"We came here during the lunch time. Initially we want to go the the Michelin guide resto, but they were close.

This place is also a good alternative. Price is higher, portion is bigger.
The taste is slightly saltier than the others that is sweeter.

The staffs speak english pretty well.
Food come faster.
Don't forget to try their satay.
So tasty."

Angelica F

"Out of this world flavor. Portions are a bit small but the broth is fantastic. We ordered beef with egg noodle and I cannot believe how great it is. Thank you Lung Lek for serving us such delicious food.

This is a very traditional restaurant. You must try it if you are nearby Eat Mahathat"

Pierce D

"A place we have had on our to-check-out list for a while, we went about a week ago. Located quite centrally in the city island, the space is quite open and breezy. There are a few good stations operating under the same roof, beef noodle, pork noodle, satay, grilling stations for bananas and meatballs and beverages

We sampled the noodles, some side dishes including satay

I would say that the noodles were competent, but nothing that I would go out of my way to visit, a solid 3-star rating

The satay, on the other hand, was excellent. The pork is quite lean, but it is still quite moist and soft. We had to repeat our order before we left. It is the satay that would bring us back"

Akarin Phureesitr