
Ta-Kumi | Restaurante Japonés - Málaga
Ta-Kumi offers a sophisticated Japanese dining experience, blending traditional methods with innovation, with exceptional sushi and a beautiful settin...

Highlights
Must-see attractions
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Blue hour photography, calmer galleries

Ta-Kumi | Restaurante Japonés - Málaga

Highlights
Must-see attractions
Ta-Kumi offers a sophisticated Japanese dining experience, blending traditional methods with innovation, with exceptional sushi and a beautiful setting.
"One of our favorite meals of our entire Andalusia trip!"
Opt for Omakase
Consider the Omakase menu for a diverse selection of unique chef specialties.
Dine at the Sushi Bar
Sit at the sushi bar to watch chefs craft your meal in an immersive experience.

Quick Facts
Cuisine
Japanese
Price
$$$
Phone
+34 952 06 00 79
Address
C. Mundo Nuevo, 4, Distrito Centro, 29012 Málaga, Spain
Website
restaurantetakumi.com/Highlights
Discover the most iconic attractions and experiences

Exquisite Sushi & Sashimi
Experience incredibly fresh sushi and sashimi, praised as comparable to Japan's best.

Omakase Chef's Specialties
Indulge in the Omakase menu, featuring unique chef specialties like hand-grated wasabi.

Sushi Bar Spectacle
Savor expertly made dishes at the sushi bar, offering a front-row view of chefs at work.
Plans like a pro.
Thinks like you
Insider Tips
from TikTok, Instagram & Reddit
Opt for Omakase
Consider the Omakase menu for a diverse selection of unique chef specialties.
Dine at the Sushi Bar
Sit at the sushi bar to watch chefs craft your meal in an immersive experience.
Ask for Recommendations
Staff can offer excellent recommendations for both food and drink pairings.
Terrace with a View
Enjoy views of the Alcazaba from the patio, especially pleasant in good weather.
Tips
from all over the internet
Opt for Omakase
Consider the Omakase menu for a diverse selection of unique chef specialties.
Dine at the Sushi Bar
Sit at the sushi bar to watch chefs craft your meal in an immersive experience.
Ask for Recommendations
Staff can offer excellent recommendations for both food and drink pairings.
Terrace with a View
Enjoy views of the Alcazaba from the patio, especially pleasant in good weather.
What Travellers Say
Reviews Summary
Ta-Kumi is celebrated for its exceptionally fresh and high-quality Japanese cuisine, particularly its sushi and sashimi, which some diners compare to the best in Japan. The ambiance, service, and creative cocktails also receive high praise. However, a few diners have noted inconsistencies, with some dishes, especially on set menus, not meeting the expected standard, particularly concerning the freshness of certain sashimi pieces.
"We were excited to visit this restaurant, and it did not disappoint—one of our favorite meals of our entire Andalusia trip! Joao provided excellent service and spot-on recommendations for food and drinks.
Seated at the sushi bar, we enjoyed watching the chefs at work. The food was incredibly fresh and well-executed—we had rockfish usuzukuri (thin-cut sashimi), a mixed hirazukuri sashimi platter, and a variety of cold and hot nigiri (spicy tuna, salmon aburi, toro aburi, scallop, wagyu, quail egg with wagyu), plus hosomaki (spicy tuna) and uramaki (soft-shell crab).
The cocktails were creative, including a wasabi mule and one that tasted like Asian melon ice cream. Joao also recommended a fantastic sake and wine pairing. An unforgettable experience—highly recommend!"
Sabrina Pardus
"Had the set menu. Next time would order off the menu and select. Honestly a bit hit and miss: a few of the sashimi pieces were just past thawed in the centre, way too cold and clearly frozen and still near frozen. The red prawn sashimi, in particular the heads were amazing. The torched sushi selection was superb. But I ordered two additional rolls off the menu and was not impressed. The wagu was good but it came last and I already had disappointment from 75% of the dishes before it so I just wanted to finish up and pay my bill. For a Michelin star restaurant serving sashimi still frozen in the middle is absolutely unacceptable. For the price of the set menu of €135 I felt like I did not receive the quality or money worth. Service and atmosphere was perfect. I sat outside which looked at the armoury walls. Would not return except for the red prawn sashimi and the torched sushi selection."
Nick Bergen
"Incredible Japanese food, you rarely find a restaurant serving this level of cooking. Don't miss the waygu and quail egg nigiri, the tuna tartare, the hot sushi with tempura prawn, the amazing mochi. We won't be able to come back to Malaga without visiting here again. Lovely staff, very welcoming to children, and beautiful views of the Alcazaba from the terrace."
Lisa Cope
What People Like
What People Dislike
Frequently Asked Questions
The Omakase menu is a chef's selection of specialties, offering a unique and curated dining experience.
Yes, sitting at the sushi bar provides an immersive experience and allows you to watch the chefs at work.
Yes, the staff are knowledgeable and can provide excellent recommendations for food and drinks.
The restaurant offers a lovely atmosphere, with some seating providing beautiful views of the Alcazaba.
Many diners rave about the fresh sashimi, nigiri, Wagyu beef, and creative cocktails.
Yes, Ta-Kumi is recognized in the Michelin Guide.
Mentioned in
Featured in these publications
Los mejores restaurantes japoneses para comer sushi en Málaga
Antonio Jiménez está al frente de Ta-kumi en Málaga , donde defienden la misma filosofía que su ‘hermano mayor’ en Marbella: tradición frente a modernidad y fusión . “Ojo, eso no significa que estemos en contra de la innovación, pero nosotros preferimos respetar las maneras ancestrales de la cocina japonesa”, señala al equipo de Gurmé Málaga. En la propuesta de sushi del restaurante Takumi en Málaga se premia que el arroz esté en su punto de cocción por encima de todo, junto con el corte del pescado.
Top 25 Great Restaurants in Málaga, Spain
If you’re craving Asian cuisine and want to indulge in some comforting favorites like shrimp dumplings, ramen, and sushi, Ta-Kumi is the place for you. This Japanese restaurant is located in Málaga’s Old Town and offers a menu filled with traditional Asian fare. If you’re craving something specific or have a dietary restriction, just ask your waiter if it’s available.
Best Asian Restaurants in Malaga: Top 5
Its menu features a wide selection of dishes that are expertly crafted by talented chefs using only the freshest and highest-quality ingredients. A variety of Japanese dishes, including sushi, sashimi, ramen, and other Japanese specialties are offered. They also offer a variety of hot and cold dishes that showcase the flavors and textures of Japan.
Where to eat in Malaga? – NOMADS – Málaga
His name Takumi, It represents the essence of the restaurant, "Craftsman" and "master", besides the connection of the two top chefs, Toshio and Alvaro (TA) on the same computer (Kumi), a game of perfect words that make up the spirit of the restaurant Takumi Gastro-Bar. DIRECTION | SCHEDULE | PHONE | WEB
Where to eat in Malaga
Your name Takumi, represents the essence of the restaurant, "Craftsman" and "teacher", in addition to the union of the two prestigious chefs, Toshio and Álvaro (TA) on the same team (Ten), a perfect pun that makes up the spirit of the Takumi Gastro-Bar restaurant. ADDRESS | SCHEDULE | PHONE | WEB
(Tip) 8 Michelin start Restaurants in Málaga 2023
Immerse yourself in the delightful world of Japanese cuisine at Ta-Kumi Málaga, a charming restaurant that brings the exquisite flavours of Japan to the heart of Málaga. With an elegant ambiance and beautiful décor, Ta-Kumi promises a dining experience like no other. Instagram @takumirestaurante
Malaga restaurants join the Macarfi Restaurants Guide
Aire Gastrobar, Ta-Kumi, Oleo, Mura-Mura and Mesón Ibérico were in the top 50. We like the way the Macarfi Restaurants Guide 2024 includes a wide range of eateries, including gourmet tapas spots. It can’t all be Michelin-star dining!
▷ MALAGA MICHELIN RESTAURANTS in 2022
Its name comes from a word that sums up its spirit and essence, in addition to the union of the two chefs, Toshio and Álvaro (TA) in the same team (KUMI).
Restaurants in Malaga awarded by the Repsol Guide 2024
Leña Marbella and Lobito de Mar (Dani García), Kava, Messina (Mauricio Giovanini), La Milla y Ta-Kumi. New this year is Areia.
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