Another of Barceloneta’s excellent paella restaurants, this one a little more upmarket than most (with prices to match), and attentive waiters – there can’t be many restaurants that provide reading glasses to diners. There are two specialities: paella in various forms, and what is known as ‘grandmother’s spoon food’ – steaming hotpots of chickpeas with chorizo, lentil and potato stew, onion soup with a poached egg and Emmental stirred through it, and so on. There is a quiet dining room upstairs, but the best place to sit is downstairs by the open kitchen where you can watch the action.

Founded in 1903, Can Solé is a veritable Barceloneta institution and has been patronised by some of the city’s most notorious figures, such as artist Joan Miró or singer Joan Manuel Serrat. The restaurant is renowned for its rice dishes, which are the reason everyone comes here. While the paella is superb, the slightly wetter Can Solé ‘rice in fish broth with local lobster’ is the real show-stopper, with its deep-flavoured sauce and tender chunks of lobster.

An excellent paella restaurant that is more upmarket than most in the city, Can Solé also impressive with high levels of service – there can't be many restaurants that provide reading glasses to diners. There are two specialities: paella in various forms, and what is known as "grandmother's spoon food" – steaming hotpots of chickpeas with chorizo, lentil and potato stew, onion soup with a poached egg and Emmental stirred through it, and so on. There is a quiet dining room upstairs, but the best place to sit is downstairs by the open kitchen where you can watch the action.

There are many people looking for the best tapas bars in Barceloneta, but, as an old fishing district, it is no surprise to find restaurants that make some of the best paella in Barcelona. Standing on the top of this list is Can Solé, a restaurant that has that fed fishermen with its traditional cuisine and fresh produce since it opened in 1902. One of the main reasons why this place is recommended is that its owner belongs to the Germandat de l’Arrós del País Valencià (Valencian rice brotherhood), a true sign of the authenticity of his paella.

A legendary seafood restaurant in Barceloneta, Can Solé has been serving locals and visitors since 1903. Known for its traditional Catalan seafood dishes, including paella, zarzuela de mariscos (seafood stew), and arroz a banda, Can Solé is a go-to for anyone craving an authentic taste of the Mediterranean. With its classic, old-school décor and a location near the beach, Can Solé offers a nostalgic atmosphere that’s perfect for a leisurely seafood meal in Barcelona.

With wooden interiors, nautical decor, this legendary restaurant is known for its warm, old-world ambiance, and family-friendly charm. The menu is like a love letter to traditional Catalan seafood dishes, featuring a variety of paellas, fideuàs, and suquets (fish stews) made with the freshest ingredients from the nearby markets. My favorite thing on their menu is the Paella de Marisco, which I consider to be a must-try seafood paella when visiting Barcelona.

Founded in 1903, Can Solé is considered by many to be THE place for paella in Barcelona—which isn't actually paella at all (that's from the Valencia region) but an arroz (rice dish). This restaurant is special for me because it's where we had our only good meal back in 2007—and I still remember the first time I tasted this type of food!. It's a bit pricey, but you're guaranteed quality and ambience.

Amongst Barceloneta’s authentic spit and sawdust tapas bars, is the more upmarket Can Sole. This tastefully decorated restaurant is bright and breezy and has a lovely outside seating area. There are two specialties: paella in various forms, and steaming hot pots of mouthwatering combinations such as chickpeas with chorizo, lentil and potato stew, onion soup with a poached egg and Emmental.

Known as the most emblematic restaurant in the city, Can Solé opened its doors in 1903, serving some of the best seafood on the Barcelona Port ever since. They are also well known for their paella dishes from recipes that have been passed on for generations. You can enjoy your seafood dish in a nautical-themed interior to give you the full seaside experience on Barcelona’s famous port.

For almost 120 years, Can Solé has been serving signature rice and seafood dishes to the citizens and admirers of Barcelona. When it first opened in 1903, Can Solé was a go-to spot for local fishermen. Now, it is one of the city's most known and loved restaurants, and it is safe to say that Can Solé has cracked the code on how to create crowd-pleasing yet classic Mediterranean cuisine.

An iconic restaurant in Barceloneta neighborhood that has been around for more than a century. Among the most famous customers of the restaurant were Joan Miró, Dr. Fleming and others. They serve a variety of rice dishes, such as fideuá in fish broth and lobster, black rice with broth of squid, but also meat traditional Catalan dishes such as a delicious oxtail stew with potatoes.

If you want one of the best paella restaurants in Barcelona with some history, almost 120 years of history to be exact, try Can Solé in Barceloneta.Opened in 1903 to serve the local fisherman, and still going strong today. Traditional décor in the dining rooms, set over two floors, they serve exceptional seafood and rice dishes, including of course first-class paellas.

With a rich history of 112 years, Restaurant Can Soléstarted off cooking for the fishermen at the Barceloneta port and today without a doubt offers one of the best Paellas in the city. The interior has the charm of a seafood restaurant with sky blue walls and hundreds of photos framed on the walls. Located over two floors the restaurant is known for its classic Paella.

The cosy story of Can Solé started in 1903, by providing lunch to the fishermen of the port of Barceloneta. Today it’s an emblematic rice restaurant on the Barceloneta beach promenade, famous for making some of the best rice dishes in in town. Secondary dishes, such as baby squid and tomato bread, are exquisitely prepared and have an excellent flavour.

A staple of Barcelona, the restaurant exudes authenticity and history the moment you step inside. This seaside restaurant, which is located in the Barceloneta neighborhood, serves a variety of mouthwatering seafood and Catalan meals. This is a superb combination of Catalan, and Marine cuisine served in a classic but unpretentious setting.

A Barcelona classic, you can feel the history and authenticity from the moment you walk into the restaurant. Situated in Barceloneta, this sea side locale features a range of delicious seafood and Catalan dishes. This is an excellent fusion of Mediterranean, Marine and Catalan cuisine, set in a traditional yet unassuming atmosphere.

This place full of history has been around for more than 110 years and is now run by the fourth generation. At first it was a fishermen’s tavern and now it’s the place to be when it comes to stew rice dishes in the city. It’s a classic marine cuisine in Barceloneta that has a great reputation and is recommended by a lot of locals.

One of the main appeals that Barcelona has over other major European cities is that it is an urban area with a beautifully integrated seafront. Therefore, La Playa de la Barceloneta is a must-see when you’re in the area. And, of course, when you’re here, there’s nothing more traditional than a paella dinner.

If you’re looking for the best paella in Barceloneta, a visit to this local gem in Barcelona’s beach area won’t disappoint. Paella’s start at €20 and local favorites include the black rice paella, cooked in squid ink. The lobster paella is another favorite, although it’s a little more expensive.

Sant Carles, 4, Barceloneta ,Barcelona, 08003restaurantcansole.com. Each restaurant has its little tricks to strive in a business as competitive as this sector in Barcelona. In Can Solé, opened since 1903, fresh products are the cornerstone of their cuisine, especially in their paella.

Area: Barceloneta | Metro: Barceloneta | Price: €22.00+ pp | Reservations. 🚨 Best for: Big portion paella, modern touches. This place has been recommended to me by more than one local – if you don’t trust them, then I can only say that a hundred years of history doesn’t lie!

Can Solé is a historic Barcelona restaurant dating back to the early 1900s. Interestingly, many of the dishes at this fine dining establishment are drawn from old sailor recipes. With that in mind, it’s no shock that most paellas at Can Solé feature seafood.

One of the most famous Paella restaurants in Barcelona, Can Sole is located at an extremely upscale location in Barcelona. Of course, the prices for the dishes at this restaurant match perfectly with the upscale location, décor and service of this place.

Top-notch seafood, rices, and fideuas made to perfection can be found at Can Sole. It has the admirable reputation of being one of the best restaurants in Barcelona. Endless framed photographs line the walls of this white tablecloth, seaside restaurant.

Solé, this Barceloneta institution has been serving classic seafood since 1903, and proprietor Josep Maria García isn’t about to change the formula now. The courteous, white-jacketed, waitstaff might suggest kicking off with artichoke hearts laced with…

**-> Camping Mar Can Sole Cruix La Barraca Pez Vela Salamanca Terraza Martinez Xiringuito Excriba 7 Portes Camping Mar Can Sole Cruix La Barraca Pez Vela Restaurante Salamanca Terraza Martinez Xiringuito Escriba 7 Portes <-

Another restaurant that serves amazing seafood paella is Can Solé. Opened in 1903, the eatery began serving the local fisherman of Barcelona’s ports. Now operating for over 100 years, it’s known for its traditional marine cuisine.

Founded in 1903, this classic seafood restaurant in the fishermen’s district is famous for its seafood paella and brothy rice dishes. Tradition, quality, and a location that smells like the sea. Address: Carrer de Sant Carles, 4

At this point it’s worth it to mention: “ Can” is Catalan and combined with a name, it simply means “house”. So, this is “ House Solé”. Can Solé is located in Barceloneta, like lots of the other restaurants on this list.

A fishermen restaurant in the Barceloneta quarter with a sailor-style decoration, famous for their rice dishes. Many locals will tell you they make the best paella in town. It’s not cheap, but their are glorious.

Since 1903, Can Solé has been serving up some of the freshest seafood in Barcelona. Order a jug of sangria, a cold seafood platter, and of course, some paella for a picturesque lunch right near the coast.

This restaurant is more than 120 years old, and they make excellent paellas, rices and fideuà. It's very charming and the food is of great quality.