Bob’s has been around for decades, and the Dallas landmark is still full most nights with businesspeople and anyone else who prefers the traditional steakhouse experience—dark woods, white tablecloths, and Napa cabs. The menu sticks to the classics, so don’t expect surprises here, but do expect nicely seared filets and ribeyes cooked to a juicy medium-rare, and the liberal use of sweet, meaty lobster tails as accompaniments. Bob’s is famous for the glazed carrot that comes with each plate, and it’s a perfectly fine carrot, but don’t miss the thick-cut onion rings.

Dallas is known for going big, and Bob's Steak and Chop House is no exception, boasting a 28oz Prime Porterhouse and 22-oz bone in rib eye among its numerous steak and chop offerings. At the original location on Lemmon at Wycliff, it's all about the highest quality of meats, the impressive wine list, the biggest local celebrities, and the award-winning service. Bob's is a five-time is "Best of Big D: Reader's Choice" winner for "Best Steakhouse".

Lamar St., Dallas, Texas Telephone (214) 652-4800 Websitewww.bobs-steakandchop.com Best of Award of Excellence. Bob's Steak & Chop House has an impressive collection of eight Restaurant Award–winning locations, most of which are Best of Award of Excellence winners. That includes the outpost at Omni Dallas Hotel, where the 450-selection wine program is run by wine director and general manager Jennifer Bohmer and has held the title since 2019.

Bob’s has been a staple in Dallas since 1993 with a focus on quality meat, sophisticated service, and a cozy, clubby atmosphere. Though it is now a chain with several locations, the original Bob’s is in the Oak Lawn area of Dallas. According to their website, Bob’s specializes in serving big, flavorful steaks that are hand-selected from the top 2% of USDA prime beef along with Texas-sized portions of their award-winning sides.

If you’re in the mood for a Texas-sized steak dinner, this Dallas classic is a no-brainer. With multiple locations—the original on Lemmon Avenue, another downtown at the Omni Dallas hotel, and more—Bob’s Steak and Chop House exudes the ambiance of an old-school mahogany steakhouse with all the fixings, from jumbo shrimp cocktails to ice-cold martinis. bobs-steakandchophouse.com, 4300 Lemmon Ave, Dallas, TX 75219

If you’re looking for that iconic steakhouse atmosphere with luscious, juicy, dry-aged steaks to match, look no further than the central Dallas location of this up and coming chain steakhouse. Dark wood paneling and elegant white linen tablecloths certainly create an impressive ambience for anyone looking to impress a date. That being said, it’s the steaks that will keep you coming back for more.

Tradition lives on in Bob’s Steak and Chop House, which has satisfied patrons with fine prime steaks, chops, and seafood since 1994. The classic masculine décor achieves a sense of supper club authenticity with rick wood paneling and molding, and detailed leather upholstery. Ranked as one of the top steakhouses in the country, Bob’s continues to impress visitors with its menu of tried favorites.

Editor's Note: Photo taken from the establishment's official social account. Bob’s Steak and Chophouse now has branches all over the region but the most-beloved outlet and original Bob’s Steak and Chop House stands on Lemmon Avenue in Downtown Dallas. Diners will get to see founder Bob Sambol at the door and get welcomed for a warm dining experience at one of the best steakhouses in Dallas.

One of Dallas’s more famous and hugely popular steakhouses, don’t bother on the weekends without a reservation. Bob’s manages to be upscale and relaxed at the same time, but watch out for the crowds–it’s almost not worth going on a weekend night when you have to squeeze through sweaty crowds just to get to your table. The bar is impossible to navigate on such a night (Greenville location).

If you are looking for a place to enjoy the juiciest steaks paired alongside a glass of fine wine, Bob’s Steak & Chop House is the right choice. A superb meal, perfect service, and a classy atmosphere will bring you the exquisite experience at Bob’s. For wine connoisseurs, this place is wonderful, with a long list of champagne and other alcoholic beverages that can please you.

Bob’s Steak & Chop House: One of the best steaks I’ve ever had was at Bob’s (their pepper crusted filet mignon is to die for)!. This place holds a special place in my heart, because the first time I dined here was before Prom with my now husband :) We actually visited again recently to celebrate my father-in-law’s birthday, and it’s just as good as I remember it!

In 2019, Bob Sambol, the original owner of Bob’s Steak & Chop House, bought back his restaurant on Lemmon Avenue (the now nationwide restaurant’s first location). Since 1993, the steakhouse has been serving prime steaks, chops, and seafood alongside some notorious glazed carrots. 27 years later, there are now 15 Bob’s around the country.

With locations on South Lamar Street and Lemmon Avenue, Bob’s Steak & Chop House is a warm and welcoming restaurant where you can bring your friends and family for a hearty, greatly-proportioned prime steak. Its wooden wall frames give it a touch of natural class. Their private dining rooms can also accommodate events of any size.

Although it has since expanded to other cities and states, Bob’s Steak & Chop House is a Dallas original. In fact, there’s a chance the founder, Bob Sambol, may be there during your visit. This venue features private and semi-private dining rooms as well as a dedicated event coordinator to help you choose your entrees and wine.

The original Bob’s Steak & Chop House is at 4300 Lemmon Avenue in Dallas. In the 25+ years since this steakhouse opened its doors, the chain has gone nationwide, but time has stood still at the original location. The decor has hardly changed, and, amazingly, you’ll still be greeted at the door by founder Bob Sambol .

Multiple locations including: 4300 Lemmon Avenue Dallas, TX 75219 (214) 528-9446http://www.bobs-steakandchop.com. Now with locations nationwide, Bob's started its first steakhouse in Dallas in 1993. Prime, aged steaks served in a traditional American steakhouse fashion are its cornerstone and they execute perfectly.

Some things at Bob’s never change, like the glazed carrot and the jar of pickles and peppers. But for something completely different, try the veal porterhouse chop. At the original Bob’s on Lemmon Avenue, the original menu hangs in a red frame between horse racing memorabilia and boxing photos.

For a classic steakhouse experience, Bob’s Steak & Chop House delivers unmatched quality and flavor. This Dallas original is known for its perfectly cooked steaks, from juicy ribeyes to tender filets. The menu also features seafood options and indulgent sides like their iconic glazed carrots.

Bob's Steak and Chop's original location on Lemmon Avenue has served some of the best steaks in town for the past 20 years. It is a place where career bartenders and waitstaff remember your name, how you like your martini and your preferred steak temperature.

– Rating: 4.5/5 (422 reviews)– Detailed ratings: Food (4.5/5), Service (4.5/5), Value for money (4.0/5), Atmosphere (4.0/5)– Type of cuisine: American, Steakhouse– Price: $$$$– Address: 4300 Lemmon Ave, Dallas, TX 75219-2705– Learn more on Tripadvisor

Bob’s Steak & Chop House's original location opened in 1993 in Dallas. To date, the company boasts 10 outposts with each offering a distinct personality. This outpost is located in the Omni Dallas Hotel and connected to the Dallas Convention Center.

After debuting his steakhouse concept in 1993, Bob Sambol introduced Dallas to the “giant carrot,” a massive glazed veggie that appears on nearly every plate to this day.Must-order: Prime New York Strip. Courtesy of Bread Winners Café & Bakery

– Rating: 4.5 / 5 (422 reviews)– Detailed ratings: Food (4.5/5), Service (4.5/5), Value (4.0/5), Atmosphere (4.0/5)– Type of cuisine: American, Steakhouse– Price: $$$$– Address: 4300 Lemmon Ave, Dallas, TX 75219-2705– Read more on Tripadvisor

Bob’s is a classic steakhouse that’s been a staple in Dallas for over 25 years. They offer a variety of steaks, including filet mignon, ribeye, and porterhouse, as well as a selection of seafood, salads, and sides.

555 S Lamar StDallas, TX 75202(214) 652-4800 Visit Website See Menu Open in Google Maps. Bob’s Steak & Chop House has served beef steaks, seafood, and an extensive wine list since 1993.

So were Bob’s Steak & Chop House, III Forks, Nick & Sam’s, Al Biernat’s, Knife, and the Brazilian churrascarias Texas de Brazil and Fogo de Chao.