Casa Paca
A renowned restaurant in Salamanca for traditional Castilian cuisine, offering a warm, old-world ambiance and hearty dishes.
Highlights
Must-see attractions
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Casa Paca
Highlights
Must-see attractions
A renowned restaurant in Salamanca for traditional Castilian cuisine, offering a warm, old-world ambiance and hearty dishes.
"A site of 10 if you are back from seeing Anaga Park."
Avoid Peak Hours
Visit during off-peak times to ensure a better and more attentive service experience.
Explore Unique Dishes
Consider trying specialties like stewed 'toro' tomatoes with cheese sauce for a unique taste.
Quick Facts
Cuisine
Castilian, Spanish
Price
Mid-range
Highlights
Discover the most iconic attractions and experiences
Authentic Castilian Cuisine
Experience traditional Castilian dishes with creative presentations, from succulent grilled meats to fresh seafood.
Warm & Welcoming Ambiance
Enjoy a cozy atmosphere with aged wood and exposed beams, perfect for family dinners or romantic meals.
Must-Try Foie Gras
The foie gras appetizer is a highly recommended starter, praised as the best by many diners.
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Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Avoid Peak Hours
Visit during off-peak times to ensure a better and more attentive service experience.
Explore Unique Dishes
Consider trying specialties like stewed 'toro' tomatoes with cheese sauce for a unique taste.
Consider Tapas
Sampling tapas is a great way to discover new favorites without committing to a full meal.
Bread Caution
Be aware that bread is charged per person and some find it to be overcooked and dry.
Tips
from all over the internet
Avoid Peak Hours
Visit during off-peak times to ensure a better and more attentive service experience.
Explore Unique Dishes
Consider trying specialties like stewed 'toro' tomatoes with cheese sauce for a unique taste.
Consider Tapas
Sampling tapas is a great way to discover new favorites without committing to a full meal.
Bread Caution
Be aware that bread is charged per person and some find it to be overcooked and dry.
What Travellers Say
Reviews Summary
Casa Paca offers traditional Castilian cuisine with a warm ambiance, praised for its delicious grilled meats and the must-try foie gras appetizer. However, some diners have experienced disappointing service, with rude staff and flat-tasting dishes, and a few also noted issues with the quality of certain menu items.
"Menu del dià not the cheapest at €29 but definitely great value for money. My main course, bream fillet, perfectly cooked and served with some kind of pickled samphire. Flan with vanilla ice cream was exceptional. Attentive service and quiet location - worth stepping away from Plaza Mayor."
Rachel Mulvey
"We made a reservation for our family group, and the experience was pretty disappointing.
The owner/manager that took our order was pretty rude and condescending while trying to impose on us some orders we do not want.
The food, although looked OK was pretty "flat" with some common base sauce that made most dishes taste the same. The specialities around oxtail are simply disappointing.
The only dish worth trying was the stewed "toro" tomatoes with cheese sauce.
Service was overall bad, with an awful maitre taking the order and the exception of our nice waiter (a tall gentleman with white hair) that was clearly overworked but tried its best and was always courteous and attentive.
A very disappointing experience after a long weekend of excellent food experiences in Salamanca.
The restaurant itself was nice, but our table was located in corner with uncomfortable access to half of it (The table needs to be moved and the rest of the people stand up in order to get in and out)"
Manuel Gonzalez Vazquez
"Nice looking place with a good selection of tapas available. We had a friendly waitress but only ordered drinks and some tapas. Tried the local speciality 'Jeta'. Toilets way downstairs but with some cologne to splash and decent paper towels which was a pleasant surprise."
Adam Davey
What People Like
What People Dislike
Frequently Asked Questions
Casa Paca is known for its traditional Castilian cuisine, especially its succulent grilled meats, fresh seafood, and homemade desserts. The foie gras appetizer is also highly recommended.
Yes, the restaurant offers a warm ambiance that is perfect for both family dinners and romantic meals.
Diners highly recommend the foie gras appetizer. Other popular choices include grilled meats, sea bass, and oxtail dishes.
Some reviews suggest being cautious about traditional dishes like jamón ibérico and note that oxtail dishes can be disappointing for some.
Service can be a mixed experience. While some praise the staff as friendly and attentive, others report rude and condescending behavior from management.
Yes, Casa Paca offers a variety of tapas, which are a great way to sample different flavors without ordering a full meal.
It is advisable to avoid peak hours to ensure better service quality.
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Es uno de los restaurantes más reconocidos por los salmantinos que buscan disfrutar de la cocina tradicional castellana, sabrosa y contundente. Solo tiene dos décadas de vida pero su decoración con madera avejentada, vigas, cientos de botellas de vino en paredes y muebles y objetos ancestrales va a trasladarte al pasado y creerás que lleva décadas abierto. Y es parte de su encanto.
The Picky Eater's Guide to Salamanca, Spain
Visit places like Cuzco Bodega and Casa Paca, where you can find a variety of tapas, including patatas bravas (fried potatoes with a mild tomato sauce) and pan con tomate (bread with tomato), which are simple yet delicious. By sampling tapas, you can discover new favorites without the risk of ordering a full meal you might not enjoy.
Top 10 Best Restaurants in Salamanca + Local Advice
Casa Paca is a family-run restaurant that has been serving traditional Spanish cuisine for over 50 years. The restaurant is famous for its succulent grilled meats, fresh seafood, and homemade desserts. The ambiance of the restaurant is warm and welcoming, making it the perfect spot for a family dinner or a romantic meal.
Salamanca Spain: Best Things To Do In Two Days
Casa Paca was one of our favorite restaurants during our two day visit. This family run restaurant has been serving traditional Spanish cuisine for more than fifty years. They are famous for their freshly made tapas and meats a la volcánica, or cooked on the wood fired grill.
Tapas Salamanca, Castille and Leon, Spain
A little further on you will see Casa Paca, a restaurant and pinchos bar on Calle S.Justo. Further on in the same street you?. ll come to La Viga, a classic bar in Salamanca, ask for a pincho of jeta (pigs cheek), it is awesome!
My favorite places in Spain………..Salamanca Part 2 – the food
We always like to make a stop in Casa Paca right of the Plaza Mayor. The pisto (vegetable stew) with quails egg is one of my favorites. My daughter loves the meatballs and the “broken eggs” with ham and potatoes.
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