Restaurante Eustaquio Blanco
A modern Spanish culinary gem in Caceres, offering refined dishes, an extensive wine list, and a choice of elegant dining or a lively tapas lounge.
Highlights
Must-see attractions
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Restaurante Eustaquio Blanco
Highlights
Must-see attractions
A modern Spanish culinary gem in Caceres, offering refined dishes, an extensive wine list, and a choice of elegant dining or a lively tapas lounge.
"Best meal I have had in Spain! Great value for money too."
Explore Raciones
Share smaller 'Raciones' dishes to savor top-notch ingredients.
Try Local Wines
Savor unique regional wines, like Horagan from Extremadura.
Quick Facts
Cuisine
Modern Spanish
Price
Mid-range
Phone
+34 927 23 85 55
Address
Av. Ruta de la Plata, 2, Oeste, 10001 Cáceres, Spain
Highlights
Discover the most iconic attractions and experiences
Exceptional 'Menu del Día'
Experience a fantastic value 'menu of the day' with quality wine, proving excellent value for money.
Modern Spanish Cuisine
Enjoy refined, modern Spanish dishes featuring high-quality ingredients from Extremadura.
Diverse Dining Areas
Choose between a refined restaurant and an informal tapas lounge for varied dining experiences.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Explore Raciones
Share smaller 'Raciones' dishes to savor top-notch ingredients.
Try Local Wines
Savor unique regional wines, like Horagan from Extremadura.
Book in Advance
This hidden gem gets busy; making reservations ensures your spot.
Ask for Recommendations
Staff provide great suggestions for food and wine pairings.
Tips
from all over the internet
Explore Raciones
Share smaller 'Raciones' dishes to savor top-notch ingredients.
Try Local Wines
Savor unique regional wines, like Horagan from Extremadura.
Book in Advance
This hidden gem gets busy; making reservations ensures your spot.
Ask for Recommendations
Staff provide great suggestions for food and wine pairings.
What Travellers Say
Reviews Summary
Restaurante Eustaquio Blanco is a highly recommended spot for its exceptional modern Spanish cuisine and outstanding service. Diners rave about the quality of ingredients, beautiful presentation, and great value, especially the 'menu of the day.' The ambiance is pleasant, with options for both a formal restaurant and a relaxed tapas lounge.
"We had dinner in the "Raciones" area (smaller dishes to share), beside the restaurant area. Everything we had was really really nice: tasteful quality ingredients, well cooked (no overcooking for the seafood, not greasy) and very well presented. Plus, it was reasonably priced. The place must be quite new, it's spotless, very clean. Good service. Highly recommended!"
Guido Preti
"Great food and service! Loved the carpaccio with the foie, the croquetas, and they have a great selection of wine. The restaurant is big enough to host large groups and has a great vibe too."
Nina Atienza
"Hidden gem in Cáceres! Super fast service and great suggestions from the waitress. The food we received was much better than I could have expected. Don’t think it twice and just come here."
Jesus Chaparro
What People Like
What People Dislike
Frequently Asked Questions
The 'menu of the day' offers a set multi-course meal with wine, praised for its excellent value and quality.
Yes, it features a separate, informal tapas lounge for a more relaxed dining experience.
Yes, it's a hidden gem that can get busy, so making reservations in advance is advised.
Highlights include carpaccio with foie, perfectly cooked seafood like squid, and modern Spanish preparations.
The restaurant boasts a long and extensive wine list, including unique local options.
It is listed as a gluten-free and vegetarian-friendly restaurant.
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Los 13 mejores restaurantes de Cáceres para comer bien
Eustaquio Blanco, el fundador de este establecimiento, abrió sus puertas en 2007 en la zona moderna de la ciudad, ofreciendo dos opciones para deleitar a los comensales: un restaurante y una tapería. Ambas propuestas giran en torno a los ingredientes de Extremadura, satisfaciendo tanto el hambre como la curiosidad en un espacio luminoso y acogedor. Hoy en día, es su hija Nerea Blanco quien lidera el proyecto, manteniendo una tradición actualizada y adaptada a los tiempos contemporáneos.
Acquiring a Taste for Spain
One of my favorites at Eustaquio Blanco in modern Cáceres would be surprisingly easy to duplicate. It was a combination of boiled shrimp, fresh asparagus and scrambled eggs with a little onion, garlic and olive oil.
Caceres Spain, A Delicious Tapas Tour
From the same El Figon family, Eustaquio Blanco (Avenida de Ruta de la Plata, 2) offers a modern twist just outside the old town.
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