Tripea
A culinary adventure in Madrid's Vallehermoso Market, Tripea delights with Peruvian-Asian fusion tapas and tasting menus.
Highlights
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Tripea
Highlights
Must-see attractions
A culinary adventure in Madrid's Vallehermoso Market, Tripea delights with Peruvian-Asian fusion tapas and tasting menus.
"This restaurant in the Vallehermoso Market in Madrid is a gem! A fusion of Peruvian and Asian influences the food is great!"
Book Ahead
Reservations are essential, often needing to be made a month in advance due to high demand.
Embrace Communal Seating
Opt for the communal table for an authentic market dining experience and to foster conversation.
Quick Facts
Cuisine
Peruvian-Asian Fusion
Price
Mid-range
Phone
+34 918 28 69 47
Address
Mercado de Vallehermoso Mercado Vallehermoso, C. de Vallehermoso, 36, Chamberí, 28015 Madrid, Spain
Website
tripea.es/Highlights
Discover the most iconic attractions and experiences
Peruvian-Asian Fusion Tasting Menu
An 8-dish tasting menu showcasing innovative Peruvian-Asian fusion, with beautiful presentations and novel flavors.
Communal Dining in a Market
Experience a unique atmosphere with communal dining around a long table inside the vibrant Vallehermoso Market.
Exceptional Service
Diners consistently praise the kind, attentive, and knowledgeable staff who enhance the dining experience.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead
Reservations are essential, often needing to be made a month in advance due to high demand.
Embrace Communal Seating
Opt for the communal table for an authentic market dining experience and to foster conversation.
Don't Skip Specials
Consider adding the day's specials to your tasting menu for an even richer culinary journey.
Check for Cancellations
If unable to secure a reservation, keep an eye out for last-minute cancellations.
Tips
from all over the internet
Book Ahead
Reservations are essential, often needing to be made a month in advance due to high demand.
Embrace Communal Seating
Opt for the communal table for an authentic market dining experience and to foster conversation.
Don't Skip Specials
Consider adding the day's specials to your tasting menu for an even richer culinary journey.
Check for Cancellations
If unable to secure a reservation, keep an eye out for last-minute cancellations.
What Travellers Say
Reviews Summary
Tripea offers a highly acclaimed Peruvian-Asian fusion tasting menu in a lively market setting. Diners rave about the creative dishes, beautiful presentation, and excellent value for money. The attentive service and unique communal dining experience are also frequently highlighted as major positives.
"This restaurant in the Vallehermoso Market in Madrid is a gem! A fusion of Peruvian and Asian influences the food is great! It’s understandably popular so reservations need to be made one month in advance.
The service was efficient and friendly.
Every dish of the fixed tasting menu was not only delicious but also beautifully presented.
The market is a full of character but is a touch rough and tumble, but in my opinion, the location adds to the overall experience."
Duncan OJ
"Incredible restaurant just as I thought!
I have been wanting to come to this place and try the set menu and luckily I found a last minute stop.
The food was so great and we ended up full but not overly done, it was tasty, great portions and amazing price.
The wine was also so interesting! We tried a bubbly Albariño which was the first of its genre I’d ever tried and it paired super well with the food.
I am celiac and they were called me prior to double check cross-contamination was ok and to find a replacement for the dish I couldn’t eat.
The staff was very nice and attentive and they would explain every dish with lots of details.
10/10 both me and my friends all said we would be back!"
Isabella Rigamonti
"Tripea was an amazing experience in a quiet Spanish market. From beginning to end the food was delicious and beautiful, creating a memorable experience. Food was superb. The quaint atmosphere of being in a market was really cool, and the service was really exceptional. The only negative I have is that it could be quite hot inside but nevertheless the food, service , and experience in this Peruvian/Asian fusion greatly outweighs any negatives I could come up with. Can’t wait to return."
Tanner Andrew
What People Like
What People Dislike
Frequently Asked Questions
Reservations are highly recommended and often need to be made a month in advance due to high demand.
Tripea offers communal dining around a long table within the bustling Vallehermoso Market, creating a unique and lively atmosphere.
Yes, Tripea features a seasonal 8-dish tasting menu with innovative Peruvian-Asian fusion flavors.
The primary dining experience is a set tasting menu. Some additional specials may be available off-menu.
Yes, they are known to accommodate dietary needs like celiac disease, but it's best to confirm when booking.
Tripea is located within the Mercado de Vallehermoso, which may have limited parking. Public transportation is recommended.
The restaurant has a casual and fun atmosphere, so there's no strict dress code, but smart casual is generally suitable.
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Tripea is a high-end tasting menu stall (yes, we get the oxymoron) in the Mercado de Vallehermoso, and a one-of-a-kind Madrid dining experience. Its tagline is “come y flipa,” meaning eat and flip out, which you’ll do by savoring grilled artichokes with mani, beef cheeks stewed in laurel, and octopus with parmesan leche de tigre, olives, and Thai pesto as you watch people barter for fresh produce, families dig into gelato, and college students sip beer—just everyday market happenings. The seasonal, eight-dish menu is €60, but adding on some of the day’s additional specials, like oysters, marinated in leche de tigre with cumin and cinnamon, is worth the extra €5-€15.
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Tripea is the Peruvian spot par excellence in the Mercado de Vallehermoso and one of the most unique in Madrid. Around its bar and communal table, diners enjoy good food, good conversation, and a positive vibe. Roberto Martínez Foronda captivates with his globally inspired dishes, heavily influenced by both the Andes and Asia.
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This bright, zigzagged stall in the Vallehermoso Market – with a single communal table set up outside – does pan Asian-Latin American fusion to great effect. Casual, fun and uninhibited by regional conventions, Tripea is a dream for a well-priced weekday dinner or languid lunch. Spot chef Roberto Martínez Foronda at work the kitchen, flitting expertly between woks that sizzle over tall flames, churning out dishes from his eclectic, perfectly lengthed tasting menu.
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Roberto Martínez Foronda was one of the founding fathers of the great Nakeima Dumpling Bar, but eventually he decided to fly solo and open his own project. The place he chose to do so was certainly original: a “booth” inside Mercado Vallehermoso. With one communal table and an open kitchen, he has proven his skills mixing Latin American, Spanish, and Asian flavors in shareable dishes that imitate street-food flavors.
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Tripea is a relaxed spot in Madrid’s Vallehermoso market that blends influences from Peru, Thailand, and Japan with local Spanish ingredients. Recognized with a Bib Gourmand, it offers an unpretentious dining experience full of fresh flavors. The name comes from the idea of travel, hinting at the restaurant’s global approach to cooking.
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In Directo al Paladar they said that it has the gastronomic menu with the best value for money in Madrid. It is located in the Vallehermoso Market and is a journey through Peruvian-Asian cuisine, with a Spanish base and an original and fun proposal. Vallehermoso Market, C.
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Head to Mercado de Vallehermoso for a taste of culinary adventure at Tripea. This innovative restaurant in Madrid blends Peruvian and Asian flavors into a vibrant tasting menu that showcases fresh, seasonal ingredients.
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From left: Chef Roberto Martínez prepares for dinner at Tripea; Plaza Olavide, a popular square in Madrid’s Chamberí neighbourhood | Image Credit: James Rajotte
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