Fu Kuei Ting
A 60-year-old family-run gem in Taichung, famed for its authentic Taiwanese dishes, especially the smoked goose and herbal goose noodle soup.
Highlights
Must-see attractions
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Fu Kuei Ting
Highlights
Must-see attractions
A 60-year-old family-run gem in Taichung, famed for its authentic Taiwanese dishes, especially the smoked goose and herbal goose noodle soup.
"This hole-in-the wall restaurant in an alley is the best!! The smoked goose is to die for."
Arrive Early for Favorites
Signature dishes sell out fast; arrive near opening to secure your order.
Cash Only
Be prepared to pay with cash, as cards are not accepted.
Quick Facts
Cuisine
Taiwanese
Price
$
Phone
+886 4 2227 3001
Address
No. 31號, Lane 18, Section 2, Sanmin Rd, Central District, Taichung City, Taiwan 400
Highlights
Discover the most iconic attractions and experiences
Signature Goose Noodle Soup
Silky noodles in a rich broth infused with Chinese herbs and tender goose meat.
Smoked Goose Excellence
Highly praised smoked goose with Olympic-level quality, known for its affordability.
Authentic Local Atmosphere
Experience a genuine family-run eatery tucked away in a local alley.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Arrive Early for Favorites
Signature dishes sell out fast; arrive near opening to secure your order.
Cash Only
Be prepared to pay with cash, as cards are not accepted.
Sharing Tables is Common
Limited seating means you might share tables or wait for a spot.
Mind the Herbal Broth
Some soups have Chinese medicine flavors; order with caution if you're unsure.
Tips
from all over the internet
Arrive Early for Favorites
Signature dishes sell out fast; arrive near opening to secure your order.
Cash Only
Be prepared to pay with cash, as cards are not accepted.
Sharing Tables is Common
Limited seating means you might share tables or wait for a spot.
Mind the Herbal Broth
Some soups have Chinese medicine flavors; order with caution if you're unsure.
What Travellers Say
Reviews Summary
Fu Kuei Ting is celebrated for its authentic Taiwanese flavors, particularly its signature smoked goose and goose noodle soup, often recognized by Michelin. While many rave about the delicious and affordable food, some diners mention that the service can be rushed or impolite due to the restaurant's popularity and small size. The ambiance is casual and local, with a focus on the food experience.
"This restaurant gets pretty popular during prime time hours since it holds quite a collection of Michelin bib gourmand awards. The workers are quite rude and impatient with the customers, but such is the case for a lot of these busy street style restaurants. They sat us (a group of 3) at a large table and then rudely told us to move once they saw a larger group come in.
The goose meats here hold incredible flavor and is a must try. We ordered it with just meat as well as in a soup. The blood rice cakes are also popular as well.
Prices are super affordable (at least compared to American restaurants)!"
David Li
"Fu Kuei Ting is a must-visit for anyone craving expertly roasted goose and silky noodles in Taichung. This Michelin-recognized spot delivers on both quality and flavor, making it well worth the visit.
The roasted goose is the undeniable star—perfectly crisp skin, tender and juicy meat, with just the right amount of smokiness. It’s served with a rich, flavorful dipping sauce that complements the natural taste of the goose without overpowering it. The handmade noodles are equally impressive, with a smooth, bouncy texture that pairs beautifully with the light yet deeply savory broth.
For those who appreciate quality roasted meats, Fu Kuei Ting is a standout. Whether you’re a local or a visitor, this spot deserves a place on your food itinerary in Taichung."
Wisanu Tuntawiroon
"Recommended by a friend, came in with little expectations and my mind was blown away. Their smoked goose is the absolute best and their mee sua in Angelica duck soup is silky, delicious, and substantial as well. Vegetables and bamboo shoots were done well too, overall a very satisfying meal and I would highly recommend anyone to come visit if you're in Taichung."
Darren See
What People Like
What People Dislike
Frequently Asked Questions
The most celebrated dishes are the smoked goose and the goose noodle soup, known for its herbal broth and tender meat.
Yes, reviews consistently mention that the food is delicious and very affordable, offering great value.
It's a small, family-run eatery located in an alley, offering an authentic local dining experience rather than a fancy ambiance.
No, Fu Kuei Ting is a cash-only establishment, so be sure to bring enough cash with you.
The restaurant is popular and has limited seating, so it's common to share tables or wait during peak hours.
While the focus is on poultry, some vegetable dishes and rice options are available. It's best to inquire directly for specific needs.
The noodle soup broth is infused with Chinese herbs, notably Dang Gui, which gives it a unique, medicinal flavor that some diners love.
Mentioned in
Featured in these publications
City News-Taichung's 21 Eateries were Listed in the Bib Gourmand of Michelin; according to Mayor Lu, Taichung's Gourmet Foods are now known to the World.
Additionally, when speaking of gourmet foods of Taichung, Mayor Lu highly recommends Taichung's local delicacies. She said this first wave of announcements made by Michelin, "the Big Gourmand Selection," lists affordable and high quality foods including Taiwanese casserole congee, Shanghai and Jiang Je dishes, and Indian cuisine. Among them, there are Taichung's representative local delicacies, "braised pork knuckles" of Fu Din Wang (Central District) and Fu Juang Yuan with chewy, mild taste and good smell.
10 Michelin Bib Gourmand Street Food In Taichung To Save To Your Bucket List
With more than 60 years of history in Taichung, locals have fond childhood memories at Fu Kuei Ting. Famous for signature goose noodle soup, the soup base is made with Chinese herb, Dang Gui, while the goose meat is notable for its springy flesh and robust flavours. It is so good that it is normally sold out in less than 30 minutes of operations.
See my Favorite Restaurants in Taichung City. 2023 Update!
This old neighborhood shop is 60 years old and is run by the 3rd generation of the family. Featured in the Michelin restaurant guide in 2020, this place is only gaining in popularity – with good reasons. The smoked goose is of olympic level, and surely the most affordable for this level of quality.
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from TikTok, Instagram & Reddit