Sure, the exterior kind of looks like a giant evil Apple store tucked between a bunch of industrial brick buildings Downtown, but it’s difficult not to leave Comedor with a newfound appreciation for inventive takes on classic Mexican flavors. This is a place that very much falls into the world of shared plates—ranging from tiny apps to large-format dishes. Prepare to order a few for each person in your party and leave spending a little more than you probably expected.

Leaning back against the polished-walnut banquette in Comedor’s soulful courtyard, I idly reached for the last bit of blue-corn quesadilla lavished with Oaxaca cheese and pearly huitlacoche corn fungus, a nibble to enjoy with my tamarind mezcal cocktail. The rays of the setting sun reflected off the soaring glass facade to my left, lingered on the feathery paloverde trees and the barrel cacti, and fell softly on the hundred-year-old brick wall to my right. A waiter arrived to announce, “Your table is ready.” My friends and I walked into a room that seemed to magically expand as our gaze was drawn upward through broad clerestory windows.

Comedor is a modern Mexican restaurant in downtown Austin, and it's a great place to pull out all the stops to wow your date!. It recently landed on the recommended list from the Michelin Guide, which puts it at one of the top restaurants in the country. The free-standing downtown Austin building has been applauded for its architecture (it feels a bit like a speakeasy - dark black and boring on the outside, but walk in and it's actually filled with light!) and features soaring ceilings and a romantic courtyard.

Corpus Christi native Christina Currier headed to Austin for culinary school at Le Cordon Bleu in 2011, and has since spent a decade serving in both savory and pastry roles at top Austin restaurants. In 2019, she joined Comedor's opening team, working under Philip Speer and Gabe Erales at the critically acclaimed eatery. At Comedor, Currier focuses on sustainability, local ingredients, and "pushing the boundaries of Mexican cuisine.

Undoubtedly, one of the best Mexican restaurants downtown Austin, Comedor is a unique space providing modern vibes with its unique outdoor dining, as well as mouthwatering Mexican cuisine. In a world of Tex-Mex cuisine and taco joints, Comedor offers Mexican dishes with a unique spin for those who love the delectable flavors of authentic Mexican meals. Hours of Operation: Monday – Saturday: 5 pm – 10 pm | Sunday: 11 am – 3 pm

501 Colorado St. | Named by Esquire Magazine as one of the top ten Best New Restaurants in America for 2019 and Austin Monthly’s Restaurant of the Year, Comedor welcomes guests with the appeal for it’s interior Mexican cuisine as well as the building’s design. The acclaimed restaurant also presents an inventive bar program anchored by a substantial selection of more than 100 mezcals. Photo by Hayden Walker

Downtown Austin's Comedor, located at 501 Colorado St., is another top choice, with Yelpers giving the fancy Mexican spot 4.5 stars out of 152 reviews. Yelper Bridget L., who reviewed Comedor on March 30, wrote, "We had a delicious (and surprisingly affordable) brunch here. When you walk in, you're immediately stunned by the soaring, modern architecture. It's truly a beautiful space.

Of course, an Austin taco ranking is going to have a little bling. Topping the list at $52, the bone marrow tacos at this award-winning downtown restaurant are indeed pricey, but a single order will net about seven or eight tacos. Beef bones are brined for 48 hours, roasted, then caramelized with brown sugar before being served on a bed of local kale sauteed in smoked butter.

Named one of Esquire’s best new restaurants, Comedor delivers a punch with its dinner and drinks menu. Guests can enjoy a cutting-edge take on traditional Mexican dishes, like the Tacos de Pescado with grilled cabbage, toreado aioli, and salsa verde. Pair your food with an Oaxca margarita made with Reposado tequila, crema mezcal, Cointreau, and fresh lemon and lime juices.

My desire to travel into Downtown Austin is pretty much always zero, so if there’s a spot on any list that is in Downtown Austin you know its going to be good and I’m going to actually consider it worth it. Comedor is one of those restaurants!. Their interior is stunning, modern, and a gorgeous addition to Austin, while their food is just as interesting and delicious.

Comedor is a culinary gem, offering a unique and elevated take on Mexican cuisine in a sleek and modern setting. The guacamole is a must-try paired and served with crisp and addictive house-made tortilla chips. From the attentive service to the creative and flavorful dishes, every aspect of the dining experience at Comedor is a true delight.

Comedor — named one of Esquire’s best new restaurants — serves cutting-edge Mexican cuisine in a chic industrial setting. Witness their inventive take on traditional dishes, such as the bone marrow tacos laced with smoked butter. Order the Oaxaca margarita, mixed with Reposado tequila, crema mezcal, Cointreau, and lemon and lime juices.

Fatty, savory, and completely unique is what you'll get when you try the Bone Marrow Tacos at one of downtown Austin's modern Mexican restaurants, Comedor. You'll receive a plate of bones and be instructed to scrape out the slimy, yumminess from the center onto fresh, homemade tortillas. ___________________________________

A modern Mexican mecca led by Chef Phillip Speer, Comedor is a can’t-miss culinary destination no matter the meal, but let’s talk about the brunch. You might not expect it, but the pancake is delicious, served with cajeta and brown butter to make a delectable treat to kick off your day. Looking for something more savory?

Comedor, nestled in the heart of Austin, truly lives up to its reputation as one of the best patio restaurants in the city. As I walked into this culinary oasis, I couldn't help but be captivated by the beautiful patio, adorned with lush greenery and twinkling lights. The moment I sat down, I knew I was in for a treat.

Comedor is an upscale Mexican restaurant downtown Austin that has an aesthetically pleasing feel to it. The octupus and shrimp toastado is a great appetizer and a good start to an awesome meal. Hours of Operation: Monday-Thursday: 5:00pm-10:00pm; Friday-Saturday: 5:00pm-11:00pm; Sunday: 11:00am-3:00pm; 5:00pm-10:00pm

It is a modern Mexican restaurant and is only open for nightly dinner and Sunday brunch. It is also one of the most popular fine dining restaurants in Austin, so reservations are strongly encouraged. If you are wanting to experience authentic Mexican food, and not necessarily Tex-Mex, Comedor is a great option.

The patio of downtown’s modern Mexican restaurant Comedor is actually a courtyard nestled between the sleek restaurant and the neighboring building. Dig into dishes like the yellowfin tuna in a spicy Texas citrus and watermelon aguachile, and the IG-worthy bone marrow tacos with a Comedor margarita.

Living this close to the Mexican border, you would expect to find plenty of Mexican food options. Austin doesn't disappoint with numerous eateries focused on South of the Border. However, this is a modern style restaurant with a menu filled with entrees that highlight ingredients native to Mexico.

Chef Phil Speer’s Modern Mexican restaurant Comedor isn’t only a great place for food—the design and interior are stunning, too thanks to designer Olson Kundig. This is a great spot for date night, made even more fun by ordering the Bone Marrow Tacos and using the bone as a luge for your mezcal.

This upscale, modern Mexican restaurant has a spectacular Sunday brunch. Think dishes like pancakes with cajeta and brown butter, carne asada and eggs, and cochinita pibil tacos on heirloom corn tortillas. WEBSITE | 501 Colorado St

Comedor is a modern interior Mexican restaurant located in downtown Austin. One of the huge draws to Comedor is the architecture, designed by Tom Kundig. The building is modern yet moody, and is a stand-out in downtown Austin.

Editor's Note: Photo taken from the establishment's official social account. Our newest menu offering — a ribeye served with molé and garnished to perfection. This @44farms 16 oz steak is locally sourced and hormone free.

Comedor is the newest modern Mexican restaurant to downtown Austin with a spacious outdoor patio – crowd favorites include the bone morrow tacos and sweet and savory chocolate tamal.

Comedor pushes culinary boundaries with its modern Mexican menu. The striking architecture and open-air courtyard create a memorable dining atmosphere.

Comedor | 501 Colorado St, Austin, TX 78701 | Oaxaca Margarita featuring Blanco Tequila, Lime Citrus Blend, Cointreau, Simple, Salt.

- Rating: 4.2/5 (471 reviews)- Price level: $$$- Address: 501 Colorado St. Austin, Texas - Categories: Mexican- Read more on Yelp