The streets just west of Calle Acera del Darro have a more local atmosphere than the rest of the busy Centro district. Going strong since the 1960s, family-run Ávila now has two branches here, around 100 metres from each other. With details like marble counters and red-brick walls, both are buzzing spots to sample Granada-style tapas with the odd contemporary touch: jamón asado (roast ham), patatas bravas, crunchy croquettes with fillings like cabrales cheese.

Bar Avila is a traditional tapas bar, family run since its establishment in 1967, and probably about as Spanish as it can get. Ideally located in the city centre, it offers wine and beer, as well as grilled pork and marinated olives as part of its menu. This small locale is always brimming with people who are not turned off by its minimal decoration.

You might have come across about tapas, and that it is very much a part of everyday life in Granada. While in the city you can visit any of the bars in Granada between 1 pm to 4 pm and also between 9 pm and midnight, order for a glass of wine or beer while you enjoy a free tapa from the bar’s menu as part of the deal. The tapas you will be asked to choose from can be anything from Patatas bravas to olives and Jamon Serrano, there are also small sandwiches and deep-fried calamari.

Bar Avila was our last meal in Granada, and like our first meal at Bar Los Diamantes, we went overboard with the a la carte tapas. I guess it was like our way of saying goodbye and thank you to this magnificent city that surprised us in so many ways. If I remember correctly, this free tapas dish was a pork casserole in tomato sauce with bell peppers and potatoes, maybe some garbanzo beans.

Walking into Bar Ávila is like walking into your favorite hometown bar with a Spanish flair. You'll immediately feel welcomed, both by the friendly local crowd and the hospitable staff. This simple, no-frills bar is the perfect place to eat late in Granada if you're looking for an unpretentious meal among locals.

Everyone agrees that the best tapa of this bar is the “ jamón asado” (roasted ham). Like the previous bar, Café-Bar Ávila also gets filled with people yearning for a free tapa in an incredibly short time, so be sure to get there on time. Address of Café-Bar Ávila:Calle Verónica de la Virgen, 16

For a more traditional experience, Bar Ávila is a classic among locals. Known for its generous tapas, this bar is perfect for enjoying authentic Andalusian food in a relaxed and family-friendly atmosphere. Don’t leave without trying their famous Spanish omelette or homemade croquettes.

Bar of all the life frequented and recommended by the own granadinos, for something it will be. Their specialty, the roasted ham, is delicious as well as the rest of their tapas. It is recommended to go early so as not to run out of room.

This family friendly bar and restaurant has been around since 1967 and has been delighting guests ever since. Try their tapas including gazpacho, fried squid and snails with your drink, lean back and enjoy a lovely evening here.

Bar Avila is one of the most popular tapas bars in the city. I recommend coming here as soon as they open for lunch or dinner otherwise you’ll have to wait in line. The star dish is the jamon asado (slow roast pork).

Bar Avila is an amazing tapas bar with large portions of food!. Be aware that they usually only have counter seats or standing room. We recommend you to visit this place if you love quality, traditional ingredients.

The service and the atmosphere is great and the selection of tapas on offer is very good. One recommendation: don’t order too much, the portions are huge and you will be full before you know it.

Bar Avila has excellent and very large tapas and good drinks. The bar has more of a locals-only feel and the bartenders may not speak any English.

Las Provincias: a very small bar where you will learn what the typical “malafollá granaina” means, with the best “migas” in town;