Sunday brunch spread. Image by Forrest Clonts.
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Motor Supply Company Bistro

4.6
·491k reviews·,

An upscale American bistro in a historic building, famed for its ever-changing farm-to-table menu and creative cocktails.

Highlights

Highlights

Must-see attractions

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Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

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Sunday brunch spread. Image by Forrest Clonts.

Motor Supply Company Bistro

Highlights

Highlights

Must-see attractions

An upscale American bistro in a historic building, famed for its ever-changing farm-to-table menu and creative cocktails.

4.6
(491k reviews)

"Experience innovative farm-to-table dining and standout cocktails in a uniquely characterful setting."

TIP

Book Ahead

Reservations are recommended to secure your preferred time and avoid disappointment.

Explore the Daily Menu

Don't miss unique items like duck confit, NY strip steak, or shrimp and grits; the menu changes daily!

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Quick Facts

Closed·Opens 5PM

Cuisine

American

Price

$$$

Phone

(803) 256-6687

Address

920 Gervais St, Columbia, SC 29201, USA

Insta-Factor

High

Highlights

Discover the most iconic attractions and experiences

Innovative Farm-to-Table Dining

Innovative Farm-to-Table Dining

Experience eclectic, farm-to-table dishes that change twice daily, offering fresh, seasonal culinary adventures.

Must-Try Restaurants In Columbia, South CarolinaThese are the 10 best restaurants in Columbia, ranked by local expertThese 15 Columbia Restaurants Will Blow The Taste Buds Out Of Your Mouth+1
Quirky and Characterful Atmosphere

Quirky and Characterful Atmosphere

Dine in a renovated 1800s engine supply building, boasting exposed brick, high ceilings, and a unique, charming vibe.

Must-Try Restaurants In Columbia, South CarolinaRestaurants in ColumbiaGoogle Review
Standout Craft Cocktails

Standout Craft Cocktails

Enjoy expertly crafted, delicious cocktails at the bar, a perfect complement to the innovative menu.

Best restaurants in Columbia 2023 | Best of ColumbiaGoogle Review+1
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Insider Tips

from TikTok, Instagram & Reddit

Book Ahead

Reservations are recommended to secure your preferred time and avoid disappointment.

Explore the Daily Menu

Don't miss unique items like duck confit, NY strip steak, or shrimp and grits; the menu changes daily!

Avoid Peak Times

Visiting during off-peak hours can help minimize wait times.

Try the Grits

The grits, sourced from North Carolina, are a highly recommended and flavorful accompaniment.

Tips

from all over the internet

Book Ahead

Reservations are recommended to secure your preferred time and avoid disappointment.

Explore the Daily Menu

Don't miss unique items like duck confit, NY strip steak, or shrimp and grits; the menu changes daily!

Avoid Peak Times

Visiting during off-peak hours can help minimize wait times.

Try the Grits

The grits, sourced from North Carolina, are a highly recommended and flavorful accompaniment.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

Motor Supply Company Bistro is celebrated for its innovative, farm-to-table menu that changes daily and its charming, characterful atmosphere in a renovated historic building. Diners frequently praise the expertly crafted cocktails and excellent service. However, some patrons have experienced inconsistencies with food temperature and preparation, leading to disappointment.

"Greeted by the sweet gentleman who valet parked our car. Walked into a fantastic old building with so much charm. High ceilings and exposed brick. I believe it was a machine shop with a hotel next store at one time. Had a charming table in the middle of the restaurant with cozy vibes. Our server Devin was kind and personable with a great overall knowledge of the menu. We shared fresh burrata with melon and a pickle cheese board. Outstanding with so much flavor. Being a vegetarian I had a pasta dish with cream and fresh vegetables which included zucchini, squash and tomatoes. My guests each had shrimp and grits. The grits are farmed from NC and the shrimp was the perfect size and full of flavor. Yes a spoon was also provided to lap it all up. The cocktails were delicious as well as a lovely bottle of red wine - Sangiovese- from Italy. Crème brûlée in a generous-sized ramekin was our dessert choice which was outstanding. Truly a special dining experience celebrating my son’s birthday. We will be back. A little gem in a sweet little city. Thank you!"

Christine Lantry

"Frustrating place.
This place has so much potential...but at their current price points for the quality of food and wait times...I can't see these folks being in business much longer to be quite honest. The bartender was great, made some beautiful cocktails that tased great. The overall theme of the place to me was it's an imposter. It puts on this facade of a high end place...in reality the food was meh at best. Valet parking, $15-18 cocktails, bunch of skinny blonde female employees...all the bells all the whistles. The concept that these foods are coming from local is great too, love the changing menu and the re-use of old menu's as coasters.
My problem is with the actual food that was served. it just was not good, nor did I perceive the value at all.

Almost $20 for a appetizer salad...lets say that again...almost $20 for an appetizer salad. Additionally I ordered the duck which was slow cooked or something in excess as my duck was the texture of pulled chicken. It had a nice sear on the skin but most likely the worst duck I've ever had in my 40+ years of restaurant dining. Even when I attempted to cook duck the first few times I prepared it better. Overall extremely disappointed with the duck to say the least. My wife ordered a strip steak...she claimed it to be ok. It was cold upon receiving her plate. So...$150 later, I left disappointed and feeling like this restaurant got me...they got me alright.

It did seem like we waited a little longer than we should have given the size of the restaurant and 530pm reservation..."

Mike H

"Great food, drinks, and ambiance. Cocktails were on par with the best that I've had anywhere else. Doug was on point with the service. Food was cooked and prepared perfectly. Can't say enough good things about this place."

Nathan Porter

What People Like

Innovative daily changing menu
Excellent craft cocktails
Quirky and charming atmosphere

What People Dislike

Inconsistent food temperature
Occasional preparation issues

Frequently Asked Questions

Motor Supply Company Bistro serves upscale American cuisine with a focus on innovative, farm-to-table dishes.

Must-Try Restaurants In Columbia, South CarolinaThese are the 10 best restaurants in Columbia, ranked by local expert

No, the menu changes twice daily to feature the freshest seasonal ingredients, offering an eclectic and ever-changing culinary experience.

Must-Try Restaurants In Columbia, South CarolinaThese are the 10 best restaurants in Columbia, ranked by local expertBest restaurants in Columbia 2023 | Best of Columbia

Reservations are recommended, especially for popular dining times, to ensure you can secure a table.

Popular items include shrimp and grits, strip steak, and duck confit, but the daily changing menu means there are always new exciting options.

Google Review

The restaurant is located in a renovated 1800s engine supply building, offering a quirky, characterful, and charming dining environment.

Must-Try Restaurants In Columbia, South CarolinaGoogle Review

Yes, diners consistently praise the bar for its excellent, expertly crafted, and delicious cocktails.

Google Review+1

Yes, Motor Supply Company Bistro is also known for its highly regarded Sunday brunch.

These are the 10 best restaurants in Columbia, ranked by local expertGoogle Review

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The quirky and characterful Motor Supply Company Bistro is the epitome of Columbia’s slow food, farm-to-table movement. Since 1989, when it opened in a renovated 1800s engine supply building, Motor Supply Co. has been at the heart of the historic Congaree Vista scene. It serves the most innovative and eclectic food using the freshest of ingredients and, in keeping with this spirit, the menu changes twice a day.

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The daily-changing menu at this stalwart of the Columbia dining scene highlights the best of what local farmers and purveyors have to offer, worked into eclectic dishes that span European to Asian influences. The artsy interior (a former engine parts building, on the National Register of Historic Places) and thoughtful service make it a standout.

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Schadel’s business partner, Tracie Broom, provided a list of places “for getting romantic with your honey or getting bro-mantic with your bestie.” She included the bar at Motor Supply Company; Cayce Riverwalk; a booth at Rosso Trattoria Italia; the patio at Terra; the bar at Cellar on Greene; the State House grounds; the bar at Baan Sawan; a movie at the Nickelodeon Theatre and walking on Main Street after; mussels at the bar at 116 State; browsing at the Old Mill Antique Mall; and eating at the sushi bar at Inakaya Japanese Restaurant before singing karaoke love songs in a private room at Tsubaki Restaurant Lounge. The most intriguing places on her list, though, were the old state hospital grounds (“creepy, but in a beautiful, nostalgic way”) and Elmwood Cemetery (“again creepy, but in an awesome way”).

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Motor Supply was the first restaurant to open in the revamped Vista district – a couple of decades in the business has only strengthened its reputation as a great place for a casually upscale meal. Menus change twice daily but usually include a grilled steak or two plus dishes such as house-brined pork chops, Dijon-fried eggplant over spinach and artichoke hearts, steamed mussels, and sautéed shrimp with ham and grits. Their wine list has garnered a Wine Spectator Award of Excellence, and their Sunday brunch is among the best in town.

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Yelp: 4 stars, 140 reviews One of the first restaurants to help revamp the Vista district, Motor Supply has been building a great reputation and has become part of the backbone of this neighborhood since they opened their doors in 1989. The menu includes a great mix of American, French, Italian, and Asian cuisine and changes almost daily, so you know they’re not kidding when they say they’re fresh. You’ll usually be able to find a great grilled steak or house-brined pork chops, neither of which you should miss out on.

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The restaurants in the area are Thirsty Fellow, Longhorn Steakhouse, Five Guys Burgers, Monterrey Mexican, Liberty Tap Room, Blue Marlin, Mojito's, Motor Supply, Wild Hare, Ruth's Chris, The Mamas and the Tapas, the Flying Saucer, Nonnah's, Salsaritas, Restorante Devino, Jason's, Jillian's, Wet Willie's, Le Peep, Jimmy John's, Taco Shushi, Saki Tumi, M Vista, some wings restaurants, M Grille, Cola's, IHOP (if the new store is open by then - should be), Tsunami, World of Beer, Palmetto Pig (bar-b-q), etc.

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Farm to table has become a culinary trend like no other in these last few years; however, Motor Supply Company takes that seriously all week long, and even during Sunday brunch. The menu is always chef-driven and inspired by whatever is in season that will provide a made-from-scratch, made-to-order, fresh-food experience for patrons. Menus are changing, but items might include low country crab cakes, Adluh grits, house-smoked meat, salads using local greens, and house-made Mexican pastries.

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Using as many locally-sourced ingredients as possible has become all the rage in recent years, but it’s more than just a fad for Motor Supply. As a true bistro, this Vista institution changes its menu daily, enabling an infinite variety of gourmet dishes based on what’s in season, what’s available and what will capture diners’ imaginations — all while satiating the appetites of an increasingly food-aware public. Look for some inventive ingredients in the hand-crafted cocktails, too.

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If you are hoping to just get some classic American style cuisine served up with plenty of stiff cocktails, then Motor Supply Company Bistro is going to be the spot in The Vista that is right for you. They are driven by a farm-to-table menu that has made them into one of the area's best restaurants. They first opened their doors in 1989 and in that time they have been varying and changing up their menu almost daily.

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What it's known for: A must-eat in Columbia's Congaree Vista, Motor Supply Co. Bistro is named for the beautifully restored building's original function - supplying motor parts to South Carolina and surrounding states. Guests will appreciate the farm-to-table menu that changes daily for an upscale dining experience that showcases Chef Wesley Fulmer's seasonally inspired dishes.

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Widely acclaimed Motor Supply Co Bistro is a locally owned and operated restaurant started in 1989. Named after the 1800’s engine supply building that it took over, Motor Supply Co uses locally sourced ingredients and changes their menu daily. Reviewers on TripAdvisor, Yelp, and Google love the upscale decor, dynamic menu, commitment to culinary art, and “hidden gem” style.

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Bistro has been serving contemporary American, Asian, French, and Italian cuisine since 1989. The diverse menu varies daily, based on the availability of fresh ingredients from local farms or made in-house. You'll find an award-winning comprehensive wine list at this establishment in the historic Congaree Vista that's a favorite for a date night or special occasion.

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Dining at the Motor Supply Company Bistro is like going on a blind date. Featuring farm-fresh ingredients and seasonal meals, the menus change daily – you never really know what you might find when you arrive. Owner Eddie Wales and Executive Chef Wesley Fulmer like running a restaurant devoted to local ingredients and creating a special “farm-to-fork” experience.

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We need to find out what is on the menu as it is constantly changing. You can expect something special and unique to your Motor Supply Company Bistro trip. This is a relaxed open kitchen restaurant with a laid-back feel that is ideal for your vacation.

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An early pioneer of dining in the Vista, Motor Supply's eclectic menu reflects a classic bistro mentality and changes every day and every night. Upbeat, cosmopolitan atmosphere and excellent food. Especially popular for Sunday brunch.

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Bistro has been a Columbia favorite since it opened in 1989. The menu changes daily and features seasonal, locally sourced ingredients. From the crispy duck confit to the pan-seared sea bass, the dishes at Motor Supply Co.

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Chef Wesley Fulmer and Eddie Wales renovated a historic engine supply store near the Congaree River to create one of Columbia’s most beloved restaurants, Motor Supply Co.

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For restaurants, I'd add Blue Marlin and Motor City Supply -- both located in the Vista area of downtown Columbia (near USC, the statehouse, and the State Museum).

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Discover the exquisite flavors of American and European cuisine at Motor Supply Company Bistro in Columbia, SC – a true culinary treasure.

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For a more upscale dining experience, head to Motor Supply Co. Bistro, which offers Lettuce Wraps filled with local pork and vegetables.

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Motor Supply Co. | 920 Gervais St. | The renovated patio with garage door-style windows give the patio an open, outdoor feel.

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