
Bistro de Margot
A stylish French bistro offering modern takes on classic cuisine, with over 30 years of culinary expertise from Chef Hervé Mahé.

Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries

Bistro de Margot

Highlights
Must-see attractions
A stylish French bistro offering modern takes on classic cuisine, with over 30 years of culinary expertise from Chef Hervé Mahé.
"This is one of Burlington’s hidden gems; outstanding, lovingly crafted cuisine."
Reserve in Advance
Book your table ahead of time, especially for special occasions or busy nights.
Try Unique Dishes
Don't miss signature items like escargot or the pan-seared duck leg.

Quick Facts
Cuisine
French
Price
$$$
Highlights
Discover the most iconic attractions and experiences

Exquisite French Cuisine by Chef Hervé Mahé
Indulge in authentic French dishes crafted by a chef with over 30 years of experience trained in Paris.

Highly Praised Escargot and Duck
Savor renowned escargot and pan-seared duck leg, consistently lauded as must-try dishes.

Personalized and Welcoming Service
Experience attentive service from staff like Amy and Chef Herve, making every visit special.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Reserve in Advance
Book your table ahead of time, especially for special occasions or busy nights.
Try Unique Dishes
Don't miss signature items like escargot or the pan-seared duck leg.
Visit During Quieter Times
Experience a more intimate atmosphere and potential personal attention from the chef.
Ask Staff for Recommendations
Engage with the knowledgeable staff to learn more about the menu and enhance your dining.
Tips
from all over the internet
Reserve in Advance
Book your table ahead of time, especially for special occasions or busy nights.
Try Unique Dishes
Don't miss signature items like escargot or the pan-seared duck leg.
Visit During Quieter Times
Experience a more intimate atmosphere and potential personal attention from the chef.
Ask Staff for Recommendations
Engage with the knowledgeable staff to learn more about the menu and enhance your dining.
What Travellers Say
Reviews Summary
Bistro de Margot is celebrated for its exceptional French cuisine and impeccable service, making it a top choice for special occasions. Diners rave about the expertly prepared dishes, particularly the escargot and duck, and appreciate the warm, personalized attention from the chef and staff. While it's considered pricey, the overall dining experience is deemed well worth the cost, often compared favorably to Michelin-starred establishments.
"There are few things in this world that I would drive 4 hours for; a meal at Bistro de Margot is now on that list of few things.
Every dish served for my fiancée and I were simply incredible, she has never enjoyed a steak anywhere else, and that speaks volumes to the perfection that was each dish. From the presentation to the quality and taste it has so far been the single most enjoyable dining experience we have had to date.
It was a true delight to meet Chef Hervé at the end of our meal and really speaks volumes to the enthusiasm and effort he brings to the culinary experience he has cultivated here.
We will be back :)"
Owen Kelley
"Excellent French restaurant. Pricey but great food and service for a special night that we thoroughly enjoyed. We had the steak frites and duck - both cooked perfectly. Peach tart and sorbet for dessert."
Beth Ostwald
"Our first time here to celebrate our anniversary and we’ll be back to celebrate a fine meal with great service and a relaxed and welcoming atmosphere anytime and soon! We appreciated Amy’s friendly service and Chef taking the time to chat. The food is unreasonably delicious and beautifully presented. This restaurant ranks as good as some Michelin restaurants we’ve been to throughout Europe and better than some! The prix fixe 3-course at $78 is well worth it. We loved everything! Super stand outs were the steak frites, lobster foie gras creme brûlée, lemon pie in a jar and the peach tart. Looking forward to our next visit!"
Deb Mignucci
What People Like
What People Dislike
Frequently Asked Questions
Many guests highly recommend the escargot and the pan-seared duck leg. The steak frites and the lobster foie gras crème brûlée are also frequently mentioned standouts.
Yes, it's a favored spot for anniversaries and special celebrations, with excellent service and ambiance to match.
Yes, potential allergens are clearly listed for menu items, and they accommodate allergies with ease.
Chef Hervé Mahé sometimes visits tables to chat with guests, adding a personal touch to the dining experience.
Reservations are highly recommended, especially for weekend dining or if you're celebrating a special occasion.
Mentioned in
Featured in these publications
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Feeling a Valentine's Day urge to splurge? Consider these restaurants
It tastes great, too, at this Burlington restaurant that lists its offerings in that European language of love. It would be tempting to order creme de celeri rave, trompettes de la mort au vigaigre and huile de persil ($11) off the menu even if you weren’t sure you’d like cream of celery root, pickled black trumpet mushrooms and parsley oil. The tongue would probably love saying noix de St. Jacques aux grains a la plancha, fondue de chou rouge and vert aux epices & la biere, puree de patates douces, butternut & coing, sauce acidulee ($33) as much as it would enjoy tasting pan-seared seeded scallops, red and savoy cabbage fondue, puree of sweet potato, butternut squash and quince plus citru sweet-and-sour sauce.
15 Best Restaurants in Burlington, VT (2025)
Offering upscale dining in the heart of the city, Bistro de Margot is the perfect destination for those seeking classic French cuisine with a modern flare. Open for dinner only, the restaurant provides a variety of appetizers, main courses, and desserts to choose from. Some of the bistro’s most popular dishes include its escargots de bourgogne, moules frites (steamed oysters), souris d’agneau braisée (braised lamb), and vanilla crème brûlée.
14 Best Restaurants in Burlington, VT 2023 (Best Food)
If you are looking for an upscale dining establishment with a cosmopolitan setting in Burlington, reserve a table at Bistro de Margot. Opened in 2015, this popular bistro offers classic French cuisine with a modern flare. With candle-lit tables and beautiful wooden chairs, the décor of this place is absolutely gorgeous and offers an ideal setting for a memorable dining experience.
Best of Burlington, Vermont | Editors’ Choice Awards
As a young student-chef, Bistro de Margot owner Hervé Mahé trained at France’s elite Ecole Supérieure de Cuisine Française. Then he spent 30 years honing his skills at Michelin-starred restaurants in Paris, London, and Seattle. In Burlington, he carefully crafts each dish—from an exquisite foie gras torchon to a pan-seared cod filet—in a way that’s refined yet approachable.
Highest-rated Restaurants in Burlington, According to Tripadvisor
- Rating: 4.5 / 5 (286 reviews)- Detailed ratings: Food (4.5/5), Service (4.5/5), Value (4.5/5)- Type of cuisine: French, Contemporary- Price: $$$$- Address: 126 College St, Burlington, VT 05401-8456- Read more on Tripadvisor. You may also like: Coat drives near Burlington
Gluten-Free Restaurants in Burlington VT 2021
If you’re craving a little French sophistication, head to Bistro & Margot where they offer a daily Pre Fixe menu. (You can order items separately, if you wish.) The menu is always changing, but potential allergens are clearly listed for every menu item.
16 Best Restaurants in Burlington, Vermont
If French Cuisine is what you are after, Bistro De Margo is just for you!. Bistro De Margo offers seasonally inspired classic French fare with a modern twist. Reservations are highly recommended.
Social
from TikTok, Instagram & Reddit