Housed in a converted golf-club factory, Forgan’s is now a lively and atmospheric farm-to-table restaurant popular with students and locals. If you’re a big group, book ahead to snag a ‘boothy,’ one of the nook-like rooms for private meal parties. The hearty and fresh brunch food is made even better with the addition of one of Forgan’s specialty ‘cockt-ales’: fun brunch cocktails infused with cask ales.

Favourite dishes include our range of Scottish Savoury Dishes - our Haggis, Neeps & Tatties, our St Andrews Platter, our Finnan Haddie Fishcake, Our Lapsang Souchong Tea Smoked Salmon with Avocado Toast and many more. For a tasty treat, our cake cabinet is very popular - our delicious Willow meringues, chocolate cake, strawberry tarts, empire biscuits, lemon meringue pies, cheesecakes and our frosted carrot cake are just of our homemade treats. To view our menus please click here https://www.willowtearooms.co.uk/tea-room-menu/

[/vc_column_text][vc_separator type=”transparent” position=”center” up=”10″ down=”0″][vc_column_text]. Located on Market Street, Forgan’s is known for its gin collection, brunch and ceilidh dancing on Friday and Saturday evenings. [/vc_column_text][/vc_column][vc_column width=”1/3″][/vc_column][/vc_row][vc_row row_type=”row” type=”grid” text_align=”left” background_color=”#ffffff” border_color=”#ffffff”][vc_column width=”2/3″][vc_separator type=”normal” position=”center” up=”20″ down=”20″][vc_column_text]

Forgans “Forgan’s have adopted a simple ethos, to deliver quality Scottish produce-led food and drinks in a warm and welcoming atmosphere. At our original site in St Andrews, we have developed a reputation for hosting exclusive meals in our private Bothies and treating our guests to a dose of famous Scottish hospitality. Whether you’re looking for great place to wine and dine friends old & new, or simply a table to enjoy a tipple or two, we have something for everyone.

Diners can enjoy a meal seated in one of the restaurant’s distinctive private bothies or in the main atrium. The menu has been designed to highlight the best in local food and drink, with an excellent selection of meat and fish dishes that combine more traditional elements with the odd unusual twist. Not one for vegetarians but steak-lovers will be sure to enjoy the extensive options on offer in the grill section of the menu.

Forgans in St Andrews opened in 2013 with the promise of bringing something different to the eating and drinking scene in St Andrews. The design is certainly the eatery’s strongest and most eye-catching feature with rustic wooden floors and sturdy timber stools. Forgans hosts regular events, including tea dances, bring-your-own-bottle nights, and food and drink masterclasses.

A top choice for when family is visiting — and my parents’ favourite restaurant — Forgan’sis surprisingly vegan-friendly. You can find a roasted butternut squash wellington, and a quinoa, pomegranate and roasted squash salad on the menu. I am always grateful for restaurants that make it easy to find vegan options, and Forgan’s has recently added a (VG) symbol to their menu.

Whether visiting as a tourist or a local seeking a delightful dining experience, Forgan’s is the place to be. Forgan’s warm and friendly atmosphere showcases its delicious food, extensive drink menu, and lively entertainment options. From traditional Scottish dishes to contemporary culinary creations, there’s something for everyone at Forgan’s.

If you are looking for a wedding venue bursting with cheer and charm, then look no further. Here at Forgan’s St Andrews our space is the perfect choice for smaller weddings and celebrations to enjoy with your closest friends and family. Our attentive staff will be on hand to help ensure your big day runs smoothly and without fuss.

Enjoy Forgan’s in St Andrews take on Sunday lunch – striploin of beef with roasted carrots, parsnips, seasonal greens and jus, or veggie haggis wellington with all the trimmings. And to top it all off, you can add on extra sides. It is priced at £19 per person and is available from noon to 5pm every Sunday (or until it is gone).

A hidden gem situated just off Market Street, Forgan’s is the perfect spot to enjoy some of the best local produce in a warm and welcoming atmosphere. They have something on every day of the week, including wine tasting evenings, duck shepherd’s pie night and their famous Hoolie, where you can Ceilidh dance the night away.

To put it simply, Forgan’s is exactly the type of restaurant I seek out on my travels. Entrance is through a leafy lane adjacent to Mitchell’s Deli, and you’re welcomed inside by large lanterns overhead. The menu is focused around local produce, the service is super-friendly, and the interior is a quirky kind of pretty.

Forgan’s is a St Andrews institution and a favourite among locals, students and tourists alike. The restaurant is housed in an old golf-club factory, and charmingly features crates of produce and fairy lights leading up to the main entrance. Stepping through the doors, visitors are greeted by a stunning interior.

Forgan’s is a St Andrews institution and a favorite among locals, students and tourists alike. The restaurant is housed in an old golf-club factory, and charmingly features crates of produce and fairy lights leading up to the main entrance. Stepping through the doors, visitors are greeted by a stunning interior.

Forgan’s is a St Andrews hot spot that is tucked away down an unassuming alley on Market Street. Once inside you’ll be pleasantly surprised by the sky-lit industrial chic restaurant, which has both style and substance. I treated myself to a beef bourginon which was full of flavour and melted in the mouth.

Situated within a former “cleek factory”, where some of the best golf clubs in the world were made, this establishment specialises in traditional Scottish food, married with traditional Scottish hospitality. Some of the best food in St Andrews in an old Golf club factory, what’s not to love.

The restaurant was once a ‘cleek factory’ where golf clubs were made. It has a rustic, warm feel to the place with romantic mood lighting- so it’s perfect for couples. They are known for their excellent Scottish cuisine, so treat yourself and head here for lunch or dinner.

We team up with a fantastic organisation called Dementia Friendly to sing Christmas carols for local care homes, we host a Christmas Dinner at the gorgeous Forgan’s restaurant, and we hold a formal end-of-year dinner in the British Golf Museum.

If you are after a quality Scottish meal and a true Scottish atmosphere, Forgan’s is for you. Haggis, duck, roast beef, fish and chips – this is a restaurant that suits all taste buds. It has a quirky interior and staff who go above and beyond.

Informal dining with a wide and varied menu in a lively atmosphere. The restaurant is located in what was the Old Golf Club Factory in Market St in the centre of St Andrews. Larger groups can be accommodated in the semi-private bothy’s.

This old golf club factory has a fantastic vibrant rustic yet modern feel to it. GOld thread lanterns hanging from the ceiling, old rustic dining furniture with contemporary chairs. This venue is popular both with students and tourists.

Set in a former golf club factory, Forgan’s is known for its rustic charm and lively atmosphere. The menu offers a mix of traditional Scottish dishes and modern twists, with ingredients sourced from local farms and suppliers.

Built on the site of an old golf club factory, Forgans believes in using local, sustainable produce. The menu caters for all tastes, offering everything from fish & chips and pastas to a selection of steaks and salads.

For lunch, check out Forgan’s, a cozy restaurant serving Scottish cuisine made with locally sourced ingredients. Try the Cullen skink soup or the smoked haddock and spinach risotto.

Lunch/Informal – Forgan’s, Mitchell’s, Balgove Larder, Jannettas Gelateria, Blackhorn, Cromars, Tailend, Rascals Bar, Criterion Pub, The Vic Pub, Anstruther (Ainster) Fish Bar

A few of my favorites that I usually recommend are The Adamson, Forgan’s, Little Italy, Rocca Resturant in the Rusacks Hotel, and Sands Grille at the Old Course Hotel.

Forgan's St Andrews has adopted a simple ethos, to deliver Scottish produce-led food and drinks in a warm and welcoming atmosphere.