Niño Corvo
Experience avant-garde cuisine blending Japanese, Peruvian, and Galician influences in an intimate, open-kitchen setting.
Highlights
Must-see attractions
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Blue hour photography, calmer galleries
Niño Corvo
Highlights
Must-see attractions
Experience avant-garde cuisine blending Japanese, Peruvian, and Galician influences in an intimate, open-kitchen setting.
"One of the best dining experiences we have had, with food that is out of this world. 10/10!"
Book Ahead
Niño Corvo is popular, so making reservations in advance is highly recommended to secure a table.
Ask for Chef's Recommendations
Let the chef's creativity guide your experience with their recommendations for a truly memorable culinary journey.
Quick Facts
Cuisine
Fusion (Japanese, Peruvian, Galician)
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Fusion of Japanese, Peruvian, and Galician Flavors
Experience a unique culinary adventure with dishes blending Japanese, Peruvian, and Galician influences, prepared with fresh, local ingredients.
Chef's Tasting Menu
Embark on a top-notch gastronomic journey with the owner-recommended tasting menu, showcasing the chef's creativity and specialties.
Creative and Attentive Culinary Art
Marvel at the meticulous attention to detail and the out-of-this-world food, where chefs display flair and purpose in every dish.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead
Niño Corvo is popular, so making reservations in advance is highly recommended to secure a table.
Ask for Chef's Recommendations
Let the chef's creativity guide your experience with their recommendations for a truly memorable culinary journey.
Chef's Degustation Menu
Opt for the 'Chef Degustation Menu' for an amazing culinary journey through their expertly crafted specialties.
Avoid Crowds
Visit during lunch hours or early dinner to avoid peak times and enjoy a more relaxed dining experience.
Tips
from all over the internet
Book Ahead
Niño Corvo is popular, so making reservations in advance is highly recommended to secure a table.
Ask for Chef's Recommendations
Let the chef's creativity guide your experience with their recommendations for a truly memorable culinary journey.
Chef's Degustation Menu
Opt for the 'Chef Degustation Menu' for an amazing culinary journey through their expertly crafted specialties.
Avoid Crowds
Visit during lunch hours or early dinner to avoid peak times and enjoy a more relaxed dining experience.
What Travellers Say
Reviews Summary
Niño Corvo is celebrated for its inventive fusion of Japanese, Peruvian, and Galician cuisines, with diners consistently praising the creativity, quality of ingredients, and exceptional flavors. The tasting menu is a highlight, offering a journey through the chef's specialties. While the atmosphere is generally relaxed with friendly staff, some guests recommend making reservations well in advance due to its popularity.
"We live so close and always missed eating here until today. They stay busy. We loved every single bite. We are looking forward to coming back soon."
Olga Bannister
"Do not miss, make reservations, ask for recommendations, let their creativity take you away. One of the best dining experiences we have had."
K S
"Food is out of this world. Chef is attentive and staff is chill. 10/10."
Zakery Kline
What People Like
What People Dislike
Frequently Asked Questions
Yes, it is highly recommended to make reservations in advance as Niño Corvo tends to be very busy.
This is a tasting menu recommended by the owner, offering a culinary journey through the restaurant's specialties and creative dishes.
Niño Corvo offers a unique fusion of Japanese, Peruvian, and Galician influences, focusing on market cuisine with locally sourced ingredients.
Yes, the bar area overlooking the open kitchen offers an Omakase option.
Prices can start from around 40€ per person for a good overall experience, especially when opting for the tasting menu.
This phrase translates to 'Kitchen without shame' and represents the restaurant's bold and unapologetic approach to creative cuisine.
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Also located in the old city, this is another of the best options for eating out in Vigo. Market cuisine is the hallmark of this restaurant, with dishes based on locally sourced produce, but also with the influence of South American, Galician and also Asian cuisine. The aim of the culinary professionals at this eatery is to transport diners to another place, but always using first-class ingredients.
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