Casa Marlo
Casa Marlo offers a modern take on traditional Manchego cuisine, with a celebrated chef and a wide array of unique, flavorful tapas.
Highlights
Must-see attractions
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Casa Marlo
Highlights
Must-see attractions
Casa Marlo offers a modern take on traditional Manchego cuisine, with a celebrated chef and a wide array of unique, flavorful tapas.
"Extraordinary restaurant, excellent food quality, original recipes, very attentive staff."
Try Unique Local Dishes
Don't miss trying morteruelo, solomillo, or Gua Bao for an authentic taste of local flavors.
Book Ahead for Groups
Consider booking ahead for larger groups to secure special seating arrangements, like the popular round table.
Quick Facts
Cuisine
Spanish, Mediterranean
Price
$$$
Phone
+34 969 21 11 73
Address
C. de Colón, 41, 16002 Cuenca, Spain
Highlights
Discover the most iconic attractions and experiences
Authentic Manchego Cuisine
Experience traditional Manchego cuisine with a modern twist, showcasing unique local flavors.
Signature Tapas
Indulge in a wide selection of delicious tapas, including must-try specialties like manita's dices and morcilla bombón.
Chef Maripaz Marlo's Expertise
Savor dishes crafted by Maripaz Marlo, a Top Chef finalist and ambassador of Spanish cuisine.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Try Unique Local Dishes
Don't miss trying morteruelo, solomillo, or Gua Bao for an authentic taste of local flavors.
Book Ahead for Groups
Consider booking ahead for larger groups to secure special seating arrangements, like the popular round table.
Savor Each Dish
Take your time to savor each dish, as they are prepared with care using original recipes.
Visit During Off-Peak
Visit during off-peak hours to avoid crowds and enjoy a more intimate dining experience.
Tips
from all over the internet
Try Unique Local Dishes
Don't miss trying morteruelo, solomillo, or Gua Bao for an authentic taste of local flavors.
Book Ahead for Groups
Consider booking ahead for larger groups to secure special seating arrangements, like the popular round table.
Savor Each Dish
Take your time to savor each dish, as they are prepared with care using original recipes.
Visit During Off-Peak
Visit during off-peak hours to avoid crowds and enjoy a more intimate dining experience.
What Travellers Say
Reviews Summary
Diners consistently praise Casa Marlo for its excellent service and the high quality of its food, which offers a delightful blend of traditional Manchego cuisine with modern touches. Standout dishes include unique tapas like morcilla bombón and morteruelo, as well as flavorful meat and fish options. While not inexpensive, the overall experience is considered well worth the price. Some reviewers noted specific dishes they preferred less, but the majority highlight the memorable culinary adventure and pleasant ambiance.
"Great service, good food 👌
Not too crowded but ambiance is bright and pleasant."
Carlos Forteza
"Sometimes you get to a town as lunch is ending and you have limited choices. That was the case in Cuenca today. But we got lucky! Marlo is a simple place with good food and great service. And we got to try two things we’ve never eaten before. First was morteruelo. A local dish that is made of different types of game and pork with a healthy dose of cinnamon and other seasoning. It’s like a soupy pulled pork and goes great with bread. The solomillo was good as was the tomato salad. For dessert we were gifted a tarjita (?). Basically a sugar and almond crisp roughly in the the shape of a taco shell. Delicious!!"
Tony Kehlhofer
"Fantastic tapas. Great manita's dices, morcilla bombón, low-temperature cooked egg, and tasty Gua Bao. I have to come back to taste some more!"
Jose L
What People Like
What People Dislike
Frequently Asked Questions
Casa Marlo is renowned for its modern interpretation of traditional Manchego cuisine and its extensive selection of unique tapas.
The restaurant is led by Chef Maripaz Marlo, who was a finalist on TV's Top Chef and is known for her expertise in Spanish cuisine.
Highly recommended dishes include morteruelo, manita's dices, morcilla bombón, and Gua Bao. The solomillo and lamb are also popular choices.
While not always necessary, booking ahead is recommended, especially for larger groups seeking specific seating arrangements like the round table.
Casa Marlo is considered to be on the higher end for pricing, but diners feel the quality of food and service justify the cost.
While specific vegetarian options aren't detailed, many tapas and dishes feature vegetables or can be adapted. It's best to inquire with staff.
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Restaurante histórico de Cuenca, la chef Maripaz Martínez López es la segunda generación al frente. Se hizo muy popular hace años en todo el país por su paso por el programa "Top Chef", y desde entonces no ha parado de crecer. Casa Marlo, ubicado en el centro de la ciudad, en la parte baja, es un comedor castellano en él vas a encontrar una cocina tradicional manchega puesta al día, en algunos casos siguiendo técnicas actualizadas.
Top 10 de los mejores restaurantes de Cuenca
Es un restaurante histórico de Cuenca con dos generaciones de chefs al frente. Está en el centro de la ciudad y te espera con sus especialidades manchegas, y productos siempre de temporada. Probar el queso frito con frambuesa, la oreja crujiente a la plancha o las sardinas curadas con mojete manchego será una experiencia que te hará regresar.
Restaurantes que recomendamos en Cuenca Capital y Provincia.
El Restaurante Casa Marlo, situado en el corazón de Cuenca, apuesta por una cocina de autor y creativa, con pinceladas modernas pero sin olvidar las bases de la tradicional tan arraigada en nuestra cultura tomando como base el recetario de la cocina conquense.
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