grove
Grove offers an ever-evolving farm-to-table menu with innovative dishes and sustainable wines in an elegant, low-lit ambiance.
Highlights
Must-see attractions
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grove
Highlights
Must-see attractions
Grove offers an ever-evolving farm-to-table menu with innovative dishes and sustainable wines in an elegant, low-lit ambiance.
"Grove is hands down the best restaurant in West Michigan, offering an impressive and enjoyable dining experience."
Book Reservations Early
Limited seating means reservations are essential, especially for this popular spot with a professional staff.
Try the Tasting Experience
Sample a variety of dishes, including desserts and bread, for a comprehensive taste of the menu.
Quick Facts
Cuisine
Modern American
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Farm-to-Table Innovation
Experience a dynamic menu featuring unique flavor pairings and fresh, seasonal ingredients sourced from local providers.
Exceptional Tasting Menus
Indulge in curated tasting menus that showcase the chef's creativity and offer a comprehensive culinary journey.
Standout Pork Belly Chop
Savor the tender and flavorful Pork Belly Chop, a must-try entree that consistently delights diners.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Book Reservations Early
Limited seating means reservations are essential, especially for this popular spot with a professional staff.
Try the Tasting Experience
Sample a variety of dishes, including desserts and bread, for a comprehensive taste of the menu.
Gluten-Free Options Available
Most menu items can be adapted for gluten-free diets upon request, even if not explicitly noted.
Tips
from all over the internet
Book Reservations Early
Limited seating means reservations are essential, especially for this popular spot with a professional staff.
Try the Tasting Experience
Sample a variety of dishes, including desserts and bread, for a comprehensive taste of the menu.
Gluten-Free Options Available
Most menu items can be adapted for gluten-free diets upon request, even if not explicitly noted.
What Travellers Say
Reviews Summary
Grove is celebrated as one of West Michigan's top restaurants, consistently praised for its innovative farm-to-table cuisine, attentive service, and unique flavor combinations. Diners rave about the tasting menus, delicate seafood dishes, and perfectly prepared meats, often highlighting specific memorable dishes. While the experience is generally exceptional, the upscale nature means it's best suited for special occasions.
"The food was excellent. It was prepared perfectly and at the right temperature. We had the lamb chops, pork shoulder with beets pasta and fried mushrooms. We finished with a dessert of a homemade vegan ice cream sundae and a chocolate cake. We added a cappuccino and an Americano. Overall everything was wonderful and our choices we chose were the five course tasting meal, it was wonderful. Our waitress was Julie and she was amazing."
Mark Heydenburg
"What a fun and delicious dinner. We went here for our anniversary. We ordered the tasting for two. Everything we ordered was delicious! The service was outstanding, explaining every dish thoroughly. The bread was so light and tasty. We ordered the bluefin tuna crudo, sturgeon, grilled octopus, lamb, and the Mississippi pot roast. Had a carrot cake flavored dessert. All so unique in flavors! Definitely recommend coming here for a special dinner!"
Kyrie Seymour
"My girlfriend and I came in from Chicago to try the tasting menu. We loved every dish, especially the scallops and the strawberry rhubarb dessert. I felt like it was a great fine dining experience that definitely competed with some of the best I've had in both Chicago and Detroit. The menu rotates so we're both looking forward to coming back again soon"
Daniel Czarnowski
What People Like
What People Dislike
Frequently Asked Questions
Grove specializes in modern American cuisine with a strong emphasis on farm-to-table ingredients that change seasonally.
Yes, reservations are highly recommended due to limited seating and the restaurant's popularity.
Yes, Grove offers tasting menus which are a popular choice for experiencing a variety of their innovative dishes.
Grove is known for its vegetarian and vegan options, and most dishes can be adapted to accommodate these dietary needs.
Yes, the restaurant is accommodating of gluten-free requests, with many items being adaptable.
The menu at Grove is dynamic and changes frequently to reflect the availability of seasonal ingredients from local providers.
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Grove sources everything from its berries to its maple syrup from environmentally friendly local providers, and the menu changes accordingly. Clams, crab, pork and lamb make up the backbone of their menu, with local cheeses, beans and vegetables determining the accompaniments from day to day. The restaurant itself is low-lit, with a dedicated cocktail and drinks bar (try their special-recipe Moonraker cocktail) and striped booths in the restaurant’s signature browns and greens.
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Seasonal corn bisque garnished with yellow cherry tomatoes, olive salt, and mint leaves at grove in Grand Rapids, Michigan (© Erin Klema). Consistently named one of Grand Rapids’ best restaurants, grove offers “modern, progressive cuisine” inspired by and crafted with ingredients from family farms and sustainable providers. On the menu, you’ll find unique dishes like grilled cauliflower with curry, coconut cream, pickled onion, crunchy bits, and cilantro.
Restaurant of the Year
Grove, 919 Cherry Street SE, returned from a COVID-19 hiatus and has continued to wow diners with its innovative menu, incredible cocktail and wine selection and top-notch service. While it’s long been seen as a special occasion hot spot, Grove’s recent commitment to providing its experience at more affordable prices than comparable meals elsewhere in town, particularly downtown, is a sight for sore eyes in this economy.
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Grove is a culinary gem that showcases the best of contemporary American cuisine. Helmed by acclaimed Chef Patrick Wise, this upscale eatery offers a seasonally inspired menu that highlights fresh, seasonal ingredients sourced from local farms and producers. From beautifully plated entrees to creative desserts, each dish at Grove is a work of art, reflecting Chef Wise's commitment to culinary excellence and innovation.
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Terra GR, The Winchester, Vivant Brewery + Spirits, Hancock, Donkey Taqueria and other eateries emphasize fresh, seasonal ingredients and casual dining, while Grove offers a more upscale culinary experience. Shops like Books & Mortar, Metal Art Studio Fine Jewelry, Woosah Outfitters (art & apparel), Rebel (gifts), Mokaya (chocolates) and Gemini Handmade (fine leather) are great places to find gifs for your loved one.
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Grove: They are serious about responsibly sourcing their ingredients from local, sustainable farms and businesses (like Food52 favorite, BLiS). They've been named a top restaurant not only in Michigan but also in the Midwest. Grove is on the fancier side, so if you're looking for a more casual experience, head across the street to The Green Well, a gastropub in the same restaurant group.
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With a sophisticated style and an earthy atmosphere, Grove quickly made its mark on the Grand Rapids food scene after opening in 2007. It is the premier spot for those who are searching for a farm-to-table experience in the heart of the city. The chefs at Grove are committed to preparing eclectic American cuisine selections, all of which are based on the Midwest’s growing seasons.
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Grove is a highly regarded farm-to-table restaurant in Grand Rapids that offers a truly exceptional dining experience. Grove takes pride in delivering dishes that are fresh, flavorful, and sustainably sourced, making it one of the best local restaurants to enjoy. Guests can expect to be pleasantly surprised with new and exciting flavors, as well as beautifully presented plates.
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Grove is located on Cherry Street in the East Hills neighborhood and features an upscale dining experience of authentic American cuisine. Dishes are thoughtfully crafted from fresh ingredients from local family farmers. Grove’s menu changes to follow the midwestern farm season, so you are sure to find something fresh and new as the seasons change.
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Since its opening in 2011, Grove has won Grand Rapids Magazine’s Restaurant of the year all but two years, and one of those it was Best New Restaurant. Chef Jeremy Paquin pushes the menu forward and in doing so, helps pace the rest of the city to ensure the culinary scene is competitive with similar-sized cities. Learn More See on Map
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If you’re looking for a great spot to take your partner out, go out with friends, or even treat yourself, we’re going to start over here in Cherry Hill at Grove. This is another excellent restaurant brought to us by the Essence Restaurant Group. They also own Bistro Bella Vita downtown, Lucy’s in Creston, and Green Well.
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A trip to Europe early in his career solidified his calling and he has never looked back. My meals at Grove have always left me breathless. The colors on the plate come at you like a Jackson Pollock painting bursting with seasonal flavors and undeniably some of the most recognizable creations in the region.
Restaurant Partners | Broadway Grand Rapids
919 Cherry SE | (616) 454-1000 | https://groverestaurant.com/. We are conscious about every aspect of our craft—from where we source our ingredients to the cuisine we prepare. We invite you to come as you are and enjoy an artful menu and impeccable service for a truly unforgettable experience.
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It has a tasting menu of farm-to-table fare that it's constantly updating with new, fresh ingredients. You can also order a la carte, if you're not up for the tasting menu thing. It's gets a lot of love, and one publication even called it the best new restaurant in Michigan.
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Wonderful flavors and proud to be part of the local farm to table movement, Grove sets itself apart with creative dishes that will leave you wanting more… and more… and more. Grove won the best Grand Rapids restaurant of the year for 3 years in a row (2012-2015)
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- Rating: 4.6/5 (414 reviews)- Price level: $$- Address: 919 Cherry St. Southeast Grand Rapids, Michigan - Categories: New American- Read more on Yelp. You may also like:What are the most common degrees in Grand Rapids?
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The business had stayed in the VanderKooy family throughout its history until last year, when Essence Restaurant Group, which also owns The Green Well, Bistro Bella Vita and Grove, bought the breakfast and lunch spot.
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Whenever we want to celebrate something we love going to Grove for a special dining experience. The vegetarian menu is great for me to experience the tasting menu and have plenty of options to choose from.
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919 Cherry St SEGrand Rapids, MI 49506(616) 454-1000 Visit Website See Menu Open in Google Maps. The Grove, which opened in 2011, is a modern dining establishment serving classic American fare.
Reddit - Dive into anything
Since most have covered all the main ones (Grove, Bowdies, and Mertens) what place has the most unique cuisine ?. I feel like the typical fare is steakhouse, seafood, italian.
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This East Hills local gem has won awards for best restaurant in GR and the food and atmosphere is absolutely fabulous for a solid date night!
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Premium restaurant serves an ever-evolving menu of farm-to-table dishes and sustainable wines with a couple of vegan dishes on their menu.
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from TikTok, Instagram & Reddit