"Always love visiting, the pianist in the lobby was great, food was amazing, I had the Truffle infused ham as my starter and the orange and apricot braised duck leg. Could’ve been the best meal I’ve had. Servers very attentive and always offering more drinks."

Brad Bates

"Beautiful setting, stylish, spacious,and contemporary design restaurant.
live music with a pianist playing softly in the background in the lounge/bar area. service was prompt, polite and professional. there was no rush to order a meal and when ready after we had enjoyed a pre-dinner drink, we were called through to the dining room which again was spacious and in different sections.
Our meal was delicious and presented beautifully."

Susan Murray

"It was a wonderful date in a wonderful place. Bright festive atmosphere, smiling people and attentive staff. Large halls accommodate a large number of people, including large companies. The pianist created a romantic mood. The portions are large enough, so we did not stay until dessert. The serving of dishes was quite fast. In principle, I liked everything, but the ravioli were covered with tomato sauce with prawns, and as for me, there was too much tomato sauce, it covered the taste of crab meat in the ravioli and the prawns themselves."

Ivanna Rudenko