"A hidden gem! We were on a trip from Southampton to Manchester and decided to stop a night in Warwick. After a bit of research we decided to book Tasca Dali for dinner.
The 5 courses, no menu, works brilliantly and makes you try things you may not choose normally. It's well priced. We have certainly paid more for less food. Pictures do not do it justice. My favourite dish was probably the chicken which was cooked to perfection. Completely fell off the bone with lovely crispy skin.
As gluten free the only thing I couldn't have was the bread, which was a shame because I had nothing to use for the dips but this didn't take away from the experience.

Service is great. Staff are attentive but not intrusive. I'd happily go back and would look forward to trying new things"

Tammy Storrow

"A fantastic meal! We loved every course and enjoyed wine from the extensive list. It was a pleasure to dine here with one course after another delivering freshly cooked food that certainly pleased! If we were local, we would be regular customers. Thoroughly recommend."

Angela Marsden

"My friend and I chose this restaurant for our dinner date, eager for a unique dining experience. After perusing the glowing reviews, our excitement only grew. The restaurant boasts a stylish storefront with funky high tables at the front and more traditional seating at the back. Although the food was decent, it didn't dazzle us; both the soup and risotto were under-seasoned and, regrettably, salt and pepper shakers were nowhere to be found. However, the wine selection was impressive. The atmosphere felt a bit chilly, and the restroom could definitely benefit from an upgrade. Despite these minor gripes, the service was outstanding, and the dessert was truly spectacular."

Agata Palicka