A hidden speakeasy above one of Bournemouth’s favourite restaurants that’s just opened up to the public.Why go?. The Larder House is a bit of an institution in its own right. It’s made a name for itself serving colourful, inventive dishes highlighting the properties of its wood fired oven.

About: The Larder House has a beautiful heated Spanish-style conservatory, with a retractable roof, where you can enjoy a spot of Alfresco dining all year round, as well as a number of tables out the front, hidden amongst the foliage for you to enjoy a warm balmy evening. The Larder House has become a top spot for foodies and local residents alike, offering daily blackboard specials, Chef’s menu, and award-winning wood-fired Sunday roasts. They pride themselves on showcasing unusual organic wines, spirits, charcuterie, cheeses, and other delicacies on their menu from all over the world.

Located in Southbourne, The Larder House is an elegant restaurant and bar that's perfect when you want to splash out a little. Ideal for date night, this intimate venue dishes out small plates such as poached dates and crispy potatoes, as well as sharing steak platters and oysters. Though their menu is European-inspired, everything about this place is infused with Dorset traditions - from the decor to the meals cooked up in their wood-fired oven.

For a truly intimate and cozy winter date night in Bournemouth, The Larder House in Southbourne offers an unforgettable experience. This award-winning restaurant is renowned for its rustic charm and warm ambiance, making it the perfect setting to escape the winter chill with your special someone. The interior is adorned with wooden beams, vintage décor, and an open fireplace that adds a comforting glow to the dining area.

Larder House, Southbourne A cheerful, buzzy place that revolves around its wood-fired oven, Larder House on Southbourne Grove also offers a wood-fired Sunday roast. It holds great pairing evenings, which in the past have showcased offal, port and absinthe. Details Starters cost from £7.50, mains from £15.50 and puddings from £6.75 (01202 424687, thelarderhouse.co.uk)

Another award-winning restaurant and bar is The Larder House in Southbourne, owned by James Fowler. He and his team serve up inspired food using a mix of locally grown or reared produce intertwined with some European favourites, with a wood-fired oven at the heart of their operation. Should you be here on a Sunday, they make an excellent roast too.

Blandningen av europeiska och brittiska influenser på The Larder House resulterar i en omfattande meny med sofistikerade rätter. Dessutom, recensioner på TripAdvisor lyser upp, med över 450 5-stjärniga recensioner som konsekvent nämner den fantastiska maten och den uppmärksamma personalen.

While you end up having a lot of dishes, the food was tasty and locally sourced which I loved. Most of the menu was also gluten free, or able to be adapted, which meant I had plenty to choose from!. Service was also great and friendly and gave lots of recommendations for the area

Larder House in Southbourne offer gluten free pizza and had gluten free cakes too if you want to stop by mid afternoon. Base is good but toppings in our opinion could be improved. One day we’ll find somewhere in Bournemouth we hope which marries a good base with good toppings.

James Fowler and his team at The Larder House, in Southbourne, are serious foodies. It’s a casual, intimate space with bare wooden tables, but the food is excellent. The Sunday lunch is a must-try.

Other places which had a few mentions included The Jetty Restaurant in Christchurch, Darcy's Bar & Kitchen near Boscombe, Makla and The Larder House in Southbourne and Ojo Rojo in Bournemouth.

230 restaurant menus in United Kingdom, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)