
La Bodeguilla
Refined Spanish tapas and grilled dishes with an extensive wine list in an upscale, relaxed atmosphere. A must-visit for foodies.

Highlights
Must-see attractions
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La Bodeguilla

Highlights
Must-see attractions
Refined Spanish tapas and grilled dishes with an extensive wine list in an upscale, relaxed atmosphere. A must-visit for foodies.
"Every single dish was wonderful, so much so that we re-ordered some dishes just because we couldn't get enough!"
Book Ahead
Reservations are highly recommended due to popularity; book in advance to secure your spot.
Signature Dish Recommendations
Try the red prawn crudo, pulpo with Iberian pork jowls, seafood rice, or grilled oyster with red prawn.

Quick Facts
Cuisine
Spanish
Price
$$$
Phone
+34 854 62 01 44
Address
Carrer de Sant Jaume, 3, Distrito Centro, 07012 Palma, Balearic Islands, Spain
Website
la-bodeguilla.com/Highlights
Discover the most iconic attractions and experiences

Suckling Pig
The suckling pig is a dish that diners are still dreaming about, a true testament to exceptional preparation and flavor.

Elevated Tapas
Experience Spanish tapas at its highest level, with both upscale and classic options, served in a chic atmosphere.

Extensive Wine Selection
A dedicated wine menu featuring the best of Spanish wines, complementing the refined dining experience.
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Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead
Reservations are highly recommended due to popularity; book in advance to secure your spot.
Signature Dish Recommendations
Try the red prawn crudo, pulpo with Iberian pork jowls, seafood rice, or grilled oyster with red prawn.
Wine Pairings
Consider ordering local wines that perfectly complement your meal.
Service Awareness
Service can vary; be prepared to signal staff for attention or refills.
Tips
from all over the internet
Book Ahead
Reservations are highly recommended due to popularity; book in advance to secure your spot.
Signature Dish Recommendations
Try the red prawn crudo, pulpo with Iberian pork jowls, seafood rice, or grilled oyster with red prawn.
Wine Pairings
Consider ordering local wines that perfectly complement your meal.
Service Awareness
Service can vary; be prepared to signal staff for attention or refills.
What Travellers Say
Reviews Summary
La Bodeguilla is highly praised for its exceptional Spanish tapas and main courses, with dishes like suckling pig and grilled oyster receiving rave reviews. Diners appreciate the impeccable selection of Spanish wines and the overall refined dining experience. However, some guests have found the prices to be a bit high and noted inconsistencies in service attentiveness, with a few experiencing abrupt table turnover.
"What a fantastic little restaurant in the centre of Palma. Recommended by the Michelin and very much deserves it! Maybe the best lamb I’ve had in a restaurant. Portions are generous and everything is well prepared and delicious. Interior is quite nice and cosy. We were lucky to be able to walk in without a reservation, but I’d recommend you make one before."
Félix
"I had a fantastic dinner at La Bodeguilla in Palma, Mallorca. From start to finish, everything was delicious and thoughtfully prepared.
We began with pan con tomate and jamón as appetizers – simple, fresh, and full of flavor. The steak tartare was also excellent, well-balanced and beautifully seasoned.
For the main course, we tried the lamb and the marinated pork shoulder. Both were delicious, but I especially loved the lamb – it was tender, with just the right amount of fat. The pork shoulder was rich and flavorful, especially with the special sauce and pistachios that added a unique touch.
We also enjoyed a lovely bottle of local wine, which paired perfectly with the meal.
Highly recommended for anyone looking for a great dining experience in Palma!"
Romina Kaboorani
"Had a fantastic meal at La Bodeguilla. Staff very friendly and we managed to move our reservation as I hadn’t thought about the Spain local time (1h+ to UK time).
We had the seafood rice (paella) and the beef steak and it was absolutely fantastic. Everything super tasty, well seasoned and just the right portions for sharing or for one person.
Would highly recommend. Also the service was fantastic."
Jo Goncalves
What People Like
What People Dislike
Frequently Asked Questions
Yes, reservations are highly recommended due to the restaurant's popularity. Booking in advance is advisable to ensure you get a table.
Popular signature dishes include red prawn crudo, pulpo with Iberian pork jowls, seafood rice, grilled oyster with red prawn, and the highly acclaimed suckling pig.
Yes, the restaurant boasts a dedicated wine menu featuring an extensive selection of the best Spanish wines, perfect for pairing with your meal.
The atmosphere is described as upscale yet relaxed, with unique character, including barrels used as tables, creating a sophisticated dining space.
Some diners mention that prices can be high and service attentiveness can vary. There have also been instances of abrupt table turnover.
While the menu emphasizes meat and seafood, it's best to inquire directly with the restaurant about specific dietary accommodations.
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24 recommended by Michelin 2023
The 24 are: 365 (Son Brull Hotel & Spa, Pollensa), Aromata (Palma), Arrels by Marga Coll (Hotel Mar Gran Meliá, Illetes), Ca Na Toneta (Caimari), Can Simoneta (Hotel Can Simoneta, Canyamel), Daica (Llubi), El Txoko de Martín (Palma), Es Canyis (Puerto Soller), Joan Marc (Inca), Kairiku (Campos), La Bodeguilla (Palma), La Fortaleza (Hotel Cap Rocat, Llucmajor), La Vieja (Palma), Laudat (Santanyi), Port Petit (Cala d'Or), Quadrat (Sant Francesc Hotel Singular, Palma), Sa Clastra (Galilea), Sa Pleta by Marc Fosh (Hotel Pleta de Mar, Canyamel), Schwaiger Xino’s (Palma), Son Tomás (Banyalbufar), Stagier (Palma), Sumaq (Palma), Terrae (Puerto Pollensa) and Tess de Mar (Campos).
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Even though we can not really talk about only ‘tapas’ when it comes down to defining La Bodeguilla’s cuisine, it still is a ‘must visit’ when in Palma. They have an impeccable selection of Spanish tapas at the highest level to kick off a dining experience, but they also have excellent meat, fish and rice dishes. Perfect combo for a night out in Palma!
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Two brothers run this La Bodeguilla, a relaxed, upscale restaurant focusing on good wine and even better food. This Michelin pick has a dedicated wine menu with plenty of options to sample the best of Spanish wines. When you’re feeling peckish, head upstairs to their expansive dining room, where barrels are used as tables and tapas overflow.
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While Bar Espana had the best traditional tapas we had all trip, La Bodeguilla had the best "foodie" tapas. Plus, their wine wall is decoration goals. We order salt cured fois gras with chutney and walnut bread, croquettes with chili, chargrilled asparagus with romesco, and pork loin over a creamy puree with pistachios and roasted leeks.
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For authentic Mediterranean flavors and an extensive wine list in a sleek and contemporary setting, La Bodeguilla in Palma serves up quality goods. Beautifully plated tapas and a la carte choices. Sample the wine and tapas with a twist in the wine shop, or take a seat in the dining area and let the chefs entertain your palette.
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More than a tapas bar, this is one of the most emblematic tapas restaurants in Palma de Mallorca. Two floors of premises furnished mainly with wood, with typical Mallorcan cuisine and mainly meat-based tapas. In the heart of Paseo del Borne, the lounge in the center of Palma de Mallorca, with a wide selection of wines.
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Più che un tapas bar, si tratta di un r istorante di tapas tra i più emblematici di Palma. Due piani di locale dall’arredamento principalmente in legno, con una cucina tipica maiorchina e tapas a base principalmente di carne. In pieno Paseo del Borne, il salotto del centro di Palma, con un’ampia selezione di vini.
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When it comes to the best restaurants for fine dining in Mallorca, La Bodeguilla is a must-try. Located in the heart of Palma de Mallorca, this exquisite eatery has an elegant atmosphere and a fantastic menu. You’ll find a variety of traditional Mediterranean dishes as well as some international cuisine.
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La Bodeguilla is a classic high-end restaurant and tapas bar in central Palma with typical dishes from all over Spain. The space is both classy and cozy, has a bar and a dining area over two levels. It is located just off Paseo del Borne and Jaime III. The wine list is large, and used to be even larger.
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Located on noble Carrer de Sant Jaume La Bodeguilla spoils its guests with a selection of fine tapas. Upscale versions like grilled oyster or salt-cured foie as well as classic ones like patatas bravas or pimientos de patron. Served in a rather chic atmosphere.
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Found in the centre of Palma La Bodeguilla has a unique character. It offers a Mediterranean and seasonal cuisine with a daring twist. Top quality products are the absolute protagonists of the menu and the Joselito Iberian ham is one of its flagships.
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La Bodeguilla: A sophisticated bodega with high-end wines and gourmet tapas, La Bodeguilla mixes old-world charm with modern luxury. Candlelit tables and aged wines create an exquisite setting.
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Traditional Mallorcan dishes, many with meat, with top quality. Good wines and a great rustic ambience, complete this tapas restaurant.
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