店內一隅
1 / 10

糯夫米糕

4.6
·491k reviews·,

A quaint, rustic eatery in Tainan serving traditional rice cakes, with its signature 'Sesame Oil Pork Cartilage Sticky Rice' a must-try. Experience un...

Highlights

Highlights

Must-see attractions

Social content

Social

From TikTok & Reddit

Best Time

Wed/Fri 18-21h

Blue hour photography, calmer galleries

CrowdLow
店內一隅

糯夫米糕

Highlights

Highlights

Must-see attractions

A quaint, rustic eatery in Tainan serving traditional rice cakes, with its signature 'Sesame Oil Pork Cartilage Sticky Rice' a must-try. Experience unique temple dining.

4.6
(491k reviews)

"A hidden gem! Delicious sticky rice with pork at a very good price, eaten at the temple - a very cool spot."

TIP

Arrive Early to Avoid Lines

Limited seating means long queues. Arrive before opening or very early to secure a spot.

Check Operating Days

The shop is closed on Wednesdays and Thursdays. Operating hours are 10am to 5pm.

Third hero image

Quick Facts

Closed·Opens Friday 10AM

Cuisine

Taiwanese

Price

Mid-range

Address

700, Taiwan, Tainan City, West Central District, Lane 359, Section 1, Fuqian Rd, 22號

Website

nuofu.co/

Insta-Factor

Medium

Highlights

Discover the most iconic attractions and experiences

Sesame Oil Pork Cartilage Sticky Rice

Sesame Oil Pork Cartilage Sticky Rice

A must-try Tainan specialty, this sticky rice dish is lauded for its incredibly delicious and savory flavor profile.

1 Day Tainan Day Trip: The Ultimate Traveller's Guide to Delicious Food and Scenic SpotsGoogle Review
Unique Temple Dining Experience

Unique Temple Dining Experience

Dine in front of a temple, creating a unique and memorable ambiance that enhances the culinary experience.

Google Review
Authentic Tainan Migao

Authentic Tainan Migao

Experience the best of Tainan's traditional migao, a chewy and flavorful rice cake that sells out quickly.

TikTok+2
Your AI travel agent

Plans like a pro.
Thinks like you

Start Chatting

Insider Tips

from TikTok, Instagram & Reddit

Here’s another @michelinguide spot you have to try! This time, we’re in Tainan. Home to some of the best food in Taiwan (arguably THE best), and today we’re trying a Tainan specialty, migao 米糕 Address: Bao An Road Rice Cake 保安路米糕 700, Tainan City, West Central District, 保安路16號 Have you had Tainan migao before? #michelinguide #taiwanesefood #tainan
@suzyandaustin
3.8K likes • 113K views

Arrive Early to Avoid Lines

Limited seating means long queues. Arrive before opening or very early to secure a spot.

Check Operating Days

The shop is closed on Wednesdays and Thursdays. Operating hours are 10am to 5pm.

台南最愛的米糕 ദി ᷇ᵕ ᷆ #台南 #台南美食 #tainan #tainanfood #糯夫米糕
@chingmama_
37 likes • 2.5K views
黏到心坎裡⁉️你一定沒吃過 不私藏直接走起‼️ #tiktok美食製作人 #vlog日記 #台南美食 #台南小吃 #懦夫米糕 #美食分享 #fyp
@seanfood1020
232 likes • 16.2K views

Consider Sweetness Adjustment

If you prefer less sweet dishes, inquire about potential adjustments to your order.

Don't Miss the Signature Dish

The 'Sesame Oil Pork Cartilage Sticky Rice' is highly recommended and a must-order.

滿滿的香菇肉燥,搭配入味的米糕#懦夫米糕#台南美食 #台南美食地圖#台南美食推薦 #米糕
@bj4_666
1.1K likes • 54.5K views

Tips

from all over the internet

Arrive Early to Avoid Lines

Limited seating means long queues. Arrive before opening or very early to secure a spot.

Check Operating Days

The shop is closed on Wednesdays and Thursdays. Operating hours are 10am to 5pm.

Consider Sweetness Adjustment

If you prefer less sweet dishes, inquire about potential adjustments to your order.

Don't Miss the Signature Dish

The 'Sesame Oil Pork Cartilage Sticky Rice' is highly recommended and a must-order.

What Travellers Say

4.6
(491k reviews)

Reviews Summary

This charming, homespun restaurant is a Tainan hidden gem, celebrated for its authentic and delicious sticky rice dishes, particularly the sesame oil pork cartilage variation. Diners rave about the quick service and friendly staff, with many enjoying the unique experience of eating near a temple. However, be prepared for potentially long waits due to limited seating and the possibility of items selling out quickly, especially before closing.

"A hidden gem! Delicious sticky rice with pork at a very good rpixe. You eat at the temple which is a very cool spot to dine. The staff were very friendly, and the food service is very quick. Highly recommended visiting and trying the food here when in Tainan."

Cameron Dawson

"Very tasty local food! We had the mushroom (香菇) migao. The service is very quick and there is eating space at the nearby temple. The owner was very friendly as well."

Ben Hart

"Arrived couple min before noon n there was already a line. Need to line up for dine in and takeout orders. My wait was about 30min sat on the 2nd floor which seats roughly 10 people. 1st floor seats 4 people. Food was great n staffs are very friendly."

George Chang

What People Like

Delicious and savory sticky rice
Quick and friendly service
Unique temple-side dining ambiance

What People Dislike

Long wait times due to limited seating
Dishes selling out early

Frequently Asked Questions

The 'Sesame Oil Pork Cartilage Sticky Rice' is highly praised for its delicious flavor and is a must-try.

Google Review

The restaurant is open from 10am to 5pm, but is closed on Wednesdays and Thursdays.

Google Review

Seating is very limited (4 on the first floor, ~10 on the second), so expect to queue, especially during peak hours.

Google Review+1

To avoid long queues and ensure availability, it's best to arrive very early, before opening, or shortly after.

Google Review+1

Some visitors suggest asking for adjustments if you prefer less sweet dishes.

While the service is quick once seated, the wait time to be seated can be long. It's great for a satisfying meal.

Google Review

Mentioned in

Featured in these publications

Eating in Taipei

1 Day Tainan Day Trip: The Ultimate Traveller's Guide to Delicious Food and Scenic Spots

Right behind Silks Place Tainan, is this wonderful sticky rice shop perfect for lunch. You can choose from a mushroom or a sesame oil with pork rice dish. It's served in a bowl with some pickled daikon and I recommend for you to eat it right then and there to savour all of the flavours as fresh as possible.

Visit Source →