Restaurante Grand Prix
Renowned for authentic Chuleton de Avila and unique stone-grilled beef dishes. Experience quality meats with exceptional service.
Highlights
Must-see attractions
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Blue hour photography, calmer galleries
Restaurante Grand Prix
Highlights
Must-see attractions
Renowned for authentic Chuleton de Avila and unique stone-grilled beef dishes. Experience quality meats with exceptional service.
"Amazing restaurant, very friendly staffs and delicious food. They have wonderful, juicy steaks!"
Try Recommended Dishes
Opt for recommended dishes like beef ham and stone-grilled meat for an authentic and highly-rated culinary journey.
Budgeting for Your Meal
Be prepared for a meal price range of approximately €40-50 per person, reflecting the quality of the ingredients.
Quick Facts
Cuisine
Spanish
Price
$$$
Highlights
Discover the most iconic attractions and experiences
Chuleton de Avila Experience
Savor the renowned Chuleton de Avila, a massive veal steak grilled at your table for a unique and interactive dining experience.
Artisanal Charcuterie Board
Indulge in a meticulously prepared board of 100% ox charcuterie, cured and sliced fresh for an authentic taste of tradition.
Homemade Ox Croquettes
Delight in homemade croquettes made with ox, ham, and Roquefort cheese, a testament to traditional preparation and quality ingredients.
Plans like a pro.
Thinks like you
Menu
Most Popular Items
Insider Tips
from TikTok, Instagram & Reddit
Try Recommended Dishes
Opt for recommended dishes like beef ham and stone-grilled meat for an authentic and highly-rated culinary journey.
Budgeting for Your Meal
Be prepared for a meal price range of approximately €40-50 per person, reflecting the quality of the ingredients.
Watch for Extra Charges
Be mindful of potential additional charges for items like bread baskets to avoid unexpected costs on your bill.
Self-Grill Steak
Enjoy the interactive experience of preparing your steak on a stone grill right at your table for a personalized meal.
Tips
from all over the internet
Try Recommended Dishes
Opt for recommended dishes like beef ham and stone-grilled meat for an authentic and highly-rated culinary journey.
Budgeting for Your Meal
Be prepared for a meal price range of approximately €40-50 per person, reflecting the quality of the ingredients.
Watch for Extra Charges
Be mindful of potential additional charges for items like bread baskets to avoid unexpected costs on your bill.
Self-Grill Steak
Enjoy the interactive experience of preparing your steak on a stone grill right at your table for a personalized meal.
What Travellers Say
Reviews Summary
Restaurante Grand Prix is celebrated for its high-quality beef, particularly the Chuleton de Avila, and the interactive stone-grilling experience. Many guests praise the attentive staff and the unique quality of their beef dishes. However, some diners have reported issues with service being perceived as rude or inattentive, and a few mention concerns about pricing and portioning.
"Amazing restaurant, very friendly staffs and delicious food. They have wonderful, juicy steaks which you can prepare on the table or cooked by chief. The price for quality is great. I truly recommend this restaurant. It is only 15 min walk from the Great Wall of Avila."
MARJAN MANOUCHEHRI
"The staff is rude and calls the non-Spanish clients guiris directly face to face. My Spanish family had to ask the waiter to mind his language. The meet is good but overpriced and the machaconas are bad because they use raw potatoes which are not smashed. They are to trick you with the meat too when you order meat for two or three and they put you less. Overall it seems to me that this restaurant does not need international clients during corona crisis and looks that they are back in Franco times..."
boy beau
"It’s a nice cozy place to go and have a little something to eat and a drink. Burgers are awesome and the scrambled regalo are great too. Sometimes the waiters are not the nicest but not too bad."
Ana Mari Marcos
What People Like
What People Dislike
Frequently Asked Questions
The signature dish is the Chuleton de Avila, a large veal steak known for its quality and often grilled at the table.
Yes, the restaurant offers a unique experience where you can prepare your steak on a stone grill at your table.
The artisanal charcuterie board and homemade ox croquettes are highly recommended for an authentic start.
Yes, it's described as a family restaurant, with dishes like burgers and interactive grilling that can appeal to all ages.
Expect to spend around €40-50 per person for a meal, which reflects the quality of the beef and dining experience.
Some diners have noted potential additional charges for items like bread baskets, so it's good to be aware.
The restaurant specializes in authentic beef, particularly 'Buey de Avila', known for its quality and unique flavor.
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Ávila: Planning Your Trip
Among the city's most famous dishes are the Barco beans (judías del Barco), which uses large white beans grown nearby, and Chuleton de Ávila, which is a large T-bone steak that comes from a special type of black cow indigenous to the region. Although you may have tried the patatas bravas at a tapas restaurant before, in Ávila you should ask for the patatas revolconas, which are mashed potatoes stirred with paprika, garlic, and pieces of bacon.
What Does Castile-León Taste Like?
Outside the provincial capitals, smaller towns throughout the region are known for their orchards and gardens, where a wide variety of vegetables and fruit trees thrive. Some of these products have European quality certifications, such as the Pimientos de Fresno-Benavente (peppers), Pimiento Asado del Bierzo (roasted peppers) and Manzana Reineta del Bierzo (apples).
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