"We always eat here first when we get into town. The food is great and the decor is colorful and traditional.

We started with steamed dumplings and the Thai beef jerky. Ya gotta try the jerky and the sauce they serve with it.

My wife had the yellow curry, and I had fried scallops with rice noodles. Both were great.

We've never had a bad experience here."

Shane E

"I will say this is a great restaurant!!! Wife and I were on a weekend getaway and decided to try this restaurant out. First, we got the appetizer sampler, which came with pork dumplings, chicken pot stickers, crab ragoons, and coconut shrimp. All were AMAZING! For the entree, I got the chicken and shrimp fried rice spice level 2, and it was great!! The rice was light and fluffy, and the chicken and shrimp were cooked perfectly. My wife got the yellow curry with chicken and shrimp when it was brought to the table the waitress noticed it didn't have the shrimp in it and immediately took it back to the kitchen to correct the problem. My wife says the curry was perfectly seasoned and creamy. And to top off our experience the staff were both kind and attentive!"

Danny Soares

"We had a lovely lunch at this Thai spot with a beautiful ambience and excellent service that made the experience even better. The Thai tea was refreshing, and the pineapple Panang curry stole the show with its rich, flavorful sauce. The basil fried rice and crab wontons were also delicious and satisfying.

The fresh summer rolls were light and tasty, though the sampler veggies were a bit oily, and the drunken noodles were just okay. Overall, a great place for Thai food with a cozy vibe—we’d definitely return for the curry and tea!"

Vipila Bathvar