La Posada Ibérica
A cozy family-run gem in Nerja specializing in perfectly grilled Iberico pork and Argentinian steaks, with unparalleled owner-chef hospitality.
Highlights
Must-see attractions
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Best Time
Blue hour photography, calmer galleries
La Posada Ibérica
Highlights
Must-see attractions
A cozy family-run gem in Nerja specializing in perfectly grilled Iberico pork and Argentinian steaks, with unparalleled owner-chef hospitality.
"Possibly the best meal we have ever had? Absolutely fabulous experience!"
Book Ahead!
Reservations are essential, especially for evening tables. Consider the bar for walk-ins.
Embrace the Bar Seating
Bar seats offer a fantastic view of the cooking and a lively atmosphere, even without a reservation.
Quick Facts
Cuisine
Spanish, Mediterranean
Price
Mid-range
Phone
+34 952 52 62 86
Address
C. Nueva, 1, 29780 Nerja, Málaga, Spain
Highlights
Discover the most iconic attractions and experiences
Argentinian Steak Perfection
Savor incredibly tender and flavorful Argentinian steaks, grilled to order over charcoal for an unforgettable taste.
Intimate Family-Run Charm
Experience the unique coziness of this small, family-run gem, where the owner's passion is palpable.
Owner-Chef's Culinary Art
Witness the owner, Jorge, masterfully manage the kitchen and grill, offering personalized service with a smile.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead!
Reservations are essential, especially for evening tables. Consider the bar for walk-ins.
Embrace the Bar Seating
Bar seats offer a fantastic view of the cooking and a lively atmosphere, even without a reservation.
Try Signature Dishes
Don't miss the Argentinian steak and house-made flan for an authentic taste of their specialties.
Engage with Jorge
The owner-chef is happy to offer recommendations and share insights for a personalized experience.
Tips
from all over the internet
Book Ahead!
Reservations are essential, especially for evening tables. Consider the bar for walk-ins.
Embrace the Bar Seating
Bar seats offer a fantastic view of the cooking and a lively atmosphere, even without a reservation.
Try Signature Dishes
Don't miss the Argentinian steak and house-made flan for an authentic taste of their specialties.
Engage with Jorge
The owner-chef is happy to offer recommendations and share insights for a personalized experience.
What Travellers Say
Reviews Summary
La Posada Ibérica is celebrated for its exceptional grilled meats, particularly the Argentinian steak, and the warm, intimate atmosphere created by its owner-chef, Jorge. Diners rave about the quality of the food and the attentive, humorous service, even from bar seating. While the menu is concise, it focuses on delivering expertly prepared dishes.
"We had not booked reservations but were offered a seat at the bar and immediate felt welcomed by the chefs/waiter (the two serve double duty). We had the Argentinian steak and chicken both charcoal grilled and perfectly seasoned and cooked to order. Both were excellent and served with chips and salad. Would highly recommend for a delicious dinner during your stay in Nerja."
Bryan N
"Entrecôte cooked to perfection (rare) chicken was moist and flavours. Patas fritas were surprisingly outstanding!"
Angel Jones
"We read great reviews for this place and decided to give it a go on our last night, we arrived about 7:30 and they were fully booked! However we were offered a seat at the bar which was actually fantastic - could see the meats being cooked. Service was amazing with a great sense of humour! We had the pork and steak and shared between two which was absolutely delicious. Atmosphere was great, three other pairs sat at the bar who also didn’t have reservations and the rest of the place packed out! Book if you can, but a seat at the bar is just as good :)"
Rosie Finnigan
What People Like
What People Dislike
Frequently Asked Questions
Yes, reservations are highly recommended, especially for tables after 7 PM. Many reviewers suggest booking in advance.
The Argentinian steak and the Iberico pork are frequently praised. The Gambas al Pil Pil and house-made flan are also popular choices.
You might be able to get a seat at the bar, which offers a great view of the kitchen and a lively atmosphere.
The menu is concise, focusing on quality grilled meats and a few select starters and desserts.
It's a cozy, intimate, and lively atmosphere, especially when the restaurant is full. The decor features rock music memorabilia.
The restaurant is open during the week but is closed on weekends. It's best to check for current hours.
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