Bringing coastal charm and chic French Riviera vibes to The Club is Maison De La Plage. The warmly hued beach house is a love letter to France, so get ready for fruits de mer, fresh produce and all your quintessentially French dishes. VIEWS: The Dubai Marina skyline backdrop, with immediate views of the pool and beachFOOD: Expect to dive into plates of beef carpaccio topped with parmesan and truffle, the signature Izu burger, a creamy lobster linguine and grilled octopus with bell pepper sauce and roasted potatoes.GO FOR: Chic French Riviera-inspired dining

Dubai's favourite chef, Izu Ani, of Gaia and Carine fame, has opened a beach club in Dubai – and it feels straight out of the French Riviera. Located on Palm West Beach, it's a pastel-perfect confection brimming with beautifully decorated cabanas, a beachfront lined with stylishly upholstered sun loungers and on-trend rattan furniture lending an air of easy elegance. It even features a ‘market’ section – inspired by a farmer's market in France where Ani met his wife – and here, you can design your own dish from the ingredients on display.

Located on the pristine sands of Palm West Beach, Palm Jumeirah, Maison de la Plage offers a slice of the French Riviera's elegance, thanks to the culinary expertise of chef Izu Ani and restauranteur Evgeny Kuzin. This beachside spot combines sophisticated design with a focus on the freshest market ingredients, providing a relaxed yet engaging dining ambience. At the core of the restaurant is Le Marché, where chef Izu’s commitment to quality is evident.

Maison de la Plage captures the essence of French Riviera luxury, offering a tranquil beachfront retreat with a chic aesthetic. Designed for those who seek a peaceful yet stylish escape, this beach club features neutral tones, organic textures, and a relaxed vibe that blends seamlessly with its surroundings. Its charming, earthy design reflects a deep appreciation for natural beauty, creating an intimate space where guests can feel effortlessly at ease.

**Maison de la Plage at Palm West Beach embodies the spirit of the French Riviera, providing an upscale yet relaxed outdoor dining experience. Guests can enjoy a menu filled with delectable dishes while lounging on elegant day beds or beside the glimmering pool. With its stunning beachfront setting, this culinary haven seamlessly combines sophistication and comfort, making it an ideal spot to savor exquisite flavors in a picturesque atmosphere.

Another triumph for Chef Izu and Evgeny Kuzin and the third venture of the “La Maison Ani” chapter, following the highly successful Dubai Mall Restaurant and “La Petite Ani” in DIFC. The duo now boast the sophisticated beach house Maison De La Plage, offering a relaxed French-Mediterranean menu. From serene breakfasts overlooking the sea, to sunset drinks and delicious dinners, this beach front oasis hosts everything you need under one roof.

Tucked away on the sandy shores of West Palm Beach, Maison de la Plage presents a delightful coastal escape reminiscent of a charming French Riviera beach house. Begin your day with a bountiful breakfast crafted by Chef Izu Ani, surrounded by a stunning pool and beach area. Delight in Oeufs Benedict (AED 60), French Toast (AED 75) served with homemade strawberry jam or Waffles (AED 55) adorned with chocolate sauce and Chantilly cream.

A beautiful French Riviera-inspired destination on Palm West Beach, Maison de la Plage features a chilled pool, plush daybeds and a coastal location. Led by chef Izu Ani of Carine fame, this haven blends sophisticated design with a focus on the freshest market ingredients. Expect dishes such as carpaccio de boeuf, lobster linguine and grilled octopus, alongside French classics.

At its entrance, a grand four-tiered fountain acts as a centrepiece, while a wood-lined path leading to the terrace is covered with delicate white archways. Once you emerge, the spirit of the French Riviera is all-encompassing. Diners in expensive sunglasses sip iced rosé as a roaming quartet serenades them, and tables are overrun with fresh bread and even fresher seafood.