A must on any food connoisseur’s list, Trèsind Studio is one of only three restaurants in Dubai to have been awarded two Michelin stars and is ranked no. 11 on the world’s 50 Best Restaurants 2023. Chef Himanshu Saini’s vision to challenge the classic perception of Indian food makes his six-course vegetarian tasting menu an unparalleled experience. The restaurant offers a luxurious rooftop dining experience with novel dishes such as jackfruit kofta, modernist chaat tart, cannoli samosa and portobello steak.

Trèsind Studio is widely regarded as the best Indian restaurant in Dubai. This modern tasting menu concept, helmed by Himanshu Saini, is making waves on an international level, having been crowned the world’s 11th best restaurant at 2023’s World’s 50 Best Restaurants awards. Starting with its famous pani puri, the menu’s 16 courses take guests to the four corners of India while celebrating the diversity of the country’s ingredients and cultural heritage.

Renowned for its exceptional focus on service excellence, Trèsind Studio’s kitchen is manned by chef Himanshu Saini, whose menu challenges common perceptions of Indian cuisine. Divided into two sections, the curated menu offers vegetarian and non-vegetarian options. Make sure to try the Pursuit of the West, which includes blossom chaat, pumpkin mash/puran poli, shrimps, sour lentil/pickled pepper, buttermilk curry and ice-cream.

Trèsind is a portmanteau of très (very) and Indian, and this restaurant group aims to elevate the legacy of Indian cooking with French techniques. Trèsind Studio is the brand’s intimate haute cuisine experience, headed by chef Himanshu Saini, a global tastemaker in Indian fine dining. His intimate studio’s tasting menus – available for both vegetarians and carnivores – are legendary in Dubai.

After being awarded one Michelin star in the inaugural Dubai guide, Trèsind Studio was ceremoniously promoted to a two-star rating in the 2023 iteration, with inspectors noting chef Himanshu Saini’s “originality, intrigue and precision.” The accolade was maintained in the 2024 guide. The restaurant offers a refined, elegant take on the diverse culinary landscape of India, with its multi-course tasting menu separated into four sections exploring the country’s east, south, west and north. Offering space for just 20 guests with each seat overlooking the open kitchen, Trèsind Studio promises not only one of the most accomplished dining experiences in Dubai, but also one of the most intimate.

Trèsind Studio redefines Indian cuisine through a mesmerizing dining experience that blends both familiar and innovative flavors. With a commitment to elevating humble ingredients sourced locally from organic and sustainable farmers in the UAE, the restaurant challenges conventional notions of Indian gastronomy. Inspired by the Indian philosophy of “Atithi Devo Bhava” (Guest Is God), Trèsind Studio prioritizes the guest experience, earning accolades such as ‘The Art of Hospitality’ award at the Middle East and North Africa’s 50 Best Restaurants 2022 awards by The World’s 50 Best Restaurants.

One of the (if not the) best Indian restaurants in Dubai, Trèsind Studio is best known for its global acclaim – its two Michelin stars, Gault&Millau awards and current Number 11 spot on MENA’s 50 Best Restaurants. The baby of New Delhi-trained chef Himanshu Saini, the original Trèsind concept first launched in 2014, followed by Trèsind Studio, and the latter now has a new location at St Regis Gardens, Palm Jumeirah. Trèsind Studio brings ‘modern Indian gastronomy’ to Dubai with theatrical and molecular cuisine, offering a truly fine dining experience that is occasion-worthy.

A Michelin Star experience without all the distracting grandeur, Tresind Studio manages to keep the space intimate and charmingly homegrown despite being located in a swanky area on the Palm. The only Indian restaurant in UAE to ever get a Michelin Star, this restaurant’s menu showcases the magic of transformation and amplification of humble ingredients, elevating these in innovative ways. We love how it carries the legacy of Indian cuisine by showing its potential to be a part of the contemporary gastronomic industry.

Chef Himanshu Saini's Trésind Studio is regarded as one of the best restaurants, not just in Dubai but the world – a reputation that has been reiterated by its two Michelin stars. His curated tasting menus, featuring carefully-choreographed dishes, take diners on an Indian-accented culinary journey that can't be forgotten. Saini's personal anecdotes are often weaved into the storytelling that accompanies every dish, with fine dining techniques and Instagram-friendly plating adding to the excitement of every reveal.

The cuisine created by chef Himanshu Saini and his team at Trèsind Studio is astonishingly good on every level. Imaginative tasting menus take guests on journeys across the regions of India, featuring experimental flavour combinations that reinterpret nostalgic dishes. The presentation and plating of each dish is exquisite, but the real magic lies in Saini’s ability to surprise with every bite, blending ingredients like ghee-roasted jackfruit, burnt cinnamon, tapioca grits and Nilgiri spices to brilliant effect.

Two Michelin-star fine dining Indian restaurant Tresind Studio is a testament to Dubai’s homegrown culinary scene. The restaurant, a former What’s On Restaurant of the Year recipient, has long been considered the best, most organic retelling of the burgeoning flavours laced within Indian cuisine. A reward for its intimate dining experience, charming homegrown clout, a humble head chef with genius ambition, and an ever-evolving menu that elevates modern Indian cuisine into the stratosphere.

From humble beginnings in a backroom of its sister restaurant, Trèsind, Himanshu Saini has steered Trèsind Studio to its current position as one of the world’s most renowned Indian restaurants in less than a decade. Rather than the often-employed blanket approach to India’s cuisine, Saini and his team guide diners through a nuanced yet approachable exploration of 17 dishes that tell the story of the country’s rich and diverse cultural, agricultural and religious heritage.

Michelin Guide Guide 2024 awarded two Michelin Stars to Tresind Studio, which was no surprise to anyone who has ever had the joy of eating there. Famed for its immersive degustation menu, the restaurant takes pride in offering a one-of-a-kind experience to its guests. The menu, designed by the immensely talented Chef Himanshu Saini, comprises humble, locally sourced ingredients within innovative dishes that challenge some widely-held perceptions about Indian cuisine.

This multiple award-winning restaurant in UAE is a haven for Indian fine-dining. Led by the acclaimed Chef Himanshu Saini, Trèsind Studio offers a progressive take on classic Indian cuisine, breaking away from tradition while staying true to the essence of its flavors. The young and talented team of chefs, under Chef Saini’s guidance, experiment with innovative techniques and presentations, creating a truly unique and unforgettable dining experience.

Trèsind Studio is widely regarded as the best Indian restaurant in Dubai. This modern tasting-menu concept, helmed by Himanshu Saini, is making waves on an international level, having been crowned the world’s 11th best restaurant at 2023’s World’s 50 Best Restaurants awards. Starting with its famous pani puri, the menu’s 16 courses take guests to the four corners of India, celebrating the diversity of the country’s ingredients and cultural heritage.

CUISINE: IndianADDRESS: St. Regis Gardens, The Palm Jumeirah, Dubai (Location Map)OPENING HOURS:Tuesday – Sunday: 6 pm – 11 pm; Monday: ClosedINSTAGRAM: @tresindstudio. Tresind Studio made its name one of the finest restaurants in Dubai; it redefines modernist Indian cuisine with a theatrical and immersive dining experience. Tucked away in a cosy setting, this intimate restaurant transforms traditional Indian flavours into contemporary masterpieces.

Tresind Studio takes Indian cuisine to new heights, challenging norms with creative presentations and locally sourced ingredients. Winner of ‘The Art of Hospitality’ award, this culinary haven, ranked no. 11 on the world’s 50 Best Restaurants 2023, promises an immersive dining experience. The phrase “Atithi Devo Bhava” guides their ethos, ensuring that guests are treated like gods, making it an ideal spot for a romantic rendezvous.

It’s the news many foodies in Dubai have been waiting for: the award-winning Trèsind Studio has relocated and reopened. Previously located in the Voco Hotel on Sheikh Zayed Road, Trèsind Studio has now made its way down the road, and onto the rooftop of Nakheel Mall on Palm Jumeirah. Similar to the original Trèsind Studio, the new venue also seats just 20 people per seating, with an option of two seatings per night.

Known for its expertly prepared cuisine and unique dining setting, Tresind Studio is the world’s prominent Indian restaurants in Dubai. The 18-seater insider space also features seasonally changing themes to let their fans not get bored. The restaurant has recently been featured in the list of MENA’s 50 Best Restaurants 2023 where it secures second position and also holds a Michelin Star title.

Chef Himanshu Saini's Tresind Studio offers a symphony of flavors with its Indian cuisine. His delicacies are complemented by vegetarian, vegan, and gluten-free options. Located in Nakheel Mall, Palm Jumeirah, this intimate rooftop restaurant, with just 20 seats, is celebrated for its incredible dishes like the tandoori lamb chops and known for its exceptionally knowledgeable staff.

Trèsind Studio has not relented in the slightest and continues to draw in crowds with its vibrant offering of modern, boundary-pushing Indian cooking. Few can boast the alacrity of Himanshu Saini’s 20-seater degustation experience at Dubai’s St. Regis Gardens. It would almost be startling had it not happened in a city renowned for speed and ambition, of which Saini has plenty.

It’s the only Indian two Michelin star restaurant in the United Arab Emirates and currently ranked as number 11 in the world’s 50 best restaurants. Known for its progressive Indian cuisine, the Trèsind team and chef Himanshu Saini operate with a seating capacity of 20 people. Modern cooking elements, but also traditional Indian techniques reflect the restaurant’s menu.

St. Regis Gardens - The Palm Jumeirah - Dubai - United Arab Emirates. Tresind Studio at St. Regis Gardens in Dubai is a two-Michelin-starred restaurant led by Chef Himanshu Saini, known for its fresh take on Indian cuisine. The team highlights local, sustainable ingredients and welcomes guests with genuine warmth, creating a memorable and inviting dining experience.

A beacon of modern Indian cuisine in Dubai, Trésind Studio, led by Chef Himanshu Saini, offers a curated degustation menu. Located on The Palm Jumeirah, this restaurant's dishes are a symphony of flavors, taking guests on a memorable culinary expedition and celebrating Indian cuisine's richness and diversity. Timing: Tuesday till Suday from 6 PM till 11 PM

Tresind Studio often tops the list when considering the best places to eat in Dubai. The reenvisioning of Indian cuisine with a contemporary style adds to the enticing dining experience within this restaurant. Nestled in the heart of Palm Jumeirah area, this restaurant won the "The Art of Hospitality" award by the world's 50 best restaurants.

Experience molecular gastronomy with Indian flavours at Trèsind Studio, sail into the sunset on a luxury yacht and enjoy aboard Bateaux Dubai, or dine in the desert at Al Maha Resort and Bab Al Shams. There's also the chance to dine at underwater-themed restaurants such as Ossiano at Atlantis, The Palm, and Al Mahara at Burj Al Arab.

Tresind Studio (Modern Indian | Innovative | Fine Dining | Licensed) is the restaurant that trips off my lips first when people ask for a fine-dining restaurant recommendation or other deserving occasion. The Rising India tasting menu’s sensorial assault sharply juxtaposes the sober dining space. It’s an education and a delight.

Trèsind Studio pushes the boundaries of Indian cuisines and takes its guests on a culinary journey with unique flavours and reimagined classics. With two toques awarded to the restaurant by Gault&Millau UAE, this is one dining experience you won’t want to miss. Location: One&Only Royal Mirage, Arabian Court, Dubai Marina

The chefs of 11 Woodfire, Torno Subito, Tresind Studio, and Armani/Ristorante, which all gained one star, described how it felt to be internationally recognized after it was recently announced that 11 restaurants in Dubai received a Michelin star — nine places won one star, while two restaurants received two stars.

Trèsind Studio is the brainchild of Himanshu Saini, which offers original and precisely executed multi-course tasting menus featuring herbs and flowers grown on its rooftop terrace setting, with highlights such as the ghee-roasted crab, tandoori chicken dumpling and morel pulao with Assam tea dashi.

Why you’ll love it: Trèsind Studio isn’t just a restaurant—it’s an experience. Chef Himanshu Saini redefines Indian cuisine with a modern, artistic twist, earning two Michelin stars along the way. What to expect: Perched atop Nakheel Mall, this intimate space welcomes only 20 guests per service.

> Trèsind Studio, the brainchild of Himanshu Saini, offers original multi-course tasting menus featuring herbs and flowers grown on its rooftop terrace setting. Highlights include ghee-roasted crab, tandoori chicken dumpling and morel pulao with Assam tea dashi.

Address: near The View), Nakheel Mall, R002, East Wing Rooftop, near The View), Nakheel Mall - دبي. Best Short List of the Year UAE 2024. If ever you wish to experience an exotic theatrical culinary journey, then this is a must for all food and wine lovers.

Located in the shiny new St Regis Gardens dining development atop Palm Jumeirah’s Nakheel Mall, this intimate, tasting menu-only restaurant is known for pushing culinary boundaries, consistently appearing on MENA’s 50 Best List and with an impressive.

Along with the two two-star restaurants, the guide honored these nine restaurants with one star: 11 Woodfire, Al Muntaha, Armani Ristorante, Hakkasan, Hōseki, Ossiano, Tasca by José Avillez, Torno Subito and Trèsind Studio.

The brainchild of Chef Himanshu Saini brings together a beautiful rooftop terrace setting and precisely executed multi-cuisine dishes like ghee-roasted crab, tandoori chicken dumplings, and morel pulao with Assam tea dashi.

The restaurants in Dubai with one Michelin Star are: 11 Woodfire by chef-owner Akmal Anuar, Al Muntaha, Armani Ristorante, Hakkasan, Höseki, Ossiano, Tasca by José, Chef Massimo Bottura’s Torno Subito, and Trèsind Studio.

19 of the winning 50 restaurants are located in the UAE including Trèsind Studio which took the number 4 spot, Orfali Bros Bistro at number 5, LPM at number 8, Gaia at number 10 and Il Borro Tuscan Bistro at number 11.

The nine Dubai restaurants that won a single star each are: Al Muntaha, 11 Woodfire, Armani Ristorante, Hakkasan, Hoseki, Ossiano, Tasca by Jose Avillez, Torno Subito and Tresind Studio.

The restaurants that received ‘One Michelin Star’ are 11 Woodfire, Al Muntaha, Armani Ristorante, Hakkasan, Hōseki, Ossiano, Torno Subito, Tresind Studio and Tasca by José Avillez.

The restaurants awarded one MICHELIN Star include 11Woodfire, Al Muntaha, Armani/Ristorante, Hakkasan, Hoseki, Ossiano, Tasca by José Avillez, Torno Subito and Trèsind Studio.

Dubai plays host to a wide array of Michelin-starred restaurants, ranging from Trèsind Studio and STAY by Yannick Alléno’s commendable round-up of two Michelin stars each.

The dining room of 555 Steakhouse in Long Beach, California opened in 1984 by King’s Seafood Company. 555 E Ocean Blvd, Long Beach, CA 90802.

Address: voco Hotel, Level – 2 Sheikh Zayed Rd – Trade Centre – Dubai. Active Hours: 12–11:30 pm daily. Contact: +97143080440