La Zamorana
A premier seafood destination in Gijon, featuring live tanks with local catches and authentic Asturian & Cantabrian cuisine.
Highlights
Must-see attractions
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Blue hour photography, calmer galleries
La Zamorana
Highlights
Must-see attractions
A premier seafood destination in Gijon, featuring live tanks with local catches and authentic Asturian & Cantabrian cuisine.
"Amazing food, everything was good. The best arroz con leche. Great steak."
Book Ahead
Reservations are highly recommended to secure a table, especially during peak times.
Share to Sample More
Consider sharing dishes to explore a wider variety of the menu without overindulging.
Quick Facts
Cuisine
Seafood, Asturian, Cantabrian
Price
Mid-range
Phone
+34 984 19 65 84
Address
Av. Hermanos Felgueroso, 38, 40, Gijon-Este, 33209 Gijón, Asturias, Spain
Website
lazamoranamarisqueria.com/Highlights
Discover the most iconic attractions and experiences
Live Seafood Tanks
Experience the freshest seafood, with live tanks featuring local centollo and langosta, ensuring unparalleled quality and flavor.
Authentic Asturian & Cantabrian Cuisine
Savor traditional dishes from the Asturian and Cantabrian regions, prepared with simplicity and exceptional taste.
Renowned Grilled Octopus
Indulge in their highly praised grilled octopus, a true highlight alongside a diverse and delectable menu.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Book Ahead
Reservations are highly recommended to secure a table, especially during peak times.
Share to Sample More
Consider sharing dishes to explore a wider variety of the menu without overindulging.
Weekday Visits
Opt for weekdays or off-peak hours for a more relaxed and enjoyable dining experience.
Fresh Seafood Focus
The restaurant's strength lies in its fresh seafood, sourced from local waters and kept in live tanks.
Tips
from all over the internet
Book Ahead
Reservations are highly recommended to secure a table, especially during peak times.
Share to Sample More
Consider sharing dishes to explore a wider variety of the menu without overindulging.
Weekday Visits
Opt for weekdays or off-peak hours for a more relaxed and enjoyable dining experience.
Fresh Seafood Focus
The restaurant's strength lies in its fresh seafood, sourced from local waters and kept in live tanks.
What Travellers Say
Reviews Summary
La Nueva Zamorana is lauded for its exceptional seafood, particularly dishes prepared with ingredients from their live tanks, and its authentic Asturian and Cantabrian cuisine. Diners praise the high quality of the food and cider. However, some reviews point to extremely small portion sizes and inconsistent quality, with a few customers experiencing negative reactions to the food.
"Wow, Wow, Wow!
What an incredible experience.
From the moment we entered the premises, the staff, he welcoming, the presentation, explanation of cuisine to the Actual enjoyment of the meal. 5 stars ALL the way. No regrets. An unbelievable experience 👏👏👏"
Julia Canny
"Good cuisine, I liked seafood."
Roman, ANDRIEIEV
"Lucky to reserve a table to enjoy the awesome seafood!!!!!!!!"
VENETSANOSP
What People Like
What People Dislike
Frequently Asked Questions
The restaurant is renowned for its incredibly fresh seafood, kept in live tanks, and its authentic Asturian and Cantabrian dishes, like their grilled octopus.
Yes, reservations are highly recommended as the restaurant can get very busy, especially during peak hours.
You can expect fresh seafood like centollo (spider crab) and langosta (lobster) directly from their live tanks.
While the focus is on seafood, the menu may include some vegetable-based dishes like Brussels sprouts and salads.
For a more relaxed atmosphere, consider visiting during weekdays or off-peak hours.
Yes, the restaurant offers local cider, which is a popular accompaniment to their seafood dishes.
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Featured in these publications
The Best Restaurants In Gijón, Spain
Of the many fantastic seafood restaurants in Gijón, very few have live tanks the size of those at La Nueva Zamorana. This allows the chefs, led by Olegario González, to cook with the freshest ingredients possible. The tanks are filled with locally caught centollo (spider crab) and langosta (lobster).
Best Restaurants in Gijón - Where to Eat in Gijón, Spain
La Zamorana offers typical Asturian and Cantabrian dishes, cooked in a simple way, yet it tastes amazing. This restaurant is recommended by many, and you will most certainly like it too. Their grilled octopus is a highlight, but you have a large menu with several options.
Social
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