Step away from the center of town to sample the ingenious cuisine that Michelin-trained chef Gordon Jones conjures up in his open kitchen. There is no set menu, but you can choose between seven and nine courses and every dish will be a surprise; there might be smoked eel with maple syrup and purple potatoes, a crisp haggis, roasted turbot with giant raisins and caper dressing, and blackberry sorbet with marinated cucumber. You can also choose a wine flight to accompany the tasting menus.

Menu Gordon Jones explores adventurous flavor pairings to create truly exciting dining experiences. The daily ‘surprise menu’ offers only the freshest local delights, ensuring each visit to Menu Gordon Jones is new and exciting. The restaurant lists all its suppliers on their website meaning each individual product can be traced back to its local roots, right here in the region.

Formerly a sheepskin factory, now a hip hang-out, at cavernous red-brick Bocabar a pan-global menu takes in mezze platters, fish stews, gourmet burgers…

£££ · Modern Cuisine

The Elder | Slug & Lettuce - Bath | Robun | Portofino Oyster Bar & Mediterranean Restaurant | La Perla | Nata & Co | Franco Manca Bath | Comptoir+Cuisine | The Lamb and Lion | The Griffin Inn | Giraffe, Bath | Edesia | The Olive Tree | Square Grill Restaurant & Piano Bar | Emma's Bar Restaurant Cafe | Mantra | The Canon | OAK Restaurant | Ole Tapas | Roman Baths Kitchen | THE ORANGE ARTICHOKE at Apex City of Bath Hotel | The Gainsborough Brasserie | The Marlborough Tavern Bath | The Circus Restaurant | Loch Fyne Restaurant | Menu Gordon Jones | Clayton's Kitchen | Thai Basil Restaurant | The Mint Room | Blue Quails Deli

Nestled in picturesque Bath, Menu Gordon Jones is a culinary gem that caters to those seeking gastronomic adventures that require both an empty stomach and an open mind. This whimsical restaurant embodies the essence of playfulness, where dishes tiptoe the fine line between art and absurdity. Prepare to be serenaded by the symphony of flavors orchestrated by the mischievous Chef Gordon Jones himself - a culinary wizard capable of turning an innocent carrot into a mind-bending masterpiece that will leave you questioning your own taste buds.

This place will always and forever be at the top of every single list I write!. We were so lucky to get a booking on the exact weekend that we were in Bath, they’re usually booked up for months especially on weekends and you’ll know why once you visit. The restaurant is probably as big as my bedroom (which isn’t very big at all FYI!) But what I absolutely loved about the restaurant is that there is no preset m nu for you to look into – the menu is set each week by Gordon Jones who you’ll find scrubbing dishes in their tiny little kitchen.

Chef-owned Menu Gordon Jones has a vibrant reputation for creativity. Located in Bear Flat, there’s plenty of spaces to park local but it’s best to get a taxi, which will only take a few minutes from our cottages. This fine dining experience is for foodies who aren’t picky as you’ll be presented by Jones’ surprise tasting menu, featuring a melody of flavours, textures and temperatures with English, Indian and Asian influences – all paired by an ever-changing wine list.

This unassuming looking little restaurant is tucked away on Wellsway, a 15-minute walk out of the city centre but serves up some of the most stunning and creative food in Somerset. Michelin trained chef Gordon Jones crafts taster menus that will surprise and delight you with their breathtaking beauty and fantastic flavours. With space for only 20-covers, the restaurant has a long waiting list so make sure you book early.

For a dining experience that’s truly out of the ordinary, look no further than Menu Gordon Jones. This Michelin-recommended restaurant, frequently mentioned among the best restaurants in Bath, England, is famous for its surprise tasting menu, which changes daily based on the freshest ingredients available. At Menu Gordon Jones, the focus is on creating a dining experience that’s both exciting and memorable.

Rapidly becoming a legend in its own right, Menu Gordon Jones is the brainchild of its namesake founder and chef, Gordon Jones. Gordon grew up with an obsession for tasting and crafting incredible food, first arriving in Bath as the Head Chef for the 5-star Royal Crescent Hotel. Wanting an outlet for his own creativity and passion, he began his own restaurant in a former newsagents shop.

For British – and European – inspired fine dining, the award-winning Menu Gordon Jones restaurant is an unmissable experience while you’re in Bath. Avoid this place if you don’t like surprises, however: this is central to the overall experience. Featured on many prestigious foodie lists, this intimate restaurant focuses on serving impressive, exciting food with an element of surprise.

Rated as the number 1 restaurant in Bath on TripAdvisor and featured on the Michelin Guide, this tiny restaurant has a friendly, creative atmosphere. A vast open kitchen means you can watch the owner-chef as he makes complex and diverse dishes too. The menu changes daily, so you can be sure you’re always going to get the freshest ingredients spiced up with creative flare.

Menu Gordon Jones - a surprise tasting menu so not for someone who doesn't like surprises!. Gordon Jones was born in Birmingham, brought up in Scotland and worked in an Indian restaurant at the age of 14. His dishes are influenced by Asian flavors and he was previously the Head Chef at The Royal Crescent Hotel before opening his own restaurant.

A surprise tasting menu, entirely mysterious and perfectly enticing. Michelin trained chef Gordon Jones creates anticipation in his intimate setting, with one of a kind dishes and taste sensations. No need for impossible decisions – even the perfect wine at Menu Gordon Jones can be chosen for you and tailored to compliment the mystery dishes!

Menu Gordon Jones has a trophy cabinet of awards to its name, including ‘South West Restaurant of the Year’ in the Good Food Guide 2015, ‘Best Fine Dining Restaurant 2016’ at the LUX Hospitality Awards and a Tripadvisor Excellence Award every year since 2012. If we listed every single award we’d be here all day.

An early adopter of the ‘blind’ tasting menu, chef Gordon Jones has always been keen to excite guests through his cooking. Expect edgy plates, like a ‘cappuccino’ of wild mushroom mousse with smoked milk foam. With just a few tables and no menu, it’s one of Bath’s most memorable dining experiences.

Chef Gordon Jones honed his skills in his mother’s kitchen in Scotland and has taken that love of fresh, home-grown ingredients to create Menu Gordon Jones. The tasting menu at the venue changes frequently, with Gordon creating a new one for each service – meaning you’ll never try anything twice!

Treat your beau to a surprise tasting menu - you won't know what you're eating until it arrives at your table!. The creativity of the menus here have seen the restaurant recognised by the Michelin guide and numerous food critics, so you're guaranteed a meal to remember. Image - Menu Gordon Jones

A properly loved foodie spot and fully booked for months in advance. The daily changing menu and modern cooking sets MGJ apart from the crowd. The chances of receiving the same dish on different visits is null; incredibly seasonal, technical cooking contrasting hot, cold, texture and flavour.

Rated a full five stars on Trip Advisor, a visit to Bath isn’t complete without experiencing Menu Gordon Jones. This is a small restaurant that serves the finest quality food and, to top things off, it features an open kitchen – meaning you can watch a master chef at work.

A small, intimate restaurant located just a short walk from the city centre. They serve up an ever-changing tasting menu featuring modern British cuisine with a focus on local and seasonal ingredients.

Menu Gordon Jones – Exquisite european and british cuisine – expect the unexpected with a thrilling wide ranging menu. It’s a tiny space and really popular so book well in advance.