Recommended by: Lindsay Robson, blogger at Nickel City Pretty and founder of the Buffalo Blogging Network. "Their pickled onion rings, man... completely life-changing. Everything that I've ever had at Marble & Rye has been perfection. And as a non-drinker, I fully appreciate that they have mastered the art of the mocktail... I've never had the same one twice.". Walking into Marble + Rye, the floral entrance, candles on tables, the loud but intimate ambiance and the touches of greenery scattered throughout the restaurant all have an immediate relaxing effect.

If you're searching for a carefully curated dining experience, this is it. Marble + Rye crafts their cocktails and dishes with quality ingredients and their attention to detail is noticeable in everything, even down to the restaurant's decor. Whether you're in the mood for a small plate, a dish to share, or wood-fired specialties, Marble + Rye offers a little bit of everything – and a drink menu that's seriously impressive, to say the least!

With so many tables for two, this relative newcomer has a hip vibe in an unpretentious and unstuffy environment. With menu options from burgers to full plated dinners, you can create your own romantic evening without any pretense. Chef Mike Dimmer’s emphasis is on farm-to-table creativity, and the small restaurant equally values flawless and friendly service.

Marble + Rye is a contemporary American restaurant that offers a unique menu with a twist. From fresh juices and smoothie bowls to their signature eggs benedict, there's something for everyone here. The brunch menu features dishes such as the Breakfast Poutine, a dish made with hand-cut fries, gravy, cheese curds, and a sunny-side-up egg.

Oldie-but-goodie Marble + Rye has always been a top spot for nuanced cocktails and that’s as true today as it was the day it opened. We love cocktails at its happy hour and its Grandma’s night, not to mention its everyday regular cocktail menu. While they are both deft and smart, M+R’s cocktails are so delicious you may not even notice.

Marble + Rye comes recommended for it great food and cocktails, while Las Puertas is popular for it upscale Mexican cuisine. For casual dining, Ted’s Hot Dogs, with several locations, is popular for its charcoal-broiled hot dogs, onion rings and milkshakes. The Dapper Goose is known for its seasonal American food and cocktails.

While Marble + Rye is a restaurant specializing in meat, don’t let that scare you away. The chef thoughtfully and willingly prepares vegan dishes, while adhering to his primary goal of using fresh, seasonal, and local ingredients. It’s a worthy addition to this vegan Buffalo NY guide.

This downtown spot nails contemporary cuisine with a focus on wood-fired cooking. Marble + Rye’s burger has developed a cult following, but don't overlook the bone marrow or the seasonal vegetables or the Detroit-style pizzas. And yes, the whiskey list is top-tier.

Cuisine Type: Cocktail Bar, New American RestaurantLocation: 112 Genesee St, Buffalo, NY 14203Website: Marble + Rye. Marble + Rye is a unique restaurant and cocktail bar. They offer a creative menu that combines classic American dishes with innovative flavors.

Guests can enjoy dinner at Casa Azul, which is a 6-minute walk from this Buffalo property, or at Marble & Rye, 6 minutes' walk away. There is a shared kitchen in the Buffalo property. Guest-oriented meal services at the hostel also include shopping service.

Creating an intimate and social atmosphere is a key focus at Marble + Rye. This full-service restaurant and bar offers a unique and inviting ambiance for its patrons. The innovative romantic setting is perfect for date night or a special occasion.

Marble + Rye offers creative cocktails and a scratch-made menu featuring burgers, Detroit-style pizza, seasonal salads, and small plates. With their commitment to fresh, locally sourced ingredients, this downtown favorite is a can't-miss stop.

Marble & Rye had an eclectic list of original drinks, Toutant had some of the standard and a few originals as well.