Topcu Kebap
A historic gem since 1885, serving authentic, wood-fired Turkish kebabs with a rich family legacy.
Highlights
Must-see attractions
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Topcu Kebap
Highlights
Must-see attractions
A historic gem since 1885, serving authentic, wood-fired Turkish kebabs with a rich family legacy.
"The best food I had in Antalya! If you only have time for 1 meal this is it."
Avoid Peak Times
Visit during off-peak hours to minimize wait times due to on-the-spot dish preparation.
Sample Diverse Kebabs
Try different kebabs like Adana or Urfa for a varied and flavorful experience.
Quick Facts
Cuisine
Turkish
Price
Mid-range
Phone
+90 242 241 16 16
Address
Elmalı, Kazım Özalp Cd. No:21, 07035 Muratpaşa/Antalya, Türkiye
Highlights
Discover the most iconic attractions and experiences
Historic Turkish Kebabs
Savor authentic, tender meat cooked over real wood fire at a restaurant dating back to 1885.
Iskender Döner Perfection
Witness and taste the traditional preparation of this iconic Turkish dish.
Generations of Culinary Legacy
Experience a restaurant with a rich family history, still serving the same delicious taste since the 1880s.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Avoid Peak Times
Visit during off-peak hours to minimize wait times due to on-the-spot dish preparation.
Sample Diverse Kebabs
Try different kebabs like Adana or Urfa for a varied and flavorful experience.
Consider Half Portions
Opt for half portions to enjoy a wider selection of dishes without overeating.
Explore Old Town
Combine your visit with exploring nearby attractions in Kaleiçi for a complete cultural experience.
Tips
from all over the internet
Avoid Peak Times
Visit during off-peak hours to minimize wait times due to on-the-spot dish preparation.
Sample Diverse Kebabs
Try different kebabs like Adana or Urfa for a varied and flavorful experience.
Consider Half Portions
Opt for half portions to enjoy a wider selection of dishes without overeating.
Explore Old Town
Combine your visit with exploring nearby attractions in Kaleiçi for a complete cultural experience.
What Travellers Say
Reviews Summary
Diners rave about Topcu Kebap's authentic and tender kebabs, often calling it the best Turkish food they've had. The historic ambiance and traditional preparation methods are highly praised, though some mention that the staff can seem stoic. While the food is consistently lauded, a few reviews point to potential inconsistencies in service or pricing, advising to focus on the exceptional flavors.
"This place is very cozy, you can see how they prepare your dishes. The food is prepared fresh, and the bean salad is delicious. The food is very good, as is the pumpkin dessert. The service is good, but because everything is prepared on the spot, some dishes may take a while. The price is fair for what you receive. If you are nearby definitely is a place you have to visit."
fa callejas
"I have tried a lot of Turkish Cuisine. This is the best so far. Simple menu, quick service of freshly prepared food. The taste is just out of the world, I am lost for words.
We ordered soup, beans salad, Kebab and chicken skewers, see the pictures. Everything tasted perfect.
Wash down everything with desert and tea and the end and you'll have a memorable lunch or dinner in reasonable (relatively, everything in Turkey is now expensive) price and great ambiance.
This is now my go to place for a Turkish meal."
Faisal Qayyum
"one of the ancient , traditional turkish restaurant in old town, It was started in 1880s. the legacy continued with Generations. special dishes, clean and hygienic atmosphere. at the centre of old town, they will close at 8.30pm"
Keyem Thomez
What People Like
What People Dislike
Frequently Asked Questions
Topcu Kebap is renowned for its authentic, wood-fired Turkish kebabs, including Iskender Döner, and its history dating back to 1885.
The Iskender Döner, various kebabs like Adana and Urfa, and the unique bean salad (piyaz) are highly recommended.
Reservations are not explicitly mentioned, but visiting during off-peak hours is advised to avoid wait times.
The restaurant offers a historic and traditional Turkish dining experience, often described as cozy.
While primarily known for kebabs, they offer side dishes like bean salad and pumpkin dessert which may appeal to vegetarians.
The restaurant typically closes around 8:30 PM.
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20 Best Local Restaurants to Eat Turkish Food in Antalya City
Topçu Kebap holds the distinction of being one of Turkey’s oldest restaurants, with its roots tracing back to 1885 when it was founded by Mehmet Arıkan in Antalya’s Muratpaşa district. As the city’s oldest eatery, Topçu Kebap proudly upholds a legacy of culinary excellence. Mehmet Arıkan, known for his robust physique and contribution as a cannoneer, earned him the nickname “Topçu Mehmet” due to his ability to manually handle and load cannonballs.
Where can you eat well in Antalya? The best restaurants in Antalya
Topçu, serving with the same taste since 1885, is one of the first places that comes to mind when thinking of Antalya. Topçu has maintained its quality and taste at the same address for four generations. Their menu includes Tahin Piyaz, Şiş Köfte, Tandır Kebab, Döner, pumpkin pie, and much more.
12 Best Restaurants in Lara Today – Turkey Things
Topcu Kebap is a restaurant focused on serving a variety of traditional Turkish kebabs. At Topcu Kebap, the menu revolves around different types of kebabs, a culinary staple of Turkey. This includes popular dishes like Adana kebab, Urfa kebab, and doner kebab, among others.
The 13 Best Kebab Restaurants in Antalya
Located in Kaleiçi,(old bazaar) this restaurant offers all kinds of kebabs. If you are open when you go on a tour in Antalya Castle, you can stop by Topçu Kebab restaurant and taste its delicious kebabs.
12 Best Restaurants in Antalya To Visit + Foods To Try!
If you’re not bothered about all of the fancy stuff and just want to sample the best of what put Turkish cuisine on the map, then you should be paying a visit to Topcu Kebap.
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