This Barcelona landmark is an ideal spot for a romantic dinner that’s not overly fancy, but also perfect for a small group looking for an indulgent gastronomic experience before a lively night on the town. Bar Mut is a small restaurant in which most of the seating consists of high stools pulled up to a smooth marble bar counter, offering views of the chefs as they prepare dishes. The menu of gastro-bar specialties ranges from jumbo seared scallops topped with a creamy homemade tartar sauce and grilled sirloin with foie gras to a tuna tataki with cauliflower purée and an upscale version of slow-roasted suckling pig with trinxat (a traditional Catalan preparation of potato and cabbage).

If you visit Gaudí's Park Güell in the morning, make this your stop for a long, leisurely lunch on your way back to the city. As the line between tapas and fine dining becomes increasingly blurred, high-end gastronomic bars like this one are showing us there is more to tapas than fried calamari, croquettes and Iberian ham (even though they serve those too). Sublime dishes like the solomillo steak with foie gras or seasonal mushrooms (depending on the time of year), or the game-changing whole lobster cooked with egg and brandy, are why Bar Mut remains one of city's don't-miss culinary experiences.

If you mention Bar Mut to anyone who’s been to this spot off Passeig de Gràcia, the response will invariably be “aaaaah” as they go all googly-eyed thinking about that excellent meal they had there. Bottles of wine line the walls in this classic, cramped, bistro-like bar with high wooden stools and marble countertops. You’ll find daily specials on the chalkboard, but a few staples include the seasonal croquettes, steak with either mushrooms or foie gras (depending on the time of year), or the lobster cooked with egg and brandy.

Book a table well in advance at this charming tavern that has warm wooden décor and bottle-lined shelves. Although the interior evokes the feel of an old-world Parisian café with its chalk-scrawled blackboards and marble-topped tables, Bar Mut is actually a relatively recent arrival on the Barcelona gastronomic scene. The tapas are pricier than those found in most city taverns, but the ingredients are impeccably sourced and the menu changes according to what is freshest at the market.

Bar Mut is an intimate, classic restaurant offering a seasonal menu that evolves with the fresh market produce. Famed for its grilled octopus and steak tartare, this spot is a go-to for anyone craving traditional Spanish flavours with an elevated twist. The extensive wine list complements the bold dishes, and the cosy, vintage décor provides a welcoming ambience.

As for wine bars, I recommend spots like Bar Brutal, L’Anima del Vi, Bar Salvatge, La Vinya del Senor, Món Vinic, and Bar Mut. In this piece, I focus more on wine. And so cocktail bars such as Caribbean Club or 14 De La Rosa, or favorite restaurants such as Gresca, Bar Cañete, or Berbena will have to wait until I do a full travel guide in the next few months.

If you're looking for a cozy atmosphere and top-notch seafood, Bar Mut is a solid spot for dinner in Barcelona. This bistro-style restaurant is located just off Passeig de Gràcia. The walls are lined with Spanish wines, and though it is definitely on the smaller side, sitting at the marble bar on a wooden stool has a special charm.

It’s exclusivity is so extreme that it is entirely forbidden to take photos in the place. To enter, you must first pass through a house. Of this bar we can say that its Parisian decoration covers the place with an atmosphere of yesteryear reminiscent of the famous Woody Allen movie Midnight in Paris.Location: Pau Clarís, 192.

With a great after-work atmosphere, here you'll find high end (and somehow pricey, but great) creative tapas and platillos miniature cuisine, seating on marble tables or their outdoor terrace. WE ALSO HAVE A SAGRADA FAMILIA TAPAS TOUR. Awesome seafood tapas – look at the chalkboard to see what’s on that day.

Bar Mut was recommended to us by one of my husband’s colleagues who lives in Barcelona and you should always listen to the locals!. It’s quite small so booking is essential if you don’t want to be disappointed. The decor is fabulous and the lighting, for us, was perfect.

‍ Bar Mut is a lively and suave restaurant with impeccably presented tapas dishes to be elevated by a beautiful wine list. From full-bodied, 60-day macerated wine from Montsant, to mineral fresh bottles, the sommeliers will find something to quench your thirst.

Small bistro-style restaurant with a great atmosphere and fantastic seafood. It might be on the expensive side, but it’s worth every cent. They have a nice terrace if you prefer sitting outside, but the good vibes are inside.Their wine options are great.

Bar Mut is a charming and cozy bar-restaurant where you can enjoy Catalan dishes with a modern twist. Their menu features a variety of fresh seafood, seasonal ingredients, and creative combinations. Don’t miss their grilled squid and creamy rice dishes.

Bar Mut is a long established tapas bar in the upmarket Gracia neighbourhood, famous for serving the best tapas in Barcelona. The emphasize being on the best of the best top quality ingredients. Dishes are written on a blackboard above the bar.

If you’re looking for traditional tapas and a sommelier-approved wine list, Bar Mut is a must. The space is smaller but has that quaint and charming European gastro-bar appeal. Address: Carrer de Pau Claris, 192, 08037 Barcelona, Spain

Bar Mut Small but very popular tapas restaurant in Barcelona's Eixample area. Ideal for a drink or a meal; be sure to book early to avoid disappointment if you want to eat. Its interior is vintage 1930's: wooden floors, mirrors etc.

Una taverna chic amb bona cuina i una carta que canvia constantment. Un bar gurmet o un restaurant de categoria. Classifiqueu-lo com vulgueu però el cert és que el Bar Mut ha aconseguit fer-se un nom i amb molt de fonament.