Restaurante CRUDEZA
A modern eatery in Vigo blending Peruvian, Asian, and European flavors with creative, fresh dishes and exceptional service.
Highlights
Must-see attractions
Social
From TikTok & Reddit
Best Time
Blue hour photography, calmer galleries
Restaurante CRUDEZA
Highlights
Must-see attractions
A modern eatery in Vigo blending Peruvian, Asian, and European flavors with creative, fresh dishes and exceptional service.
"This is one of the best restaurants we have visited, not just in Vigo, but anywhere we have visited."
Follow Staff Recommendations
Trust your server's suggestions for the best dishes and wine pairings.
Try Unique Drinks
Explore special offerings like Galician coffee or Miguel's Cafe Especial.
Quick Facts
Cuisine
Fusion (Peruvian, Asian, European)
Price
Mid-range
Phone
+34 692 16 45 67
Address
Rúa da Ronda de Don Bosco, 20, Santiago de Vigo, 36202 Vigo, Pontevedra, Spain
Highlights
Discover the most iconic attractions and experiences
Fusion of Flavors
Experience an inventive blend of Peruvian, Asian, and European influences in every dish.
Exceptional Ceviche
Indulge in expertly prepared ceviche, praised for its freshness and vibrant flavor combinations.
Impeccable Service
Enjoy attentive and knowledgeable service from staff, making every dining experience memorable.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Follow Staff Recommendations
Trust your server's suggestions for the best dishes and wine pairings.
Try Unique Drinks
Explore special offerings like Galician coffee or Miguel's Cafe Especial.
Visit Off-Peak
Dine during quieter hours for a more intimate and relaxed atmosphere.
Gluten-Free Options
The restaurant caters well to gluten-free diners, including coeliac requirements.
Tips
from all over the internet
Follow Staff Recommendations
Trust your server's suggestions for the best dishes and wine pairings.
Try Unique Drinks
Explore special offerings like Galician coffee or Miguel's Cafe Especial.
Visit Off-Peak
Dine during quieter hours for a more intimate and relaxed atmosphere.
Gluten-Free Options
The restaurant caters well to gluten-free diners, including coeliac requirements.
What Travellers Say
Reviews Summary
Restaurante CRUDEZA is lauded for its innovative fusion cuisine, particularly its exceptional ceviche and inventive dishes. Diners consistently praise the friendly, knowledgeable, and attentive staff who contribute to a welcoming atmosphere. While most reviews are overwhelmingly positive, occasional mentions of minor issues like tea preparation have been noted.
"This was an excellent experience. The food was very good, especially the ceviche. We also appreciate Andrea’s service very much. Will come back."
September Liu
"We’ve visited them tree times and enjoyed every meal. I'm ready to come back again and again for the scallop ceviche and mango sopa.
The only thing we didn't like was the tea. It was in bag, the mug was one third full of water.
Staff are really professional and super friendly. They are well informed about each dish and are ready to give recommendations"
Alexandra M
"After a wonderful day in Vigo, I looked for a well rated and tasty restaurant. Not only did Crudeza accept my last minute ask for a table for two, they over delivered. The staff is friendly, knowledgeable and have an English version of the menu. They suggested incredible wine, the best white I have had in this region, and an excellent main dish. The sardines and ceviche are incredible and the catch of the day not to miss. The atmosphere was delightful and inviting and I can’t recommend a better place for dinner-especially to those who are Spanish novices like myself. Will come back here everytime I’m in Vigo!"
Kelsey Bunner
What People Like
What People Dislike
Frequently Asked Questions
Restaurante CRUDEZA offers an innovative fusion of Peruvian, Asian, and European flavors, with a focus on fresh, uncooked dishes.
Ceviche is highly recommended, along with other popular dishes like Neptune salad, guava cheesecake, sardines, and confit artichokes.
Yes, the restaurant is noted for catering well to gluten-free diners, including those with coeliac conditions.
The service is consistently praised for being exceptional, with attentive, friendly, and knowledgeable staff.
Yes, the restaurant boasts an extensive wine list and offers tasting sessions to explore its offerings.
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Eating out in Vigo: the definitive guide
Although this is a fairly new restaurant (opened in late 2021), it has already become one ofVigo’s most fashionable eateries. It stands out for its fresh, uncooked dishes, whose roots lie in Peruvian, Asian and Galician gastronomy, creating a delicious fusion of exotic flavours. This restaurant is also renowned for its extensive wine list and the tasting sessions that are held on the premises.
Social
from TikTok, Instagram & Reddit