The large selection of brunch items includes classics like banana pecan and chocolate chip pancakes, along with breakfast paninis and homemade pastries. Try the Eggs Charleston, a southern version of eggs benedict with crab cakes and poached eggs, along with a side of Adluh grits (Adluh is a historic local flour mill that has been in operation since 1900). Of course, since you are in the south, it's a good idea to grab a pimento cheese sandwich for later!

Another enterprise from the owners of Dianne's on Devine, this gourmet sandwich shop is a step above customary lunch fare. It's a bit off the usual tourist's radar, which is a good thing because the line-ups at lunch are above average (although they do move quickly). The signature sandwiches are downright fantastic: a triple-decker reuben, an oyster po' boy, grilled portabella with fresh spinach and pesto mayo, Italian hoagies, and more.

The neighborhood vibe at Di Prato’s may be inviting, but it’s their tantalizing pimento cheese offerings that have put them on the culinary map. Creamy and tangy, these inspired spreads are as dreamy slathered on a house-made pita chip as they are dolloped on a burger. While customers can take a purist approach to pimento cheese here, there’s an overwhelming number who choose to go rogue with the Bacon Gouda Pimento Cheese.

Di Prato’s features both the traditional Eggs Benedict as well as Eggs Charleston, which substitutes crab cakes for the Canadian bacon, on its weekend brunch menu. Come early to beat the crowd. Their extensive brunch menu includes generously portioned dishes of salmon cakes and Adluh grits, huevos rancheros, broccoli quiche, homemade corn beef hash, and mouthwatering potato cheese casserole.

An Italian classic with a Southern spin, Di Prato's Southern Panzanella salad is filled with ingredients that epitomize the South-like fried okra, black eyed peas and cornbread. Sliced Roma tomatoes, cucumbers, bell peppers and onions bring an added freshness to this balsamic vinaigrette dressed salad, and cubes of cheddar cheese are the cherry on top of the meal. Not a fan of cheddar?

If you are craving a hearty, and mouth watering sandwich for lunch or even dinner, look no further than Di Prato’s. At Di Prato’s, diners will have the chance to hand pick their favorite meats, cheeses, spreads, and topping to load down their massive sandwich with. You can also choose from a variety of their very own signature sandwiches, like their Triple Decker Corned Beef Reuben.

Now, for lunches, No Name Deli(cash only) on Elmwood is always a favorite- nothing fancy, just good and big portions, Henry's for burgers, Dano's for pizza, Southern Belly for bbq sandwiches(Get the django, trust me), Flying saucer for beer selection, Bourbon may still have a beer, burger and shot of Bullett for $10 for lunch, DiPratos is a little higher, but has great sandwiches.

DiPrato’s is just a bit off the beaten path in a quiet neighborhood at the edge of the University of South Carolina’s campus. Opened in 2004, the family-friendly restaurant specializes in homemade pimento cheese, savory bread, and delicious sandwiches. Brunch is served every Saturday and Sunday, and their menu offers some of the greatest selections in the city.

Di Pratos is a popular sandwich spot in downtown Columbia for both locals and visitors alike. Taking a seat at a table in this casual Southern eatery is like taking a seat at the kitchen table of a family member’s home. The entire ambience here feels very welcoming and the dishes taste like your (very talented) Granny could have whipped them up herself!

They offer signature sandwiches and a special brunch menu on Saturdays and Sundays from 10 am to 2 pm. It includes all the traditional brunch favorites like pancakes and French Toast, plus eggs and dishes with a unique flare like the Monte Cristo French Toast Sandwich. DiPrato’s 342 Pickens StreetColumbia, SC 29205803.779.0606

- Rating: 4.5 / 5 (406 reviews)- Detailed ratings: Food (4.5/5), Service (4.5/5), Value (4.5/5), Atmosphere (4.0/5)- Type of cuisine: American, Cafe- Price: $$ - $$$- Address: 342 Pickens St, Columbia, SC 29205-2914- Read more on Tripadvisor. You may also like: Most expensive homes for sale in Columbia

No worries because in Columbia, you can find tons of kid-friendly restaurants, including those that serve Italian cuisine. Among them, DiPrato’s is the best of the best. Serving Italian deliciousness in an airy and casual setting, the restaurant is known for its Southern signatures.

Although we usually order our food to-go, DiPrato’s does have an adorable patio for dining. Our favorite menu items are the greek salad and chicken salad. You also can’t miss trying the pimento cheese and pita chips when you stop in.

Not gonna lie, when I think of a traditional brunch, I think of DiPratos. They have a slamming Huevos Rancheros, Quiche and Eggs Charleston. Be warned, there will probably be a line outside, so go early, and enjoy.

DiPrato’s – Delectable food, beautiful décor, and a beguiling balance: friendly service and a pleasant, neighborly feeling. Be sure to try their famous pita chips and pimento cheese!