazine

Best Restaurants in Honolulu

A second-generation Argentinian trained in kitchens in Japan and Spain, chef-owner Masa Gushiken opened El Cielo with, in his words, food from his Latin heart. It’s mostly Spanish, with dishes like pintxos of guindilla peppers and anchovies, hearty paellas and juicy, twice-grilled Iberico pork filling most of the menu. But since that menu mirrors Gushiken’s life, you’ll also find his mother’s raisin-flecked Argentinian beef empanadas, creamy uni pasta (a Japanese favorite suggested by his wife) and perfectly grilled octopus with a dab of his mother’s chimichurri.

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Stacker

Highest-rated Fine Dining Restaurants in the Honolulu Area by Diners

- Rating: 4.6/5 (217 reviews)- Price level: $$$- Address: 346 Lewers St. 1F Honolulu, Hawaii - Categories: Tapas Bars, Wine Bars, Spanish- Read more on Yelp. You may also like:Highest-rated breakfast restaurants in the Honolulu area by diners

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